Ninja Foodi Chicken Wings — Are you looking for a delicious and easy way to make chicken wings? Look no further than Ninja Foodi!

Looking for the perfect wings for game day? With a few simple ingredients, you can make a batch of perfectly cooked wings with crispy skin just in time for football season! 

Ninja Foodi Chicken Wings
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Below, we will explore how to use the innovative appliance to make crisp and succulent chicken wings that everyone in your family can enjoy. So, let’s start creating finger-licking good dishes that’ll have everyone licking their lips!

Ninja Foodi Chicken Wings Recipe

Get ready to elevate your chicken wing game to a new level with Ninja Foodi Chicken Wings! Whether you’re a fan of crispy, saucy, or spicy wings, the Ninja Foodi has you covered. Discover the ultimate guide to achieving perfectly cooked and irresistibly delicious chicken wings using this versatile kitchen appliance.

From classic flavors to creative twists, prepare to tantalize your taste buds and become the wing master you’ve always wanted to be. Let’s dive into the Ninja Foodi Chicken Wings world and unlock a realm of finger-licking goodness!

This is the perfect recipe for a game day appetizer or to break out your new Ninja Foodi! Or looking for new Ninja Foodi Recipes!

Why You Will Love Making Chicken Wings In The Ninja Foodi!

  • Best Chicken Wings In Ninja Foodi only requires a few ingredients; you can make Parmesan, Lemon pepper honey BBQ, Barbecue, or even buffalo chicken wings!
  • Want Spicy Ninja Foodi Air Fryer Chicken Wings, a popular and most requested recipe for spicy and crispy wings? 
  • Easy way to make Crsipy Ninja Foodi Dry Rub Chicken Wings in Minutes!

Ingredients needed For Ninja Foodi Chicken Wings

Indulge in the ultimate chicken wing experience with the magic of the Ninja Foodi. Whether planning a game-day feast or satisfying a craving, Ninja Foodi Chicken Wings are the way to go.

From tender to crispy, sauced to dry-rubbed, the Ninja Foodi’s versatility unlocks a world of wing possibilities. Get ready to dive into a delectable adventure where flavor meets convenience, all within the confines of your kitchen.

Ingredients needed For Ninja Foodi Chicken Wings

Remember the step-by-step directions and detailed instructions are below in the printable recipe card at the bottom of the post, as well as the nutritional information. 

  • Chicken wingettes and drumettes: These are the meaty sections of the chicken wing, perfect for finger-friendly snacking. You can use fresh wings or whole chicken wings. 
  • Olive oil: A light coating of olive oil helps crisp up the wings during cooking and adds a hint of flavor.
  • Seasonings: Kosher Salt, Black Pepper, Garlic Powder
  • Serving: BBQ Sauce, Buffalo Sauce, or Hot Sauce

How To Make Chicken Wings In Ninja Foodi

Here is a simple way to air fry chicken wings in the Ninja Foodi.

​How To Make Chicken Wings In Ninja Foodi

Prep the Chicken Wings:

  • Pat wings dry with paper towels to ensure extra crispy chicken wings.
  • In a large bowl, toss the wings with a drizzle of olive oil, sea salt, black pepper, and your choice of seasonings. Let them marinate for about 15-30 minutes.
How to Cook Chicken Wings In Air Fryer

Preheat the Ninja Foodi:

  • Select the “Air Crisp” function on the Ninja Foodi and set the temperature to 390 degrees F (190°C).
  • Preheat the Ninja Foodi for 3-5 minutes until it reaches the desired temperature.
​How To Make Chicken Wings In Ninja Foodi

Air Fry Chicken Wings:

  • Place wings in the Ninja Foodi basket in a single layer of wings, ensuring they don’t overlap.
  • Air crisp the wings with a cooking time of 25-30 minutes, flipping or shaking the basket halfway through. This time can vary based on wing size and desired crispiness, so keep an eye on them.
  • If you’re using a sauce, toss the cooked wings in the sauce while they’re still warm.
  • Using a coating, lightly coat the marinated wings in all-purpose flour or cornstarch before placing them in the basket.
  • Air crisp the coated wings for a cooking time of 30-35 minutes, flipping or shaking the basket halfway through.
​How To Make Chicken Wings In Ninja Foodi

Serving:

Once the chicken wings are golden brown and crispy, remove them from the Ninja Foodi.

