Start your day with a fun twist on breakfast! Air Fryer Egg In A Hole is a quick, delicious way to enjoy a crispy toast with a perfectly cooked egg in the middle. It’s easy, customizable, and perfect for busy mornings!

Air fryer egg in a hole served with crispy toast and a perfectly cooked egg inside.
Save This Recipe Form

Want to save this recipe?

Enter your email below & I will send it straight to your inbox. Plus you’ll get more great recipes from me on occasion!

Air Fryer Egg In A Hole is a fun and simple breakfast that combines crispy, golden toast with a perfectly cooked egg in the center. This dish is made by cutting a hole in a slice of bread, placing it in the air fryer, and cracking an egg into the center.

The result is a delicious combination of crunchy edges and a soft, runny egg—ideal for dipping! With minimal ingredients and time, it’s a quick, tasty, and customizable option that can easily be enjoyed with seasonings, herbs, or a sprinkle of cheese for extra flavor.

Air fryer egg in a hole with crispy golden toast and a sunny-side-up egg in the center.

Why You Will Love This Recipe!

  • Quick and easy breakfast for busy mornings.
  • Crispy edges with a soft, runny egg center.
  • Customizable with your favorite seasonings or toppings.
  • Minimal ingredients make it a simple meal.
  • Perfect for dipping or enjoying on its own.
  • Kids love this easy and delicious breakfast recipe!
  • Fun and creative way to serve breakfast.

This is a great and easy breakfast recipe. Some of my other favorite Air Fryer Egg Recipes are AIR FRYER AVOCADO TOAST WITH EGGAIR FRYER LOADED BREAKFAST BURRITOAIR FRYER SAUSAGE, BACON, AND EGG SANDWICH, and AIR FRYER BREAKFAST CASSEROLE.

Ingredients Needed

Ingredients needed for Air Fryer Egg in Hole on kitchen table.
  • Large Eggs: For a creamy, runny center in toast
  • Bread: Preferably thick-cut, for crispy, golden edges.
  • Seasonings: Salt, black pepper, and any other seasonings for extra flavor.
  • Cooking spray or Parchment paper: For non-stick cooking and crispiness.

Recipe Substitutions and Variations

  • Bread Substitution: You can swap out regular bread for gluten-free bread, bagel, sourdough, or even whole wheat for a different flavor profile or dietary preference. For a low-carb option, use keto bread or a thick slice of zucchini.
  • Seasoning Variations: Experiment with different seasonings like garlic powder, smoked paprika, or Italian seasoning to customize the flavor. A sprinkle of fresh herbs like basil or chives can add a fresh twist. For some spice, add some red pepper flakes on top.
  • Egg Variations: Instead of a traditional egg, you can use a scrambled egg or egg whites for a lighter breakfast option.

How To Make Air Fryer Egg In Hole

Spraying air fryer-safe pan with non-stick spray and placing bread slice in the air fryer basket.

Step One: Spray your air fryer-safe pan with non-stick cooking spray. Place a bread slice into the air fryer basket.

Using a cup or cookie cutter to make a hole in the bread and removing the cut-out piece.

Step Two: Use a cup or cookie cutter to make a hole in the center of the bread, then carefully remove the cut-out piece.

Step Three: Crack an egg into the hole in the bread. Set the air fryer temperature to 330 degrees F and set cook time for 5-7 minutes. Cook until the egg reaches your desired doneness. You will need a shorter cooking time for a runny yolk, or longer cooking time for a more cooked egg yolk.

Cracking an egg into the bread hole and air frying at 330°F until the egg is perfectly cooked to your preference.

Air Fryer Egg In Hole Recipe Tips

  • Use thick-cut bread: Choose thick slices of bread for a sturdier base that will hold the egg better and get crispier in the air fryer.
  • Adjust cook time for preferred egg consistency: If you like your egg yolk runny, cook for around 6 minutes on one side and 3-4 minutes after flipping. For firmer eggs, add a minute or two to the second cook time.
  • Experiment with seasonings: Feel free to sprinkle a pinch of salt, pepper, or other seasonings like garlic powder, chili flakes, or fresh herbs for extra flavor.
  • Use a round cutter for a perfect hole: A round cup or cookie cutter will give you an even, clean hole to place your egg in, making for a better presentation.
  • Avoid overfilling the hole: Crack the egg gently into the hole to prevent overflow, as this might affect cooking or cause the egg to spill out during the flip.
  • Air fryer basket prep: If you don’t have an air fryer-safe pan, place the bread directly in the basket, but be sure to spray the basket with non-stick cooking spray to avoid sticking.

