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Air Fryer Italian Dressing Chicken

Name: Air Fryer Italian Dressing Chicken
Prep time: 10 min
Cook time: 14 min
Total time: 54 min
Ingredients: 4 boneless skinless, chicken breast; 16 ounces Italian dressing; 2 teaspoons Italian seasoning

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This is one of my favorite recipes. Made with only two ingredients and an air fryer, you will be on the way to a terrific dinner in minutes.

You will never get easier recipes, and this is one of my favorite recommendations to all-new Air Fryers Users and a great beginner recipe! Easy to make and absolutely delicious.

If you are looking for some other easy Air Fryer Chicken Recipes, some of my favorites are AIR FRYER POLLO ASADO CHICKEN, AIR FRYER NAKED CHICKEN TENDERS, AIR FRYER PESTO CHICKEN TENDERS, and 24 OF THE BEST AIR FRYER CHICKEN TENDERS YOU’LL EVER MAKE.

What Is Italian Dressing Chicken?

Italian Seasoning Chicken has been around for a long it’s one of the quickest dinners you can make. The key to this recipe is to pick an excellent quality Italian Dressing, add some spices, and you are done. The air fryer will do the rest of the work for you!

And the Italian dressing perfectly marinates and tenderizes your meat! Leaving your Air Fryer making dinner for you! The result is a unique and tender chicken dish.

Ingredients Needed For Air Fryer Italian Dressing Chicken

Here are the simple ingredients you will need for making Italian marinated chicken breast in Italian dressing.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

Chicken Breasts: These are the main protein component of the dish, providing a lean and versatile base for the recipe. Use for boneless, skinless chicken breasts for easy preparation and cooking.
Italian Dressing: The Italian dressing serves as both a marinade and a flavor enhancer for the chicken, infusing it with herbs, spices, and tangy acidity. Choose your favorite brand or make your own homemade Italian dressing for a personalized touch.
Garlic Powder: Adding garlic powder to the marinade enhances the savory flavor profile of the chicken, complementing the herbs and spices in the Italian dressing for a robust taste.
Black Pepper: Freshly ground black pepper adds a subtle heat and depth of flavor to the chicken, balancing out the tanginess of the Italian dressing and enhancing its overall taste.
Salt: Salt not only seasons the chicken but also helps to tenderize it, ensuring that each bite is flavorful and juicy.

How To Make Marinated Chicken Breast In Italian Dressing

This recipe for Italian dressing marinated chicken tenders in air fryer is amazing!

Add the chicken to a medium-sized mixing bowl and pour over the Italian dressing and seasoning mix. Cover, place into the refrigerator, and marinate for at least 30 minutes.

Spray your air fryer basket with cooking spray, and then add your Italian Dressing Chicken; set the temperature to 370 degrees F, air fryer setting for 14 minutes, flipping halfway. Note: You can baste your chicken with more Italian seasoning and dressing for a tastier dish: Remove when the Internal Temperature Reaches 165 degrees F by a meat thermometer.

Recipe Variations

Herb Infused Dressing: Use an herb-infused Italian dressing or add fresh herbs like rosemary, thyme, or oregano to the marinade for an extra burst of flavor.
Spicy Italian Chicken: Add a kick of heat by using a spicy Italian dressing or incorporating red pepper flakes or cayenne pepper into the marinade for a spicy twist.
Citrus Twist: Enhance the marinade with citrus flavors by adding lemon or orange zest and juice to the Italian dressing, giving the chicken a bright and refreshing taste.
Balsamic Glazed Chicken: Combine Italian dressing with balsamic vinegar and honey to create a sweet and tangy glaze for the chicken, perfect for caramelization in the air fryer.
Parmesan Crusted Chicken: Coat the marinated chicken breasts with grated Parmesan cheese before air frying to create a crispy and cheesy crust on the outside.
Mediterranean Style: Incorporate Mediterranean flavors by adding olives, sun-dried tomatoes, and feta cheese to the marinade or serving the cooked chicken with a side of tzatziki sauce.
Asian Fusion: Combine Italian dressing with soy sauce, ginger, and garlic for an Asian-inspired marinade, then serve the cooked chicken with steamed rice and stir-fried vegetables.

Pro Tips

Marinate for Flavor: For maximum flavor infusion, marinate the chicken breasts in the Italian dressing mixture for at least 30 minutes, or overnight in the refrigerator for even better results.
Pat Dry Before Cooking: Before air frying, pat the marinated chicken breasts dry with paper towels to remove excess moisture. This helps promote better browning and crispiness during cooking.
Preheat the Air Fryer: Preheat your air fryer for a few minutes before adding the chicken. This ensures that the air fryer is hot and ready to cook, resulting in evenly cooked and crispy chicken.
Avoid Overcrowding: Arrange the marinated chicken breasts in a single layer in the air fryer basket, making sure they are not touching or overlapping. This allows for proper air circulation and ensures that each piece cooks evenly.
Check for Doneness: Use a meat thermometer to check the internal temperature of the chicken breasts. They should register at least 165°F (74°C) to ensure they are fully cooked and safe to eat.
Flip Halfway Through: For even cooking and browning, flip the chicken breasts halfway through the cooking time. This helps to ensure that both sides are cooked to perfection.
Serve Immediately: Once cooked, remove the chicken from the air fryer and serve it immediately while it’s hot and crispy for the best taste and texture.

Faq’s

Can I use bone-in chicken for this recipe? While boneless, skinless chicken breasts are typically used for this recipe for ease of cooking and serving, you can certainly use bone-in chicken pieces like thighs or drumsticks. Just adjust the cooking time accordingly.

Do I need to flip the chicken during cooking? Yes, it’s recommended to flip the chicken halfway through the cooking time to ensure even browning and cooking on both sides.

Can I use homemade Italian dressing? Absolutely! Homemade Italian dressing can add a personal touch and fresher flavor to the dish. Feel free to use your favorite homemade recipe or store-bought Italian dressing.

Can I make this recipe gluten-free? Yes, you can make this recipe gluten-free by using a gluten-free Italian dressing and ensuring that any additional ingredients you use, such as herbs or spices, are also gluten-free.

What sides can I serve with Air Fryer Italian Dressing Chicken? This chicken pairs well with a variety of sides such as roasted vegetables, salad, mashed potatoes, rice, or pasta.

Can I use frozen chicken for this recipe? It’s recommended to use thawed chicken for this recipe to ensure even cooking. If using frozen chicken, make sure to thaw it completely before marinating and cooking.

How do I store leftovers? Leftover Air Fryer Italian Dressing Chicken can be stored in an airtight container in the refrigerator for up to 3-4 days. Reheat in the air fryer or oven until warmed through before serving.

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