Get ready to spice up your meals with this creamy, zesty Buffalo Ranch Dressing! The perfect blend of cool ranch and bold buffalo heat, it’s a game-changer for salads, wings, veggies, and more!
Buffalo Ranch Dressing is the perfect blend of cool, creamy ranch and bold, tangy buffalo sauce, creating a flavorful kick for any dish. It’s smooth, zesty, and just the right balance of heat and creaminess, making it a delicious addition to salads, wraps, wings, or as a dipping sauce for veggies and fries.
Whether you like a little spice or a lot, this versatile dressing can be adjusted to your heat preference and is incredibly easy to whip up at home. Drizzle it, dip it, or toss it—either way, it’s a game-changer for your favorite meals!
What You Will Love Buffalo Ranch Dressing
- Bold Flavor – Perfect balance of creamy and spicy.
- Versatile – Great for dipping, drizzling, or dressing.
- Easy to Make – Simple ingredients, quick preparation.
- Customizable Heat – Adjust spice level to taste.
- Crowd-Pleaser – Loved by kids and adults alike.
- Perfect for Meal Prep – Stays fresh for days.
- Low-Carb Friendly – Great for keto and healthy diets.
- Restaurant-Quality Taste – Homemade, but better!
- Pairs with Everything – Wings, salads, veggies, and more!
Buffalo Ranch Dressing Ingredients
- Ranch Dressing – Creamy, herby base for rich flavor.
- Buffalo Sauce – Spicy, tangy kick for extra heat.
- Garlic Powder – Adds a savory, flavorful depth.
- Onion Powder – Mild sweetness enhances overall taste.
- Dill – Fresh, herby touch for authentic ranch flavor.
- Salt & Pepper – Enhances and balances all seasonings.
- Buttermilk (Optional) – Thins dressing for a pourable consistency.
How do you make Buffalo Ranch Dressing
Step One: In a mixing bowl, whisk together the ranch dressing and buffalo sauce until smooth. Add garlic powder, onion powder, dried dill, salt, and pepper. Stir until well combined.
Step Two: If a thinner consistency is desired, mix in 1-2 tablespoons of buttermilk.
Taste and adjust seasoning if needed. Refrigerate for at least 15 minutes to let the flavors meld. Serve as a dip, dressing, or drizzle over your favorite dishes!
Buffalo Ranch Dressing Recipe Tips
- Adjust the Heat – Add more buffalo sauce for extra spice or reduce it for a milder flavor.
- Use Fresh Ingredients – Fresh garlic, onion, and dill can enhance the taste.
- Thin it Out – Mix in a little buttermilk or water for a pourable consistency.
- Let it Chill – Refrigerate for at least 15 minutes to let the flavors blend.
- Customize the Flavor – Add a squeeze of lemon juice or a dash of paprika for extra depth.
- Perfect for Meal Prep – Make a batch ahead of time for easy dipping and drizzling!
Storing Instructions
- Storing: Keep Buffalo Ranch Dressing in an airtight container in the refrigerator for up to a week. Stir well before using, as ingredients may separate over time.
- Freezing: Freezing is not recommended, as the dairy-based ingredients may separate and change texture. For the best taste and consistency, make a fresh batch when needed.
What To Serve With Buffalo Ranch Dressing
Buffalo Ranch Dressing pairs perfectly with a variety of dishes, adding a creamy, tangy, and spicy kick to every bite. Drizzle it over salads, grain bowls, or wraps for extra flavor, or use it as a dipping sauce for crispy chicken tenders, wings, fries, or fresh veggies like carrots and celery. It also makes a delicious spread for sandwiches and burgers, enhancing every bite with its bold and zesty taste. Whether you’re looking for a flavorful dip, dressing, or sauce, this versatile condiment is the perfect companion for all your favorite meals!
Buffalo Ranch Dressing Recipe Faqs
Can I use store-bought ranch dressing? Yes, store-bought ranch dressing works perfectly for this recipe. Just combine it with the buffalo sauce and seasonings.
How can I adjust the spice level? To make the dressing spicier, add more buffalo sauce. For a milder version, reduce the buffalo sauce or substitute with a mild hot sauce.
Can I make this dairy-free? Yes, you can use dairy-free ranch dressing and a dairy-free buffalo sauce to make a completely dairy-free version.
How long does Buffalo Ranch Dressing last? Stored in an airtight container in the refrigerator, it will last up to a week. Be sure to stir before using, as the ingredients may separate.
Can I make this ahead of time? Yes, making the dressing ahead of time allows the flavors to meld together. Let it chill for at least 15 minutes before serving.
What can I use Buffalo Ranch Dressing for? It’s perfect as a dip for wings, fries, and veggies, or as a dressing for salads, grain bowls, and wraps. It also works well as a sauce for sandwiches and burgers.
More Homemade Dip Recipes
- HOMEMADE FRENCH ONION DIP
- HOMEMADE BLUE-CHEESE DRESSING
- GREEK YOGURT BBQ SAUCE
- LUCKY CHARMS RAINBOW BARS
- CILANTRO-LIME SOUR CREAM CREMA
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Buffalo Ranch Dressing
Description
Ingredients
- 1 cup ranch dressing
- ¼ cup buffalo sauce
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon dried dill
- Salt and pepper to taste
- 1-2 tablespoons buttermilk, optional, for a thinner consistency
Instructions
- In a mixing bowl, whisk together the ranch dressing and buffalo sauce until smooth.
- Add garlic powder, onion powder, dried dill, salt, and pepper. Stir until well combined.
- If a thinner consistency is desired, mix in 1-2 tablespoons of buttermilk.
- Taste and adjust seasoning if needed.
- Refrigerate for at least 15 minutes to let the flavors meld.
- Serve as a dip, dressing, or drizzle over your favorite dishes!
Equipment
- Bowl
- Spoon
Nutrition
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