Hello there! I’m Laurie.
I’m a mom and wife who LOVES to cook.
Now that my kids are teenagers they LOVE TO EAT so these days it seems like they’re always eating, and I’m always cooking.
Before my kids were born, I used to make EVERYTHING by hand. My favorite memories are cooking with my Italian Grandparents- they both loved to cook. They would slow roast an Italian Gravy for 2 days (note, I said gravy, my husband and I have bickered about this for years). I love to cook.
I also love to share! I am working hard on using my appliances, Air Fryer and Instant Pot, to make my life easier, and hopefully, in return, your lives easier.
Here is a picture of my kitchen and, of course, my baked goods. A place where top kitchen appliances DO everything, but collect dust!
At Fork to Spoon, we strive to make meals healthier, cheaper, and faster without ever sacrificing flavor.
A few more things about me:
- My Italian heritage and grandparents heavily influence and inspire my cooking
- I love to laugh (be ready for some humor in your inbox)
- And most importantly, I have a very special place in my heart for my community, so you can expect even more wonderful surprises (tips and recipes) headed your way!
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Since the creation of Fork to Spoon, I’ve fallen in love with using timesaving appliances to turn my favorite meals into easy to cook, easy to eat recipes that are transforming and simplifying kitchens all over the world.
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