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Home » Blog

Air Fryer Chinese Salt and Pepper Chicken Wings

By Laurie
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Air Fryer Chinese Salt and Pepper Chicken Wings

Air Fryer Chinese Salt and Pepper Chicken Wings

Air Fryer Chinese Salt and Pepper Chicken Wings are so good! If you love a great plate of wings, this will soon be one of your favorites!

With my two teenage sons home this summer, I have been working on wing recipes, which are thus far their favorite. And they are so easy to make if you only have a few ingredients on hand.

So, the next time you head to the grocery store, pick up some wings, and come home and make these up!

They are easy, and they are delicious!

If you are looking for even more Air Fryer Wing Recipes, some of my favorites are AIR FRYER DRY RUBBED CHICKEN WINGS, AIR FRYER CHICKEN WINGS WITH BUFFALO SAUCE, AIR FRYER TYSON CHICKEN WINGS, and EASY AIR FRYER CHICKEN WINGS.

Ingredients Needed For Air Fryer Chinese Salt and Pepper Chicken Wings

Ingredients Needed For Air Fryer Chinese Salt and Pepper Chicken Wings
  • Chicken Wings
  • Egg White
  • Salt
  • Black Pepper

How To Make Air Fryer Chinese Salt and Pepper Chicken Wings

Egg White in Bowl

Start by cracking the egg white in a large mixing bowl, beat until frothy, and add salt and pepper.

Chicken wings coated with salt and pepper, and egg white

Add the chicken wing pieces into the bowl, and allow them to sit for about 15 minutes.

Set them in a single layer in the air fryer basket. Set the temperature to 380 degrees for 12 minutes. After 12 minutes, using tongs, flip the chicken wings. Then increase the temperature to 400 degrees F for another 5 minutes.

Air Fryer Chinese Salt and Pepper Chicken Wings

How do you cook chicken wings in the air fryer?

The key to making wings in the air fryer is to ensure they are not stacked and evenly spaced apart. Leaving space is hard for most people since we are all trying to get as much food as possible in the air fryer basket.

But if you want them perfectly cooked, you have to space them accordingly. This means leaving space for the hot air to circulate your food.

Why air fry wings?

The real reasons are they are faster, and they are better. They are also made with less oil than deep-frying, which means you can enjoy more wings! 

They will come out crispy and delicious without any added oil. 

How To Store Leftover Wings:

If you have any leftover wings, let them cool to room temperature, and then place them into an airtight container. The container should be put into the refrigerator for about 1 to 2 days. 

If you have any after that, I would recommend disposing of them.

Chicken Wings On Plate

How To Reheat Leftover Wings:

If you have any leftovers and wish to reheat them, place them into the air fryer basket and set the temperature to 350 degrees F, air fryer setting for 5-7 minutes, or until warmed through.

You can brush them with melted butter or spray them with cooking spray to bring back some moisture.

What Air Fryer Will This Recipe Work With?

This recipe will work in an air fryer whether you use the Instant Pot Vortex Plus, the Ninja Foodi, Instant Pot Crisp Lid, Mealthy, or GoWise. Any other air fryer basket or oven will work! This recipe is very interchangeable!

Some Great Sauces To Serve These With:

While you can certainly eat these as they are fabulous with a sauce, some of my favorite dipping sauces:

  • HOMEMADE BLUE-CHEESE DRESSING

  • CHIMICHURRI SAUCE

  • GREEK YOGURT BBQ SAUCE

  • CILANTRO-LIME SOUR CREAM CREMA

  • OUTBACK BLOOMIN ONION SAUCE

Don’t Forget To Pin:

Air Fryer Chinese Salt and Pepper Chicken Wings
3.88 from 8 votes
Air Fryer Chinese Salt and Pepper Chicken Wings 
Print
Air Fryer Chinese Salt and Pepper Chicken Wings 
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

Air Fryer Chinese Salt and Pepper Chicken Wings are so good! If you love a great plate of wings, this will soon be one of your favorites!

Course: Appetizers, Dinner, Lunch, Snack
Cuisine: American, Chinese
Keyword: Air Fryer Chinese Salt and Pepper Chicken Wings, Air Fryer Easy Chicken Recipes
Servings: 6 Servings
Calories: 94 kcal
Author: ForkToSpoon.com
Ingredients
  • 1 pound chicken wings
  • 1 large egg white
  • 1 teaspoon salt
  • 1 teaspoon black pepper
Instructions
  1. Start by cracking the egg white in a large mixing bowl, beat until frothy, add in the salt and pepper.

  2. Add the chicken wing pieces into the bowl, and allow them to sit for about 15 minutes.

  3. Set them in a single layer in the air fryer basket.

  4. Set the temperature to 380 degrees for 12 minutes. After 12 minutes, using tongs, flip the chicken wings.

  5. Then increase the temperature to 400 degrees F for another 5 minutes

  6. Plate, serve and enjoy!

Nutrition Facts
Air Fryer Chinese Salt and Pepper Chicken Wings 
Amount Per Serving (1 g)
Calories 94 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g13%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 31mg10%
Sodium 427mg19%
Potassium 77mg2%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 8g16%
Vitamin A 62IU1%
Vitamin C 1mg1%
Calcium 7mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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Hello, I’m Laurie!

I’m a mom and a wife who loves to cook. I love to share what I learn. I work hard on using my appliances, Air Fryer and Instant Pot, to make my life easier, and hopefully, in return, your lives easier.

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