Crispy Air Fryer Plantain Chips are a healthy alternative to potato chips, and they’re so good! There are days when cooking seems too much work, but that doesn’t have to be the case. If you love store-bought plantain chips, this is a great way to make them at home!
So, the next time you head to the grocery store, look for a batch of ripe yellow plantains, and make a batch of homemade plantain chips!
We have made a great number of healthy chips, including air fryer banana chips!
Air Fryer Plantain Chips
Air Fryer Plantain Chips Healthy…talk about a great and healthy snack! I made a batch for my kids while they were doing virtual school.
They loved them, and I added some ground cinnamon which enhanced theflavor. Today, I am giving you my tips for how to make this plantain chips recipe in the air fryer! The hot air circulating around the starchy vegetable, gives you a crisp plantain chip.
If you have never made homemade chips, this is the perfect place to start. They are super simple to make, and they bake up in minutes with the air fryer!
A delicious snack that you can feel good about feeding to the family!
If you have not roasted fruit in the Air Fryer yet, some of my favorite Air Fryer Fruit Recipes are AIR FRYER GRILLED PEACHES, AIR FRYER BANANA CHIPS, AIR FRYER GRILLED STRAWBERRY ANGEL FOOD CAKE, AIR FRYER STRAWBERRY MASCARPONE BRUSCHETTA, and AIR FRYER ROASTED PEAR SALAD.
Why You’ll Love Air Fryer Plantain Chips
- Perfect for healthy snacking
- Gluten-Free Delicious Snack!
- Only 4 ingredients
- Crispy Air Fryer Plantain Chips
- Kid-tested and approved
- A healthier for movie night, than tortilla chips!
Watch How To Make Air Fried Plantain Chips
Ingredients Needed to Plantain Chips In Air Fryer
This easy recipe only requires a few simple ingredients, and the end result is crispy and flavorful — perfect for satisfying your cravings.
For complete ingredients and quantities, keep on scrolling until you get to the bottom with a printable recipe card.
- Plantains: Provides starchy base that crisps up beautifully when air-fried Choose green plantains or slightly yellow plantains for the best texture in chips.
- Ground Cinnamon: Adds a warm, spicy flavor to the plantain chips, enhancing their natural sweetness.
- Olive Oil: You can also use coconut oil, avocado oil, vegetable oil, or even grapeseed oil.
- Granulated Sugar: Adds a touch of sweetness that balances the natural starchiness of the plantains.
- Other Seasonings: Use cinnamon sugar, Cajun seasoning, salt, or black pepper.
How To Make Plantain Chips In Air Fryer
Here are the step-by-step directions for making a batch of plantain chips in air fryer oven or air fryer basket model:
Step 1: Prepare the plantains
Start by peeling and cut plantain. You ideally want to get them the same width so they air fry evenly. I would recommend about 1-inch chunks. You can also use a mandolin slicer, paring knife, or sharp knife.
Add the plantain slices and oil into a large bowl. Mix well, so all of the plantains are coated, which will help get that roasted flavor.
Step 2: Air fry plantain chips
Add the coated plantains to a PREHEATED air fryer basket, making sure not to crowd them. Make sure that they are in a single layer, so they cook up perfectly, to a golden brown.
Step 3: How long to cook plantains chips in air fryer
Set the air fryer temperature to 350 degrees F, using air fryer setting, set cook time for 5-10 minutes. Flipping halfway during the cooking process.
As the chips become ready, remove them from the air fryer. Season with granulated sugar and ground cinnamon before serving. Let your air fried plantains cool to room temperature, before serving.
Air Fryer Plantain Chips Recipe Variations
- Spicy Plantain Chips: Add a pinch of cayenne pepper or paprika to the seasoning mix for a spicy kick that complements the natural sweetness of the plantains.
- Garlic Parmesan Plantain Chips: Toss the with olive oil, garlic powder, and grated Parmesan cheese before air frying for a savory, cheesy flavor.
- Sweet Chips: Coat with a mixture of melted coconut oil, ground cinnamon, and a bit more granulated sugar for sweet plantain chips!
- Lime and Sea Salt Plantain Chips: Squeeze fresh lime juice over and sprinkle with sea salt before air frying for a tangy and refreshing flavor.
- Curry Plantain Chips: Mix the olive oil and a teaspoon of curry powder for a unique and aromatic flavor profile.
Air Fryer Plantain Chips Recipe Tips
- Choose the Right Plantains: Use green plantains or slightly yellow plantains for the crispiest chips. Green plantains are firmer and less sweet, making them ideal for chips.
