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Air Fryer Cinnamon Apple Chips

Author: Laurie Fleming
Published: November 15, 2023

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Air Fryer Cinnamon Apple Chips — 🍎 Get ready to savor the taste of fall with our delectable recipe for Air Fryer Cinnamon Apple Chips! 🍏

As the leaves turn vibrant shades of red and gold and the air begins to carry the unmistakable scent of autumn, there’s no better time to embrace the season’s flavors. These homemade apple chips are a delicious snack and a delightful way to capture the essence of fall in every crispy bite.

In this culinary journey, we’ll show you how to transform fresh apples into perfectly crispy, sweet, and cinnamon-kissed chips using the magic of your air fryer. It’s a healthier alternative to traditional fried chips and makes for a fantastic guilt-free treat.

Whether you’re craving a wholesome snack for the family, an elegant addition to your fall gatherings, or simply a taste of nostalgia, these Air Fryer Cinnamon Apple Chips will not disappoint. Join us as we embark on this delightful journey of apple orchard goodness!

Stay tuned, and let’s uncover the secrets to making these crispy apple chips that will become your new fall obsession. 🍁🍽️

Why You Will Love Making Homemade Apple Chips In Air Fryer

Healthier Snack: Homemade apple chips in the air fryer are a nutritious alternative to store-bought chips, as they contain no additives or preservatives. Perfect for lunch boxes and a great snack!
Fall Flavor Explosion: Infused with cinnamon and baked to perfection, these apple chips capture the essence of autumn in every bite.
Easy and Quick: Making apple chips in the air fryer is a breeze, and they’re ready in no time, making it a convenient snack option.
Versatile: Customize your apple chips with various seasonings, from classic cinnamon sugar to creative flavor combinations.
Kid-Friendly: Children and adults will love the sweet, crispy goodness of homemade apple chips. Great After-school snack!
Preserve Freshness: It’s a great way to use excess apples, helping reduce food waste.
Great for Entertaining: Serve these apple chips as a delightful and wholesome snack at gatherings or parties—a great alternative to potato chips.
No Greasy Mess: Forget about the mess and calories associated with deep frying—air frying provides a cleaner and healthier cooking method.
Snack Anytime: Enjoy them as a guilt-free snack, on-the-go treat, or a crunchy topping for yogurt, oatmeal, or salads.
Seasonal Delight: Embrace fall flavors with this delicious and satisfying snack.

Ingredients Needed For Easy Air Fryer Apple Chips

Indulge in a wholesome and addictive snack with our Easy Air Fryer Apple Chips. These chips celebrate simplicity and natural sweetness, making them the perfect guilt-free treat for any time of the day.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

Apples: Choose fresh, firm apples for the best results. Varieties like Granny Smith, Fuji, or Honeycrisp work wonderfully. These apples will be thinly sliced and transformed into crispy, flavorful chips.
Ground Cinnamon: A dash of ground cinnamon adds a warm and aromatic flavor that pairs harmoniously with the natural sweetness of the apples. It’s the secret ingredient that gives these chips their irresistible autumnal charm.
Sugar (Optional): While optional, a light sprinkle of sugar, such as granulated or brown sugar, enhances the sweetness of the apple chips, making them even more delectable. You can adjust the sugar or omit it for a naturally sweet snack. Added sugar is not necessary.
Cooking Spray (Optional): A light mist of cooking spray, like canola or olive oil spray, helps the apple slices become crispy in the air fryer without excessive oil. It’s a healthier alternative to traditional frying methods.

You can quickly whip up a batch of these Easy Air Fryer Apple Chips with just a handful of simple ingredients. Whether you enjoy them as a guilt-free snack or a delightful addition to your favorite dishes, these chips will become a household favorite.

How To Cook Cinnamon Apple Chips In Air Fryer

Follow the easy recipe below for the complete recipe and step-by-step directions; the bottom of the post has a printable recipe card.

Prep the Apples:

Wash and dry the apples. You can peel them or leave the skin on, depending on your preference. Apple skin adds extra fiber and nutrients.

Slice the Apples:

Thinly slice the apples into rounds using a sharp knife or a mandolin slicer. Aim for slices that are about 1/8-inch thick. To ensure even cooking, try to make the slices uniformly.

Season the Apple Slices:

In a large bowl, place the apple slices and sprinkle them with ground cinnamon. Add light granulated or brown sugar dusting if you prefer sweeter chips. Toss the apple slices gently to coat them evenly with the seasoning.

Preheat the Air Fryer:

Preheat your air fryer to 350 degrees F (175°C) for 2-3 minutes. Preheating ensures even cooking.

Arrange in the Air Fryer Basket:

Lay the seasoned apple slices in a single layer in the air fryer basket, ensuring they do not overlap. If desired, lightly spray them with cooking spray to enhance crispiness. Depending on the size of your air fryer, you may need to cook the chips in batches.

Air Fry the Apple Chips:

Cook the apple slices in the preheated air fryer for 8-12 minutes, flipping them halfway through the cooking time. Cooking times may vary depending on the thickness of your slices and the specific air fryer model. Keep a close eye on them to prevent burning; they should be golden brown and crispy.

