Air Fryer Loaded Pulled Pork Nachos are so good! My kids absolutely love a great and loaded plate of nachos, put in front of them, it will be gone in minutes!
If you are looking for a great appetizer or a quick meal, it is one of my favorites! Loaded with flavor and includes my homemade Air Fryer Nacho Chips, this is one of the easiest dishes you can make in the air fryer!
It is also one of the best. If you love pulled pork on everything, this will soon become of your favorite recipes!
Loaded nachos are one of America’s favorite Appetizers, so I thought today, why not put my Instant Pot Pulled Pork Recipe to work and do double duty? First, I made the sandwiches. Then I used the leftovers for these pulled pork nachos!
Easy & Delicious! If you have been looking for a great appetizer, look no further.
And if you want to explore some other winning Air Fryer Appetizer Recipes, some of my favorites are AIR FRYER MEXICAN STREET CORN ON THE COB, AIR FRYER FROZEN FRENCH FRIES WITH FRENCH FRY SEASONING, AIR FRYER DRY RUBBED CHICKEN WINGS and AIR FRYER BAKED BRIE.
Ingredients Needed For Air Fryer Loaded Pulled Pork Nachos
- Corn Tortillas
- Olive Oil
- Pulled Pork
- Diced Tomatoes
- Diced Cucumbers
- Shredded Cheddar Cheese
How To Make Air Fryer Loaded Pulled Pork Nachos
Layout the tortillas in a stack, use a pizza cutter, make wedges, cut the tortilla in half, and then make your wedges.
Place the wedges into a mixing bowl, and mix the olive oil and salt, being careful to coat each wedge.
Then set the temperature to 320 degrees F, air fryer setting, for 4 minutes, flipping them halfway during the cooking process.
Spread them out on a large platter and scatter the toppings over the nachos.
How long does it take to make these nachos from start to finish?
These nachos only take minutes, the chips bake up perfectly in about 4 minutes. Then add your toppings, so you can have this from start to finish in under 15 minutes! So good!
Can store-bought pulled pork be used for this recipe?
Yes, I always use a store-bought verizon, when I am in a hurry, or don’t have the pulled pork already made. Some great flavors and brands are
How long will these nachos keep in the refrigerator?
If you do not eat them all, cover and place them into the refrigerator, where they should last for about 1-2 days, after that they will start to get soft.
What is the best way to reheat pulled pork nachos?
If you have any leftover pulled pork nachos or any other nachos, and you want to reheat them in the air fryer, place them into the air fryer basket.
Set the temperature to 350 degrees F, air fryer setting, adn heat until warmed through, about 4 to 5 minutes. For best results, add some more shredded cheese.
Can pulled pork nachos be frozen?
No, these would not be a good freezer item. It’s best to make a fresh batch everytime you would like some.
Can other cheese be used for this recipe?
Yes, although I used shredded cheddar cheese, you can use any shredded cheese that you want. Some of my favorites are shredded COlby Jack, Shredded Mexican Cheese, and even Feta Cheese. This recipe works with all different sorts of ingredients, so see what you have in your refrigerator.
Other Great Air Fryer Appetizer Recipes:
- AIR FRYER DRY RUBBED CHICKEN WINGS
- AIR FRYER GARLIC BREAD
- EASY AIR FRYER FROZEN TAQUITOS
- AIR FRYER CHEESE CURDS
- AIR FRYER FROZEN OKRA
- 5 corn tortillas
- 4–5 tablespoons olive oil (enough to coat all of them)
- salt to taste
- 1 cup pulled pork, cooked and warmed
- 1 diced tomato
- 1 cup diced cucumber
- 1/2 cup shredded cheddar cheese
- 1 cup guacamole
- 2 bacon slices, cooked and diced
- Diced Olives
- Layout the tortillas in a stack, use a pizza cutter, make wedges, cut the tortilla in half, and then make your wedges.
- Place the wedges into a mixing bowl, and mix the olive oil and salt, being careful to coat each wedge.
- Then set the temperature to 320 degrees F, air fryer setting, for 4 minutes, flipping them halfway during the cooking process.
- Spread the tortilla chips out on a large platter and scatter the toppings over the nachos
- Plate, serve, and enjoy!
Amount Per Serving: Calories: 1130Total Fat: 114gSaturated Fat: 18gTrans Fat: 0gUnsaturated Fat: 92gCholesterol: 28mgSodium: 681mgCarbohydrates: 22gFiber: 5gSugar: 8gProtein: 11g
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