Air Fryer Southern Deviled Eggs

I love making hard-boiled eggs in the air fryer. It’s is one of the easiest recipes that you can do. I mean, what recipe can be any easier? While I love making them, my kids enjoy eating them. Especially when I make them into other creations. Today, I prepared one of my children’s favorites, Air Fryer Southern Deviled Eggs.

If you are like me, you grew up using hard-boiled eggs as either a sandwich or classic deviled eggs. Deviled eggs used to be only served at parties, get together, family reunions, graduation parties, etc. But they make a great lunch or snack.

I noticed that Whole Foods started selling them, and my son grabbed a package for his lunch, and while I didn’t say anything, I kept thinking I could make them cheaper. (I am sure I am not the only one that thought this!)

So, today I did a variation of my friend’s recipe for Air Fryer Southern Deviled Eggs because they are different and yummy.
If you have never heard of Southern Deviled Eggs, the only difference is a couple of additional ingredients: mustard and dill pickle relish.

Air Fryer Southern Deviled Eggs

Ingredients:

• 6 eggs (hardboiled)
• 3 tablespoons mayonnaise
• 1 1/2 tablespoons sweet pickle relish
• 1 teaspoon mustard
• salt and pepper to taste

Simple Directions:

1. Prepare the hardboiled eggs.
2. Then place the eggs in ice water. Either place the eggs in the refrigerator to cool.
3. Then cut the eggs in half and scoop out the yolk, place the yolks into a bowl.
4. Once you remove all of the yolks from the eggs, mash the yolks up using a fork.
5. Add the mayonnaise, mustard, relish salt, and pepper, and stir until well combined and smooth.
6. Once the yolk mixture is smooth, add it to a piping bag and pipe it into the empty white shells.
   Then add a dash of paprika and a slice of gherkin.
   Enjoy!

The Basic Instructions for Making Hard Boiled Eggs is Found here–

After you make your hard-boiled eggs (all of the instructions are on here)

Some Other Great Air Fryer Hard Boiled Egg Recipes–

AIR FRYER HARD BOILED EGGS

INSTANT POT, QUICK EGG SALAD

Some Helpful Products Used in Making Air Fryer Southern Deviled Eggs–

Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase.

Don’t Forget To Pin, Air Fryer Southern Deviled Eggs-

Air Fryer-Southern Deviled Eggs

• Author: ForkToSpoon.com
• Prep Time: 10
• Total Time: 10
• Yield: 12 servings 1x
• Category: Appetizer
• Method: Air Fryer
• Cuisine: American

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Description

A really classic southern dish, and it only requires a few ingredients. My kids love the pickle flavor.

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Ingredients

Scale 1x2x3x

• 6 eggs (hardboiled)
• 3 tablespoons mayonnaise
• 1 1/2 tablespoons sweet pickle relish
• 1 teaspoon mustard
• salt and pepper to taste

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Instructions

1. Prepare the hardboiled eggs, as shown in the directions.
2. Then place the eggs in ice water. Either place the eggs in the refrigerator to cool.
3. Then cut the eggs in half and scoop out the yolk, place the yolks into a bowl.
4. Once you remove all of the yolks from the eggs, mash them up, using a fork.
5. Add the mayonnaise, mustard, relish, salt, and pepper; and stir until well combined and smooth.
6. Once the yolk mixture is smooth, add it to a piping bag and pipe it into the empty white shells.
   Then add a dash of paprika and a slice of gherkin.
   Enjoy!

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