Air Fryer Taco Salad Bowls is the perfect recipe for a great Taco Salad. There is nothing better than going to a Mexican Restaurant and being served with a homemade Taco Salad served in a Crisp Taco Salad Bowl.
Today, I prepared and cooked this up in the Air Fryer, and the shell was crispy and absolutely delicious!
My kids love this, but what is not to love? It’s a meal in an edible bowl, and the recipe couldn’t be any easier!
So for your next Taco Tuesday, serve this up, and your family will be in love!
If you are looking for some other great Air Fryer Mexican Recipes, some of my favorites are AIR FRYER SHRIMP TACOS, AIR FRYER MINI TACO BOWLS, AIR FRYER BEEF TACO SALAD, and AIR FRYER TACO BELL COPYCAT NACHO FRIES.
Ingredients Needed For Air Fryer Taco Salad Bowls
- Flour Tortilla
- Cooking Spray
How To Make Air Fryer Taco Salad Bowls
Start by spraying your tortilla on both sides with cooking spray. Then wrap the tortilla around a piece of a large bowl or ramekin. Set the temperature to 400 degrees F, air fryer setting, and air fry for about 3 to 4 minutes, or until golden brown.
What Size Flour Tortillas Should I Use?
Depending on how big you want your Taco Salad Bowl, you can either use flour burrito size or the smaller ones.
I have tried this with corn tortillas, and if you want a Gluten-Free option, you can soften the corn tortilla in the microwave before air frying it, which will make the corn tortilla more pliable.
Uses For Taco Salad Bowls
You can use these taco salad bowls in many ways, besides adding a Mexican salad to them. I often make these smaller and add salsa to them as a fun way to serve them at parties or get-togethers.
Another great option would be a copycat Chiptole Salad Bowl or grilled chicken and rice. Your imagination is the only limiting factor.
More Air Fryer Mexican Recipes:
- AIR FRYER MINI TACO BOWLS
- AIR FRYER SHRIMP TACOS
- EASY AIR FRYER TACO BELL COPYCAT NACHO FRIES
- AIR FRYER CHEESY BREAKFAST TACOS
- AIR FRYER SOUTHWESTERN SHRIMP TACOS
- EASY AIR FRYER SPICY CHICKEN TACOS
Air Fryer Taco Salad Bowls
Air Fryer Taco Salad Bowls is the perfect recipe for a great Taco Salad. There is nothing better than going to a Mexican Restaurant and being served with a homemade Taco Salad served in a Crisp Taco Salad Bowl.
Ingredients
- 1 flour tortillas, any size
- Cooking spray
- Bowl
- Air Fryer
Instructions
- Start by spraying your tortilla on both sides with cooking spray.
- Then wrap the tortilla around a piece of a large bowl or ramekin. Set the temperature to 400 degrees F, air fryer setting, and air fry for about 3 to 4 minutes, or until golden brown.
- Use as desired.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 162Total Fat: 4gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 234mgCarbohydrates: 27gFiber: 2gSugar: 0gProtein: 4g
ForkToSpoon.com occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although we try to attempt to provide accurate nutritional information, these figures are only estimates.
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