Start by trimming the chicken into long tenderloins.
Use about 3 pieces per each piece of chicken, and wrap them around the chicken.
Set the chicken in the air fryer basket or in the air fryer tray. set the temperature to 380 degrees F, for 6 minutes. (air fryer setting)
After the 6 minutes, carefully brush some maple syrup on the bacon and chicken. Then air fry for another 4 minutes.
Plate, serve, and enjoy!
Please note always check your meat with a meat thermometer before consuming it, as all air fryers cook at different times.
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