Air Fryer Italian Stromboli is pizza dough stuffed with pepperoni, ham, salami, and melty cheese! Air fryer stromboli is incredible and cooks fast for an easy, anytime meal!
Stromboli Pizza
I’m going to show you how to make pizza stromboli in the air fryer. It’s one of my favorite recipes because it’s easy and perfect for game day or any other time of the year!
There are a lot of reasons I am infatuated with air from stromboli pizza! It’s got toasty crust, and oozes with cuts of meat and lots of melted cheese. Can we say food heaven???
This is a very quick and easy recipe, made with fresh Italian coldcuts. This is a great meal that will soon become one of your favorite Air Fryer Recipes.
I love a great Air Fryer Sandwich. Some of my favorites that I have made over the years are AIR FRYER SHRIMP PO’BOY, AIR FRYER GARLIC BREAD PIZZA TOAST, AIR FRYER HARDEE’S BIG HOT HAM ‘N’ CHEESE, and AIR FRYER GRILLED CHEESE PIZZA SANDWICHES.
Why You’ll Love Pizza Stromboli
- Easy to customize
- Tastes great
- Takes less than 25 minutes
- Loaded with flavor
- Game day favorite
Homemade Stromboli Recipe
Air fryers are a great way to cook food that you would normally bake in an oven. One of the best ways to use your air fryer is for making homemade Italian stromboli!
Stromboli pizza cooks crispy on the outside and soft inside, with all ingredients mixed into one delicious bite. This pepperoni stromboli recipe is easy enough for any home chef to make, even if they have never used an air fryer before. Give it a try tonight, and enjoy this classic Italian dish at home!
What is Stromboli?
Stromboli is pizza dough that is filled with cheese, meat, and vegetables. It’s perfect for when you’re craving pizza but don’t want to wait! This recipe will show you step-by-step how to make one at home. You’ll never go back to the frozen variety again!
We are going to explore the world of Stromboli in today’s blog post. This type of food originated in Italy, and it has been a favorite among people for many years. It is made with dough, cheese, sauce or meat (or both), and other ingredients like pepperoni. One thing we know for sure about this dish – it will make you want more!
Ingredients Needed For Air Fryer Stromboli
- Pizza Crust
- Ham
- Salami
- Pepperoni
- Provolone Cheese
- Shredded Mozzarella Cheese
- Butter
- Garlic
- All Purpose Flour
- Italian Seasoning
- Optional: Pizza Sauce
How To Make Italian Stromboli
Step 1: Fill the pizza dough
Start by rolling out the pizza dough on a floured surface. Then lay down the ham, salami, provolone cheese, and pepperoni, and sprinkle the mozzarella cheese on top.
Step 2: Add butter mixture
In a small bowl, mix the melted butter and minced garlic. Roll up the dough and pinch the edges to seal.
Brush Dough with melted butter and garlic mixture.
Step 3: Sprinkle Italian Seasonings
Place the Stromboli in Air Fryer Basket, sprinkle the Italian Seasoning on top.
Step 4: Cut slits
Cut the slits into the stromboli, about every 2 inches, so that it will not explode as it cooks up.
Step 5: Air Fry pizza stromboli
Set the temperature to 350 degrees F, air fryer setting, and set the time for 10 to 12 minutes.
Pro Tips:
- This Italian stromboli recipe will work in any Air Fryer Basket or Oven Model. This recipe will also work in the Ninja Foodi, Instant Pot Vortex, Instant Pot Crisp Lid, and Mealthy Lid. The recipe will work the same, and the cooking time will vary.
- Leave room in the basket, so the hot air can circulate the air fryer stromboli to cook it perfectly.
- Leave room on the pizza dough so that the fillings will not leak out while you cook it up.
- Make slits in the pizza stromboli dough so that the dough doesn’t bubble over and does not explode in the Air Fryer.
- If you do not want to use a butter glaze on top of the pepperoni stromboli, you can always make an egg wash instead.
- If you find that the dough is browning too much, you can always add a piece of foil on top and reduce the temperature without the underside cooking. Remember to cook until it’s fully cooked.
Variations:
This is such a versatile recipe, and you can add any of your favorite pizza toppings inside the stromboli pizza.
Some of my favorite air fryer stromboli fillings are:
- BBQ Chicken
- Pineapple and Candian Bacon]
- Feta Cheese, Tomatoes, Spinach and Black Olives
- Pepperoni, Mushrooms and Banana Peppers
- Sausage, Mushrooms, and Green Olives
Frequently Asked Questions
Can I make this a pepperoni stromboli instead of adding other meats?
Sure! You can totally customize the fillings to whatever you like. You can add any meats you like, or omit what you don’t like!
How long will Italian stromboli last?
It’s best right out of the air fryer, but you can save leftovers if you want. Allow the pizza stromboli to cool all the way. Then refrigerate in an airtight container for up to 3 days.
How do you reheat air fryer stromboli?
Place the stromboli pizza back into the air fryer and heat at 350 for 5 minutes or until it’s hot all the way through.
More Air Fryer Recipes:
- AIR FRYER PITA CHIPS
- AIR FRYER PLANTAIN CHIPS
- EASY AIR FRYER GARLIC PARMESAN CHICKEN WINGS
- AIR FRYER TURKEY CROQUETTES
- AIR FRYER GARLIC PARMESAN TRUFFLE POTATO WEDGES
- EASY AIR FRYER PARMESAN TOMATOES
- AIR FRYER MEXICAN STREET CORN ON THE COB
Air Fryer Italian Stromboli
Description
Ingredients
- 1 package pizza crust, refrigerated dough
- 4-7 slices deli ham
- 4-6 slices salami
- 10-15 slices pepperoni
- 4-6 slices provolone cheese
- 1/2 cup mozzarella, shredded
- 2 teaspoons garlic, minced
- 1-2 teaspoons all purpose flour
- 1 teaspoon italian seasoning
- pizza sauce, optional
Instructions
- Start by rolling out the pizza dough on a floured surface. Then lay down the ham, salami, provolone cheese, pepperoni, sprinkle the mozzarella cheese on top.
- In a small bowl, mix the melted butter and minced garlic. Roll up the dough, and pinch the edges to seal.
- Brush dough with Melted butter and garlic mixture.
- Place the Stromboli in Air Fryer Basket, sprinkle the Italian Seasoning on top.
- Cut the slits into the stromboli, about every 2 inches, so that it will not explode as it cooks up.
- Set the temperature to 350 degrees F, air fryer setting, and set the time for 10 to 12 minutes.
- Plate, serve, and enjoy!
Equipment
Notes
Pro Tips:
- This recipe will work in any Air Fryer Basket or Oven Model. This recipe will also work in the Ninja Foodi, Instant Pot Vortex, Instant Pot Crisp Lid, and Mealthy Lid. The recipe will work the same, and the cooking time will vary.
- Leave room in the basket, so the hot air can circulate the Air Fryer Stromboli to cook it perfectly.
- Leave room on the pizza dough so that the fillings will not leak out while you cook it up.
- Make slits in the dough so that the dough doesn’t bubble over and does not explode in the Air Fryer.
- If you do not want to use a butter glaze on top, you can always make an egg wash instead.
- If you find that the dough is browning too much, you can always add a piece of foil on top and reduce the temperature without the underside cooking. Remember to cook until it’s fully cooked.
Nutrition
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