Instant Pot Italian Wedding Soup

Instant Pot Italian Wedding Soup –One of the most traditional recipes in Italian cooking is Italian Wedding Soup. This hearty soup gets its name because it was traditionally served at weddings as a first course. It has since become famous for other celebrations and holidays, but Italians still think of it as their “wedding” soup.

This hearty soup gets its name because it was traditionally served at weddings as a first course. It has since become famous for other celebrations and holidays, but Italians still think of it as their “wedding” soup.

If you are looking for a delicious, hearty soup to warm your soul on chilly winter days, you must try this Instant Pot Italian Wedding Soup. This recipe is easy to make with wholesome ingredients that will fill up your tummy and leave you feeling satisfied. It’s perfect for lunch or dinner!

The first time I had this soup was at my sister’s wedding reception in Italy. The bride’s family served it as an appetizer before the meal began, and it was so good that I couldn’t stop eating it! (There is nothing better than homemade soup from scratch!)

Now, years later, I am finally making my version of this famous dish from scratch using an electric pressure cooker to cut down on the cooking time by almost half of what would be needed traditionally.

The Instant Pot makes some excellent soups in minutes! Truly Amazing!

If you fall in love making soups in the Instant Pot or Ninja Foodi, some of my family’s favorite recipes are INSTANT POT COPYCAT PANERA’S BROCCOLI AND CHEDDAR SOUP, INSTANT POT CURRIED PUMPKIN SOUP, INSTANT POT CHICKEN POT PIE SOUP, and INSTANT POT FRENCH ONION SOUP.

Check Out Our Latest Recipe and Video!

What is Italian Wedding Soup?

I’m here to tell you about a delicious dish perfect for this time of year. Italian Wedding Soup combines an assortment of vegetables, pasta, and meatballs in a flavorful broth. It’s one of my favorite dishes because it’s so versatile- the recipes are almost endless! You can add many ingredients to suit your tastes or take out certain ones if they aren’t something you like. This soup comes together quickly and easily with only a few ingredients.

So what are you waiting for? Get cooking today!

Ingredients Needed For The Best Instant Pot Italian Wedding Soup

If you’re looking for a hearty, comforting soup to warm up on those cold winter days (or even just as an excuse to eat tons of veggies), this Italian Wedding Soup recipe is perfect. It includes instructions not only for making your meatballs from scratch.

• Ground Meat
• Italian Bread Crumbs
• Parmesan Cheese
• Egg
• Salt
• Garlic Powder
• Black Pepper
• Chicken Broth or Stock
• Ditalini Pasta
• Frozen Spinach

How To Make Italian Wedding Soup

Start by making the meatballs in a large mixing bowl. Mix the meat, breadcrumbs, cheese, egg, and spices.  Mix well. Then roll them out on a greased baking sheet (about one teaspoon). Pop into the freezer for about 10 minutes.

Meanwhile, mix well with the chicken broth (stock), spinach, and pasta to the Instant Pot. Then add the frozen meatballs. Add the lid to the Instant Pot, ensure the vent is sealed, set the manual high pressure for 4 minutes.

Let the pressure naturally release when the time is up.  When all of the pressure has been removed from the Instant Pot, open the lid (it should freely open, NEVER force a cover open). Mix well. Season with additional salt and pepper, garnish with Parmesan cheese if you would like.

Ingredient Notes and Substiutions

Meat: The perfect meatball recipe for any meal! Use beef, chicken, or turkey to make these tasty bites. You can also use diced Italian sausages if you wish.

Vegetables: You can add veggies like carrots or green beans to the soup. Or you could use kale instead of spinach and endive for something with more flavor!

Pasta: You can substitute out ditalini pasta for elbow macaroni or orzo.

Making the meatballs ahead of time

The Instant Pot is a time-saving kitchen appliance that can make any meal more delicious. With this recipe, you’ll be able to have dinner ready in less than 30 minutes with meatballs and an already cooked soup!

I often make the meatballs ahead of time and freeze them. So, when I’m ready to make this sup, I am prepared to go. The meatballs will stay frozen for about 2 to 3 months. Just keep them in a freezer bag.

What Type of Pasta?

Italian Wedding Soup is a delicious summertime treat. To make it, use small pasta that will mix nicely with other ingredients. Some great suggestions are:

• Orzo
• Ditalini
• Risoni
• Corallini
• Alphabet Pasta
• Achini di Pepe
• Rotelle
• Stelline
• Small Shells

How To Store

The best way to store your soups and stews is in the fridge. You can do this by transferring it into an airtight container with a lid, getting it there within two hours of preparation time!

MORE INSTANT POT SOUP RECIPES:

• INSTANT POT COPYCAT PANERA’S BROCCOLI AND CHEDDAR SOUP
• INSTANT POT CURRIED PUMPKIN SOUP
• EASY INSTANT POT CHICKEN POT PIE SOUP
• INSTANT POT FRENCH ONION SOUP
• INSTANT POT CREAM OF BUTTERNUT SQUASH SOUP
• EASY INSTANT POT BROCCOLI AND CHEDDAR CHEESE SOUP
• INSTANT POT HOMEMADE TOMATO SOUP
• INSTANT POT CHICKEN AND GNOCCHI SOUP (OLIVE GARDEN COPYCAT)

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