Air Fryer, Salt & Vinegar Chicken Wings

These are so good and so addicting, I love the flavor. They taste just like salt & vinegar potato chips (one of my favorites). They make a great snack or light lunch. 





  1. Start by adding all of the marinade ingredients to a small mixing bowl, mixing well.
  2. Then place your chicken wings into a large mixing bowl,  let them marinate for about 30 minutes in the refrigerator.
  3. Set them in a single layer in the air fryer basket.
  4. Set the temperature for 380 degrees for 12 minutes, after 12 minutes, using tongs to flip the chicken wings.
  5. Then increase the temperature to 400 degrees F, for another 5 minutes.
  6. Plate, serve, and enjoy!

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