Air Fryer French Onion Dip — Who doesn’t love french onion dip? It is perfect for game day, tailgating, or any gathering. However, it is not the most healthy of snacks to enjoy regularly. This recipe solves that problem by using an air fryer! The French Onion Dip made in this way has fewer calories and fat than traditional versions. Who couldn’t use that?
I love a good baked dip, especially when we have people over. Today I made my friend’s a version of Air Fryer Onion French Dip! And it is amazing!
Who doesn’t love french onion dip? It is perfect for game day, tailgating or any gathering. However, it is not the most healthy of snacks to enjoy regularly. This recipe solves that problem by using an air fryer! The French Onion Dip made in this way has less calories and fat than traditional versions. Who couldn’t use that?
This is a great recipe that’s an amazing addition to any meal, it’s perfect for any party, get together, football tailgating party. I’m a huge fan of homemade dips, rather than store-bought since most of you know that I have two teenage sons constantly eating.
So, dips are the perfect addition to snack time. We love appetizers and dips in my house. They make for a quick and easy snack for after school or in between hockey games.
What Is French Onion Dip?
Onion dip is a classic party food, and it’s easy to see why. This versatile dish can be made with either fresh or frozen onions, making it the perfect last-minute appetizer. Plus, there are endless variations on the recipe, so you can customize it to your taste. Whether you’re looking for a traditional French onion dip or something a little more adventurous, we’ve got you covered. Keep reading to learn how to make this classic dish yourself!
Ingredients Needed For French Onion Dip
- Onions
- Butter
- Garlic Salt
- Thyme
- Beef Broth
- Cream Cheese
- Sour Cream
- Mayonnaise
- Mozzarella Cheese
- Parmesan Cheese
How To Make Air Fryer French Onion Dip
- Start by cutting your onions into thin slices.
- Then place the butter and cut-up onions into a small skillet. Cook, until the onions are caramelized, and start to turn golden brown, season with garlic salt and thyme.
Mix in the beef broth, and continue to saute everything, until most of the beef broth evaporates. - Then get out your air fryer safe pan, and toss the onions mixture at the bottom.
- In a small bowl mix together the cream cheese, sour cream, mayonnaise, 1/4 of a cup of the shredded, and the Parmesan cheese.
- spread that over the onion mixture. Finish it off with the rest of the shredded mozzarella cheese.
- Set in the air fryer basket and set the time for 9 minutes at 250 degrees F. After the 5 minutes. Check to see if it is bubbling.
- Plate, serve, and enjoy!
More Air Fryer Recipes:
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AIR FRYER HOMEMADE PIZZA ROLLS
EASY AIR FRYER COPYCAT DUNKIN DONUTS MAPLE BACON CROISSANTS
AIR FRYER MAPLE BACON DIP
AIR FRYER PERUVIAN LOMO SALTADO
I love a good baked dip, especially when we have people over. Today I made my friend's a version of Air Fryer Onion French Dip! And it is amazing!
- 1 large onion, sliced
- 1/8 cup unsalted butter
- 1 teaspoon garlic salt
- 1 teaspoon thyme
- 1/8 cup beef broth
- 2 ounces room temperature cream cheese
- 1/8 cup sour cream
- 1 1/2 tablespoon mayonnaise
- 1/2 cup shredded mozzarella cheese, divided
- 1 tablespoon grated parmesan cheese
-
Start by cutting your onions into thin slices.
-
Then place the butter and cut-up onions into a small skillet. Cook until the onions are caramelized and start to turn golden brown, season with garlic salt and thyme.
-
Mix in the beef broth, and continue to saute everything until most of the beef broth evaporates
-
Then get out your air fryer safe pan, and toss the onions mixture at the bottom.
-
In a small bowl, mix the cream cheese, sour cream, mayonnaise, 1/4 of a shredded cup, and the Parmesan cheese.
-
Spread that over the onion mixture. Finish it off with the rest of the shredded mozzarella cheese.
-
Set in the air fryer basket and set the time for 9 minutes at 250 degrees F. After the 5 minutes. Check to see if it is bubbling.
-
Plate, serve, and enjoy!
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