Looking for the homemade cocktail sauce without horseradish? Look no further than today’s recipe, perfect for your next shrimp dinner!
You can have this cocktail sauce recipe without horseradish with a few simple pantry ingredients! So, if you aren’t a fan of bitter cocktail sauce, this is the perfect recipe for you!
If you are looking for great homemade sauce recipes, my favorites are fireball bbq sauce, copycat heinz 57 steak sauce, and whiskey peach bbq sauce.
This is a great recipe and perfect if you love making homemade sauces! They are usually so much cheaper than store-bought. And if you have food allergies, it’s a great way to control what goes into the sauce.
Homemade cocktail sauce without horseradish is one of the easiest recipes. And it’s perfect for your favorite shrimp dish!
Why You Will Love This Recipe!
- Easy Ingredients prepare shrimp cocktail sauce recipe without horseradish from ingredients you have on hand!
- homemade cocktail sauce without horseradish for various dishes, such as seafood, shrimp, tilapia, or even homemade air-fried french fries!
- This is a perfect dish for paleo or keto diets. Make keto cocktail sauce with ketchup and lemon juice, but no horseradish! It’s a perfect dipping sauce for low-carb and Keto diets.
How to make cocktail sauce without horseradish
Today, we will learn how to make cocktail sauce without horseradish. This is one of the easiest recipes, and most of the ingredients are on hand!
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Combine the ketchup, lemon juice, Worcestershire sauce, hot sauce, and garlic powder in a small mixing bowl. Stir the ingredients together until well combined.
- Taste the sauce and adjust the seasoning with salt and pepper to taste. Transfer the cocktail sauce to a serving dish and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Once chilled, stir before serving, and serve alongside your favorite seafood dishes, such as shrimp, crab, or oysters.
What to eat with homemade cocktail sauce without horseradish
- Air Fryer Shrimp Cocktail
- Air Fryer Crab Cakes
- Air Fryer Fried Calamari
- Air Fryer Oysters on the half-shell
- Air Fryer Fried shrimp
- Air Fryer Crab legs
- Air Fryer Fish tacos
- Air Fryer Seafood skewers
- Air Fryer Coconut Shrimp
- Air Fryer Lobster tails
Cocktail sauce without horseradish recipe Faq’s
Can I adjust the spiciness of the sauce? Yes, feel free to adjust the amount of hot sauce or omit it altogether based on your preference for spiciness.
How long does homemade cocktail sauce last in the refrigerator? Homemade cocktail sauce without horseradish can typically be stored in an airtight container for up to one week.
Can I use fresh lemon juice instead of bottled lemon juice? Yes, you can, for a more vibrant citrus flavor. Substitute an equal amount of fresh lemon juice for the bottled lemon juice called for in the recipe.
Can I make this cocktail sauce in advance? Yes, you can prepare the cocktail sauce in advance and store it in the refrigerator until ready to use. Just be sure to stir it well before serving.
Can I use this sauce as a marinade? While cocktail sauce is traditionally served as a condiment, you can experiment with using it as a seafood or other protein marinade. Adjust the ingredients to your taste preferences and use them as desired.
Can I freeze homemade cocktail sauce? Freeing cocktail sauce is not recommended, as the texture and flavor may change upon thawing. It’s best enjoyed fresh or stored in the refrigerator for short-term use.
More Easy Air Fryer Recipes
- air fryer honey bun cake
- Air Fryer Potato Chips
- Air Fryer Steakhouse Sweet Potato
- Air Fryer Kielbasa Recipe
- Air Fryer Sausage
- Air Fryer Italian Sausage
- Air Fryer Potato Slices
- Air Fryer Pumpkin Pie Bombs
- Air Fryer Pumpkin Hand Pies
- Instant Pot Pumpkin Soup
- Ninja Foodi Whole Chicken Recipe
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Cocktail Sauce Without Horseradish
Description
Ingredients
- 1 cup ketchup
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce, such as Tabasco
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a small mixing bowl, combine the ketchup, lemon juice, Worcestershire sauce, hot sauce, and garlic powder.
- Stir the ingredients together until well combined.
- Taste the sauce and adjust the seasoning with salt and pepper to your liking.
- Transfer the cocktail sauce to a serving dish and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Once chilled, give the sauce a final stir and serve alongside your favorite seafood dishes, such as shrimp, crab, or oysters.
- Enjoy dipping and savoring the delicious flavor of your homemade Cocktail Sauce Without Horseradish!
Equipment
- Large Mixing Bowl
- Whisk
Nutrition
Share this recipe
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