- Even Slicing: Slice the plantains as evenly as possible, around 1/8-inch thick, using a mandoline slicer if available.
- Light Oil Coating: Toss in a small amount of oil to help them crisp up. Use olive oil, coconut oil, avocado oil, or grapeseed oil depending on your flavor preference.
- Single Layer Cooking: Place plantain pieces in a single layer in the air fryer basket to ensure even cooking. Overcrowding the basket can lead to unevenly cooked chips.
- Shake or Flip: Shake the basket or flip the plantain slices halfway through the cooking time to ensure they crisp up evenly on both sides.
- Season Immediately: Season the plantain chips immediately after they come out of the air fryer while they are still hot. This helps the seasoning stick better.
- Cooling Time: Let the plantain chips cool completely before storing them. This allows them to crisp up further.
- Watch Closely: Monitor the chips closely during the last few minutes of cooking as they can go from perfectly crispy to burnt quickly
Air Fryer Plantain Chips Recipe Faqs
Can I use ripe plantains for making air fry plantains? It’s best to use green plantains or slightly yellow plantains for making chips, as they are firmer and less sweet. Plantains sweeten as they ripe.
How to cut plantains: Plantains have a thicker skin, so use a sharp knife. Cut the skin lenghthwise, you want the plantains a bit soft.
What temperature should I set my air fryer to for cooking plantain chips? Preheat your air fryer to 375°F (190°C) for optimal results. This temperature helps achieve a crispy texture without burning the chips.
How long should I cook plantain chips in the air fryer? Cook the plantain chips for 10-15 minutes, shaking the basket halfway through to ensure even cooking. Keep an eye on them to avoid overcooking.
How do I make sure the plantain chips are evenly cooked? Cut plantains in even slices, about 1/8-inch thick, and arrange them in a single layer in the air fryer basket. Shake or flip the chips halfway through cooking.
Can I add seasoning to the plantain chips before cooking? Yes, you can toss the plantain slices with oil and your favorite seasonings, such as salt, cinnamon, or chili powder, before air frying.
How do I store leftover plantain chips? Let the chips cool completely before storing them in an airtight container. They can stay crispy for up to three days, or in the refrigerator for a few weeks.
Can I make sweet plantain chips in the air fryer? Yes, for a sweet variation, coat the plantain slices with a mixture of melted coconut oil, cinnamon, and a bit of granulated sugar before air frying.
Do I need to use oil for making plantain chips in the air fryer? While you can make plantain chips without oil, a light coating of oil helps them crisp up better and enhances the flavor.
Can I use different oils for making plantain chips? Yes, you can use various oils such as olive oil, coconut oil, avocado oil, or grapeseed oil depending on your flavor preference.
What to serve with crispy plantain chips: Perfect when paired with fresh guacamole or your favorite salsa, adding a burst of flavor and a creamy texture that complements the crunchy chips. They also go well with a tangy yogurt dip or a savory black bean dip, providing a satisfying and balanced snack or appetizer.
What do plantain chips taste like? Plantain chips have a crispy texture with a slightly sweet and savory flavor. They offer a unique taste that is less sweet than bananas but still pleasantly mild, with a hint of nuttiness.
More Air Fryer Recipes
- AIR FRYER ROASTED PEAR SALAD
- AIR FRYER BAKED APPLES WITH GRANOLA
- EASY AIR FRYER GRILLED WATERMELON WITH LIME AND MINT
- AIR FRYER RUM-SOAKED PINEAPPLE
- AIR FRYER CINNAMON APPLE CHIPS
- AIR FRYER GERMAN APPLE PANCAKES
- AIR FRYER APPLE DUMPLINGS
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Air Fryer Plantain Chips
Description
Ingredients
- 2 large green plantains
- 4-6 tablespoons olive oil
- 2 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
Instructions
- Start by peeling and slicing the plantains. You ideally way to get them the same width, so they air fry at the same time. I would recommend about 1/4 inch thick pieces.
- Add the sliced plantains and olive oil into a large mixing bowl. Mix well, so all of the plantains are coated, which will help with them getting that roasted flavor.
- Add the coated plantains to a PREHEATED air fryer basket, making sure not to crowd them.
- Set the temperature to 350 degrees F, air fryer setting, for 4 to 5 minutes. After 5 minutes, flip the plantains with a spatula, or use a fork. Continue to air fry for another 3 to 5 minutes. As the chips become ready, remove them from the air fryer.
- Season with granulated sugar and ground cinnamon before serving.
Equipment
- Air Fryer Recipe
- Cooking Spray
- Parchment Paper, optional
Nutrition
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