How To Make Bisquick Rolled Biscuits in The Air Fryer
Filled or stuffed biscuits they are an amazing combination, quick to make and delicious to eat. I run a great group of air fryer fanatics and we pride ourselves on quick and delicious food, after all, that is why most of us purchased an air fryer.
Today, I tried my hand at making Bisquick Biscuits in the air fryer, and they were awesome.
Here are the step by step instructions, so you can make them in your own air fryer,
In a large bowl, mix together the Bisquick mix and the milk.
Transfer the dough to a floured cutting board to knead.
Roll out the dough, with a rolling pin.
Use a biscuit cutter and cut the dough out, cut as many as you can, And then re-roll the dough and continue with the cutouts. Until you have used all of the dough up.
Then either spray your basket or tray with olive oil or put a piece of parchment paper down (still use olive oil, otherwise the biscuits will stick) and be careful not to crowd, the basket or tray.
Brush the tops with melted butter. Set the temperature to 360 degrees F, and set the time for 5 minutes (air fryer setting)
Plate, serve and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
RSVP International Endurance (DILL) Spice Measuring Spoons, Stainless Steel
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Don’t Forget to Pin–
How To Make Bisquick Rolled Biscuits in The Air Fryer
How To Make Bisquick Rolled Biscuits in The Air Fryer
- Prep Time: 5
- Cook Time: 5
- Total Time: 10
- Yield: 5 biscuits 1x
- Category: Baked Goods, Bread
- Method: Air Fryer
- Cuisine: American
Description
Filled or stuffed biscuits they are an amazing combination, quick to make and delicious to eat. I run a great group of air fryer fanatics and we pride ourselves on quick and delicious food, after all, that is why most of us purchased an air fryer.
Ingredients
- 1 1/4 cup Original Bisquick Mix
- 1/3 cup milk
Instructions
- In a large bowl, mix together the Bisquick mix and the milk.
- Transfer the dough to a floured cutting board to knead.
- Roll out the dough, with a rolling pin.
- Use a biscuit cutter and cut the dough out, cut as many as you can, And then re-roll the dough and continue with the cutouts. Until you have used all of the dough up.
- Then either spray your basket or tray with olive oil or put a piece of parchment paper down (still use olive oil, otherwise the biscuits will stick) and be careful not to crowd, the basket or tray.
- Brush the tops with melted butter. Set the temperature to 360 degrees F, and set the time for 5 minutes (air fryer setting)
- Plate, serve and enjoy!
Keywords: air fryer bisquick biscuits how to make bisquick biscuits fluffy air fryer biscuits from scratch grand biscuits in air fryer grands biscuits in air fryer oven bisquick drop biscuits cooking canned biscuits in air fryer pillsbury grand biscuits in air fryer
Leave a Reply