Cool and Serve:

Once your cinnamon apple chips are done, remove them from the air fryer and let them cool on a wire rack for a few minutes. They will continue to crisp up as they cool. Serve them as a delightful snack or garnish for various dishes.

Storage: Store any leftover apple chips in an airtight container to maintain their crispiness. They can stay fresh for several days.

Enjoy your homemade Air Fryer Cinnamon Apple Chips—a healthy, delicious, and addictive snack perfect for any occasion!

Pro Tips Crispy Air Fryer Apple Chips

Here are some pro tips to ensure your Air Fryer Cinnamon Apple Chips turn out crispy and delicious:

Choose the Right Apples: Select a firm type of apple, such as Granny Smith Apples, Red Delicious Apples, Fuji, or Honeycrisp. Their firmness helps the chips hold their shape and crispiness during cooking.
Uniform Slicing: Use a mandoline slicer or a sharp knife to ensure uniform thickness for the apple slices. This helps with even cooking, and thinner slices tend to become crispier.
Even Seasoning: Toss the apple slices in a large bowl with the cinnamon and sugar (if using) until evenly coated. This ensures each chip has a balanced flavor.
Preheat the Air Fryer: Preheating your air fryer is essential to kickstart the cooking process and achieve a crispy texture. Allow it to preheat for a few minutes before adding the apple slices.
Avoid Overcrowding: Arrange the apple slices in a single layer in the air fryer basket, with some space between each slice. Overcrowding can lead to uneven cooking and soggy chips.
Spritz with Cooking Spray: Lightly spray the apple slices with cooking spray before air frying. This helps them become extra crispy without the need for excessive oil. Be cautious not to overdo it, as too much oil can make them greasy. You can also brush avocado oil or coconut oil over the apples.
Flip Halfway Through: Flip the apple chips halfway through the cooking time to ensure even cooking and crispness on both sides. Use tongs or a spatula for this.
Check for Doneness: Keep a close eye on the chips toward the end of the cooking time, as they can quickly go from golden brown to overdone. Remove them when they are uniformly crispy but not burnt.
Cool on a Wire Rack: After air frying, transfer the apple chips to a wire rack to cool. This allows air to circulate around them, helping them remain crispy as they cool.
Storage: Store your apple chips in an airtight container once they have cooled completely. You can place a small piece of parchment paper between layers to maintain crispness.
Experiment with Seasonings: Get creative with your seasonings! Besides cinnamon and sugar, you can try other flavors like nutmeg, pumpkin spice, or a savory option with a pinch of salt and a sprinkle of chili powder.

Following these pro tips, you’ll master the art of making perfectly crispy Air Fryer Cinnamon Apple Chips that everyone will love. Enjoy your nutritious snack, and the entire family will love it.

FAQ’s

Can I make apple chips in the oven instead of the air fryer?

Yes, you can bake apple chips in the oven. Preheat your oven to 200 degrees F (93°C), place thin apple slices on a baking sheet lined with parchment paper, and bake for 1.5 to 2 hours or until crisp. The process takes longer than an air fryer, but it’s still a delicious option.

How long do homemade apple chips stay crispy?

Homemade apple chips are best when consumed within a day or two. Store them in an airtight container with a small piece of parchment paper between layers to prevent moisture buildup to maintain their crispiness.

Can I store apple chips in the refrigerator or freezer?

It’s not recommended to store apple chips in the refrigerator or freezer, as the moisture can cause them to lose their crispiness. Room temperature storage in an airtight container is ideal.

What other seasonings can I use besides cinnamon and sugar?

You can get creative with your seasonings! Try flavors like nutmeg, pumpkin pie spice, apple pie spice, chai spice, maple syrup, or even a savory option with a pinch of salt and a sprinkle of chili powder for a unique twist on apple chips.

Can I use a dehydrator to make apple chips?

Yes, you can use a food dehydrator to make apple chips. Follow the manufacturer’s instructions for temperature and time settings. Dehydrators offer a similar result to the air fryer, with a longer but lower-temperature drying process.

Are apple chips a healthy snack?

Homemade apple chips are a healthier alternative to many store-bought snacks, as they contain no added preservatives or artificial ingredients. They are a source of fiber, vitamins, and natural sugars. However, be mindful of portion sizes as they are calorie-dense.

Can I use different apple varieties for apple chips?

Yes, you can experiment with different apple varieties. While some are naturally sweeter, others have a more tart flavor. Choosing the apple variety depends on your personal preference for sweetness and tartness.

Why did my apple chips turn out soggy?

Soggy apple chips can occur if they are not sliced thinly enough, the air fryer is not preheated, or if they are overcrowded in the basket. Ensure you follow the recommended slicing thickness, preheat the air fryer, and arrange the slices in a single layer with some space between them.

Can I store apple chips in a plastic bag or container?

It’s best to store apple chips in an airtight container rather than a plastic bag, as airtight containers provide better protection against moisture and air, helping to maintain their crispiness.

What are some creative ways to enjoy apple chips besides snacking?

Besides snacking, you can use apple chips as toppings for oatmeal, yogurt, or ice cream. They can also be used as a crunchy element in salads or as a garnish for desserts like apple pie or cheesecake.

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