Air Fryer Pulled Pork Taquitos

Air Fryer Pulled Pork Taquitos are a quick and delicious way to enjoy tender, flavorful pulled pork in a crispy shell. The pulled pork is seasoned and cooked until tender, then rolled in tortillas and air-fried to golden perfection. These taquitos are perfect for a satisfying meal or a fun appetizer, served with your favorite dipping sauce for an extra burst of flavor. With minimal prep and the convenience of the air fryer, they’re a crowd-pleasing dish that’s both crispy and juicy!

Air Fryer Pulled Pork Taquitos are the perfect blend of tender, flavorful pulled pork wrapped in crispy tortillas. Made quickly and easily in the air fryer, these taquitos are golden on the outside, juicy on the inside, and packed with delicious seasoning. Whether for a weeknight dinner or a party appetizer, they’re sure to be a hit with the whole family.

Serve them with your favorite dipping sauce for an extra burst of flavor!

If you have seen my recipe for  How to Make Pork Tenderloin in the Air Fryer, or Air Fryer Pork Roast, this is a great way to use leftover pork!

Today, I’m thrilled to share just how simple it is to make pulled pork taquitos in the air fryer! This quick and tasty recipe turns shredded pork into a crispy, flavorful snack or meal in no time.

Why You Will Love This Recipe!

• Quick and Easy: The air fryer significantly reduces cooking time, allowing you to have crispy, delicious taquitos ready in just a few minutes.
• Healthier Option: Air frying uses less oil compared to traditional frying methods, resulting in a healthier dish with fewer calories and less fat.
• Perfectly Crispy: The air fryer ensures even cooking, giving your taquitos a perfectly crispy texture on the outside while keeping the filling moist and flavorful.
• Versatile and Customizable: You can easily customize the filling with your favorite ingredients, such as different spices, cheeses, or vegetables, to suit your taste preferences.
• Great for Entertaining: Air fryer pork taquitos make an excellent appetizer or snack for gatherings and parties, impressing guests with their delicious taste and presentation.
• Kid-Friendly: These taquitos are a hit with kids, making them a great option for family meals or after-school snacks.
• Easy to Reheat: Leftover taquitos can be easily reheated in the air fryer, restoring their crispy texture without drying out the filling.

Ingredients Needed

• Pork Tenderloin or Pork Shoulder: Shredded or cut into pieces
• Small Tortillas: Choose flour or corn variety
• Shredded Cheese: Such as cheddar or Monterey Jack
• Onion: Finely chopped for added flavor
• Garlic: Minced to enhance taste
• Cumin: Ground for warm, earthy flavor
• Chili Powder: Adds heat and spice
• Paprika: For smoky depth of flavor

How To Make Air Fryer Pulled Pork Taquitos

Step One: Cook the pork tenderloin or shoulder until tender. You can do this by roasting, slow cooking, or pressure cooking. Shred the cooked pork using two forks and set aside.

Step Two: In a large bowl, combine the shredded pork, chopped onion, minced garlic, shredded cheese, cumin, chili powder, paprika, salt, and pepper. Mix well to evenly distribute the spices and ingredients.

Step Three: Warm the tortillas slightly to make them pliable (microwaving for 20 seconds helps). Place about 2 tablespoons of the pork mixture on one end of each tortilla, then tightly roll them up. Secure the taquitos with toothpicks if needed to prevent them from unrolling.

Step Four: Preheat your air fryer to 400 degrees F (200°C) for 3-5 minutes. Lightly spray or brush the rolled taquitos with olive oil or cooking spray to help them crisp up. Place the taquitos in the air fryer basket in a single layer, making sure they do not touch or overlap. Cook at air fryer temperature to 400 degrees F (200°C) and set cook time for 6-8 minutes, flipping halfway through to ensure they become crispy and golden brown on all sides.

Step Five: Remove the taquitos from the air fryer and let them cool for a few minutes. Serve with your favorite dipping sauces like salsa, guacamole, and sour cream.

Air Fryer Pulled Pork Taquitos Recipe Tips

• Use Leftover Pulled Pork: If you have leftover pulled pork, this is a perfect way to repurpose it for a quick meal.
• Don’t Overfill: Be careful not to overfill the tortillas with the pulled pork mixture to ensure they roll up easily and cook evenly.
• Preheat the Air Fryer: Preheating the air fryer ensures even cooking and a crispy texture.
• Use Toothpicks: If needed, secure the taquitos with toothpicks to keep them tightly rolled while cooking.
• Experiment with Cheese: You can try different cheese blends, like cheddar or Monterey Jack, for added flavor.
• Lightly Spray with Oil: A light coating of olive oil or cooking spray helps achieve that perfect crispy golden finish.
• Flip for Even Crispness: Flip the taquitos halfway through cooking to ensure they crisp up evenly on all sides.

Storing, Freezing and Reheating

• Storing: Store leftover Air Fryer Pulled Pork Taquitos in an airtight container in the refrigerator for up to 3 days. Make sure they are fully cooled before sealing to prevent moisture buildup.
• Freezing: To freeze, place the cooked taquitos on a baking sheet and freeze until solid, then transfer them to a freezer-safe bag or container. They can be frozen for up to 3 months.
• Reheating: Reheat frozen or refrigerated taquitos in the air fryer at 350°F (175°C) for 3-5 minutes, until crispy and heated through. Alternatively, you can reheat in the oven at 375°F (190°C) for 10-12 minutes.

What To Serve With Air Fryer Pulled Pork Taquitos

Air Fryer Pulled Pork Taquitos pair wonderfully with a variety of sides and dips. Serve them with a side of fresh guacamole, salsa, or a zesty sour cream for dipping. For a complete meal, add a light salad with crisp lettuce, tomatoes, and a tangy vinaigrette or opt for Mexican rice and refried beans. You can also serve them with a cooling corn or cabbage slaw for a perfect balance of flavors.

Air Fryer Pulled Pork Taquitos Recipe Faqs

Can I use store-bought pulled pork for this recipe? Yes, you can easily use store-bought pulled pork to save time. Just make sure to heat it up thoroughly before using it in the taquitos.

How do I prevent the taquitos from unrolling in the air fryer? To keep the taquitos tightly rolled, you can secure them with toothpicks or lightly spray the ends with cooking spray to help them stick together.

Can I make these taquitos ahead of time? Yes! You can prepare the taquitos, roll them up, and refrigerate or freeze them before cooking. Just add a few extra minutes to the cooking time if they’re cold from the fridge or frozen.

What type of tortillas are best for taquitos? Both flour and corn tortillas work well, but corn tortillas tend to be more traditional for taquitos. Use whichever you prefer, just make sure they’re not too thick to roll easily.

Can I use a different protein instead of pulled pork? Absolutely! You can swap the pulled pork for shredded chicken, beef, or even beans for a vegetarian version. Just ensure the filling is cooked through before rolling it into the tortillas.

How do I make the taquitos extra crispy? To get an extra crispy texture, lightly spray the taquitos with olive oil or cooking spray before placing them in the air fryer. Make sure they’re not overcrowded in the basket for optimal crisping.

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