Serve with your favorite sauce.

Air Fryer Teriyaki Chicken Wings Recipe

Cooking Tips and Variations 

Achieve chicken wing perfection with these pro tips for cooking in the Ninja Foodi:

  • Pat Dry: Before seasoning, remove excess moisture with paper towels. This helps create a crispy exterior.
  • Marinate for Flavor: Marinate wings with your choice of seasonings and a touch of oil for enhanced taste and tenderness.
  • Preheat: Always preheat the Ninja Foodi before cooking. Preheating ensures even cooking and optimal crispiness.
  • Single Layer: Arrange wings in a single layer in the air fryer basket or air fryer crisp basket to allow air circulation. Overcrowding leads to uneven cooking.
  • Shake or Flip: Halfway through cooking, shake the basket or flip the wings for consistent browning on all sides.
  • Coating for Crunch: For added crunch, lightly coat wings with flour or cornstarch before cooking. It creates a delicate, crispy texture.
  • Monitor Temperature: Use a meat thermometer to ensure wings reach an internal temperature of at least 165 degrees Fahrenheit (74°C) for safe consumption.
  • Sauce Wisely: Apply sauces after cooking. Toss wings in sauce for even coating without sacrificing crispiness.
  • Elevate Rack: If using the reversible rack, place it higher for improved airflow and crisper results.
  • Mix and Match Sauces: Offer an array of sauces for dipping to satisfy diverse tastes and preferences.
  • Experiment with Seasonings: Don’t be afraid to play with seasonings and blends to create unique flavor profiles.
  • Keep It Crispy: To maintain crispiness during serving, avoid piling sauced wings on top of each other.
Achieve chicken wing perfection with these pro tips for cooking in the Ninja Foodi:

Pat Dry: Before seasoning, remove excess moisture with paper towels. This helps create a crispy exterior.

Marinate for Flavor: Marinate wings with your choice of seasonings and a touch of oil for enhanced taste and tenderness.

Preheat: Always preheat the Ninja Foodi before cooking. Preheating ensures even cooking and optimal crispiness.

Single Layer: Arrange wings in a single layer in the air fryer basket or air fryer crisp basket to allow air circulation. Overcrowding leads to uneven cooking.

Shake or Flip: Halfway through cooking, shake the basket or flip the wings for consistent browning on all sides.

Coating for Crunch: For added crunch, lightly coat wings with flour or cornstarch before cooking. It creates a delicate, crispy texture.

Monitor Temperature: Use a meat thermometer to ensure wings reach an internal temperature of at least 165 degrees Fahrenheit (74°C) for safe consumption.

Sauce Wisely: Apply sauces after cooking. Toss wings in sauce for even coating without sacrificing crispiness.

Elevate Rack: If using the reversible rack, place it higher for improved airflow and crisper results.

Mix and Match Sauces: Offer an array of sauces for dipping to satisfy diverse tastes and preferences.

Experiment with Seasonings: Don't be afraid to play with seasonings and blends to create unique flavor profiles.

Keep It Crispy: To maintain crispiness during serving, avoid piling sauced wings on top of each other.

​What To Serve With Juicy Air Fried Chicken Wings

Classic Dipping Sauces: Provide an assortment of classic dipping sauces like ranch dressing, blue cheese dressing, barbecue sauce, honey mustard, or buffalo sauce. These complement the wings’ flavors and add variety.

How to Store and Reheat Leftovers

Storing and reheating leftovers properly is essential to maintain their flavor and safety. Here are some tips on how to store and reheat leftovers:

  • Cool Quickly: After cooking, cool leftovers as quickly as possible to prevent bacterial growth. Divide large portions into smaller containers to speed up cooling.
  • Refrigerate Promptly: Refrigerate leftovers within two hours of cooking. Use shallow containers to store them; this helps cool them faster and evenly.
  • Label and Date: Always label your leftovers with the date they were prepared. This makes it easier to track freshness and prevents them from being forgotten in the fridge.
  • Use Proper Containers: Store leftovers in airtight container or resealable bags to prevent moisture loss and maintain flavor.
  • Store Properly: Place leftovers on the shelves of your refrigerator, not in the door. The door is warmer and less consistent in temperature.
  • Keep Raw and Cooked Separated: If storing raw and cooked foods together, make sure the raw items are in a leak-proof container to prevent cross-contamination.
  • Freeze for Long-Term: If you won’t consume leftovers within a few days, freeze them. Properly packaged leftovers can be stored in the freezer for several months.