Storing Tips

  • Storage: To store leftovers place it in an airtight container and refrigerate for up to 2 days.
  • Reheating: Reheat the Air Fryer Egg in a Hole in the air fryer at 350°F for 3-4 minutes until the egg is warmed through. Alternatively, you can reheat in a toaster oven for a quick and even warm-up.
Golden bread with a perfectly cooked egg center made in the air fryer for a quick and tasty breakfast.

What To Serve With Egg In Bread Hole Air Fryer Recipe

Air Fryer Egg in a Hole makes for a fun, satisfying meal, and pairs perfectly with a variety of sides. You can complement it with crispy air fryer bacon, ham, sautéed spinach, or fresh avocado for added flavor and texture.

For a more filling meal, serve it alongside roasted potatoes, fresh fruit, or a light salad. A drizzle of hot sauce or a sprinkle of cheddar cheese, or bacon bits can take the dish to the next level, making it a versatile option for breakfast, brunch, or even a quick lunch.

Egg In Bread Hole Air Fryer Recipe Recipe Faqs

Can I add toppings to Air Fryer Egg in a Hole? Yes! You can top it with avocado slices, cheese, salsa, or hot sauce for extra flavor.

Is Air Fryer Egg in a Hole a good brunch option? Absolutely! It’s quick, customizable, and makes a fun, satisfying brunch dish when served with sides like hash browns or a simple salad.

Can I serve Air Fryer Egg in a Hole for lunch or dinner? Yes! You can pair it with a light soup or salad for a quick and hearty lunch or dinner.

What type of bread works best with Air Fryer Egg in a Hole? Thick-cut bread like sourdough, whole grain, wheat bread, or brioche works well to hold the egg and get crispy in the air fryer.

Air Fryer Egg in a Hole with golden toasted bread and a perfectly cooked egg in the center.

More Easy Air Fryer Recipes

Share Your Creations! Are you active on Facebook? Join our Air Fryer Recipes Group, where hundreds of thousands of Air Fryer enthusiasts gather and share your photos! I’m always thrilled to see what you’ve made. For those on Instagram, don’t forget to tag me @forktospoon – I can’t wait to admire your culinary adventures!​

Start your day with a fun twist on breakfast! Air Fryer Egg In A Hole is a quick, delicious way to enjoy a crispy toast with a perfectly cooked egg in the middle. It's easy, customizable, and perfect for busy mornings!

Air Fryer Egg in Hole

5 from 3 votes
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes
Servings: 1 Serving

Description

Enjoy a crispy and delicious Air Fryer Egg in a Hole Recipe — a simple yet satisfying breakfast perfect for any morning!

Ingredients 

  • 1 slice bread
  • 1 large egg
  • 1/4 teaspoon salt, to taste
  • 1/4 teaspoon black pepper, to taste

Instructions

  • Preheat your air fryer to 330°F (165°C). Spray an air fryer-safe pan with non-stick cooking spray.
  • Place a 1 slice bread in the pan. Use a cup or cookie cutter to create a hole in the center of the bread. Remove the cut-out piece.
  • Crack 1 large egg directly into the hole in the bread.
  • Air fry for 5-7 minutes, depending on your preferred egg doneness. Cook for a shorter time for a runny yolk or longer for a fully cooked yolk.
  • Carefully remove the bread from the air fryer. Season with 1/4 teaspoon salt 1/4 teaspoon black pepper or your favorite spices.
  • Serve hot and enjoy a crispy, golden breakfast treat!

Equipment

  • Cooking Spray
  • Parchment Paper, or foil

Nutrition

Serving: 1ServingCalories: 149kcalCarbohydrates: 14gProtein: 9gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 186mgSodium: 785mgPotassium: 115mgFiber: 1gSugar: 2gVitamin A: 273IUVitamin C: 0.1mgCalcium: 66mgIron: 2mg

Share this recipe

We can’t wait to see what you’ve made! Mention @forktospoon or tag #forktospoon!