More Ninja Air Fryer Chicken Recipes To Try

More Air Fryer Recipes

Air Fryer Teriyaki Chicken Wings Recipe

Ninja Foodi Chicken Wings

5 from 1 vote
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 8 Servings

Description

The Ninja Foodi Chicken Wings recipe offers a simple and flavorful way to create crispy, tender, and delicious chicken wings using the versatile Ninja Foodi appliance.

Ingredients 

  • 1 pound Chicken wingettes and drumettes
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt, adjust to taste
  • 1/2 teaspoon Black pepper, adjust to taste
  • Seasonings of your choice
  • Sauce, optional
  • Fresh chopped parsley or cilantro, for garnish
  • Favorite Dipping Sauce

Instructions

Prep the Chicken Wings:

  • Pat the chicken wings dry with paper towels to ensure crispiness.
  • In a bowl, toss the wings with a drizzle of olive oil, salt, black pepper, and your choice of seasonings. Let them marinate for about 15-30 minutes.

Preheat the Ninja Foodi:

  • Select the “Air Crisp” function on the Ninja Foodi and set the temperature to 375°F (190°C).
  • Preheat the Ninja Foodi for a few minutes until it reaches the desired temperature.

Cooking Method: Marinated Chicken Wings In Ninja Foodi

  • Place the marinated chicken wings in the Ninja Foodi basket in a single layer, ensuring they don’t overlap.
  • Air crisp the wings for about 25-30 minutes, flipping or shaking the basket halfway through. This time can vary based on wing size and desired crispiness, so keep an eye on them.
  • If you’re using a sauce, toss the cooked wings in the sauce while they’re still warm.

Cooking Method: Coated Chicken Wings In Ninja Foodi

  • If using a coating, lightly coat the marinated wings in all-purpose flour or cornstarch before placing them in the basket.
  • Air crisp the coated wings for about 30-35 minutes, flipping or shaking the basket halfway through.

Serve and Garnish:

  • Once the chicken wings are golden brown and crispy, remove them from the Ninja Foodi.
  • If desired, garnish the wings with freshly chopped parsley or cilantro for a burst of freshness.

Sauce (Optional):

  • If you’re using a sauce, you can toss the cooked wings in the sauce in a large bowl for even coverage.

Enjoy:

  • Serve the Ninja Foodi chicken wings immediately while they’re still hot and crispy.
  • Pair them with your favorite dipping sauces and enjoy!

Equipment

  • Ninja Foodi, or Ninja Foodi XL Grill
  • Cooking Spray, or Olive OIl Spray
  • Parchment Paper, optional

Notes

The cooking time for chicken wings in a Ninja Air Fryer can vary based on factors such as the size of the wings, the temperature setting, and your desired level of crispiness. However, as a general guideline, you can follow these time ranges:
  • For fresh or thawed chicken wings at 375°F (190°C), it typically takes about 25-30 minutes. Remember to flip or shake the basket halfway through for even cooking.
  • If you’re cooking frozen chicken wings, it might take a bit longer, around 30-35 minutes at the same temperature. Again, flipping or shaking the basket halfway through is important.
To ensure that your chicken wings are cooked to perfection, with a crispy exterior and a safe internal temperature, it’s recommended to use a meat thermometer. The internal temperature of the wings should reach at least 165°F (74°C) to ensure they are safe to eat.
Keep in mind that these are general time ranges and actual cooking times might vary. It’s always a good idea to monitor the wings as they cook and adjust the time accordingly based on how they look and your personal preferences for crispiness.

Nutrition

Serving: 1ServingCalories: 31kcalCarbohydrates: 0.1gProtein: 0.01gFat: 4gSaturated Fat: 0.5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gSodium: 291mgPotassium: 2mgFiber: 0.03gSugar: 0.001gVitamin A: 1IUCalcium: 1mgIron: 0.04mg

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