Air Fryer Loaded Potato Chips — One of the best parts about having an air fryer is how well it makes crispy snacks. One of those snacks is potato chips, which are great for snacking on during a movie night with friends or enjoying as a side dish at dinner. This recipe uses your favorite flavorings to create a tasty snack that everyone will love!

Air Fryer Loaded Potato Chips

I love potatoes. I’m a potato lover, and my favorite is the russet baking potato. I have been known to eat more than one at a time when they are in front of me.

And of course, we all love our Air Fryer Homemade Potato Chips, and today, I wanted to take a regular old bag of potato chips and elevate them to the next level.

These are so good, and they are served with your favorite toppings, including crumbled blue cheese, diced tomatoes, scallions, balsamic glaze, and even some ranch dressing. These will soon become one of your favorite Air Freyr Snacks!

Oh, so good!

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Ingredients Needed For Air Fryer Loaded Potato Chips

  • Homemade or Store-Bought Potato Chips
  • Crumbled Blue Cheese
  • Tomatoes
  • Scallions
  • Balsamic Glaze
  • Ranch Dressing

How To Make Air Fryer Loaded Potato Chips

Air Fryer Loaded Potato Chips
  1. Preheat your air fryer to 350 degrees F, air fryer setting.
  2. Rinse, wash and dice your tomatoes and slice your scallions.
  3. Prepare a baking pan with parchment paper or aluminum foil. If you do not have a pan that will fit your air fryer, line the bottom of the basket with aluminum foil.
  4. Spread the chips over the baking sheet (foil)
  5. Spread the blue cheese crumbles over the chips.
  6. Add in the air fryer for 5-6 minutes, or until the cheese is slightly melted. Then remove from the air fryer.
  7. Garnish with the diced tomato and sliced scallions.
  8. Then drizzle the balsamic glaze and ranch over your chips and enjoy!
Air Fryer Loaded Potato Chips

Tips for Making Air Fryer Loaded Potato Chips:

  • If you do not have a baking pan to fit your air fryer basket, spread aluminum foil on the bottom and layer your chips.
  • Observe your air fryer, as the melted cheese will go from melted to burnt in seconds.
  • For best results, place your chips into a single layer. You can repeat this repeatedly, as it does not take that much time, plus everyone loves to have their plate of Air Fryer Loaded Potato Chips.
  • Make these fresh every time you want a new batch! They are so much better than stored Air Fryer Loaded Potato Chips.

More Topping Ideas:

Cheeses: While I used a simple crumbled blue cheese today, you can use a variety of cheeses. From shredded cheddar cheese, shredded Mexican Cheese, Feta Cheese, Monterrey Jack, and even Cotija!

Vegetables: Some great options are pinto beans, diced red bell peppers, diced radishes, and even sliced avocado.

Meats: Add some cooked ground beef (taco meat), shredded chicken, pulled pork, or crumbled Chorizo Sausage! Make sure that all of your meat is fully cooked before adding it to your Air Fryer Loaded Potato Chips.

Sauces: Add some great nacho cheese sauce, guacamole, sour cream, or even salsa!

More Air Fryer Recipes:

Air Fryer Loaded Potato Chips

Air Fryer Loaded Potato Chips

5 from 2 votes
Prep Time: 5 minutes
Cook Time: 5 minutes
0 minutes
Total Time: 10 minutes
Servings: 4 Servings

Description

Air Fryer Loaded Potato Chips — One of the best parts about having an air fryer is how well it makes crispy snacks. One of those snacks is potato chips, which are great for snacking on during a movie night with friends or enjoying as a side dish at dinner. This recipe uses your favorite flavorings to create a tasty snack that everyone will love!

Ingredients 

  • 8 ounces homemade or store-bought chips
  • 1/4 cup crumbled blue cheese
  • 1 small Roma tomato, diced
  • 2 stalks scallions, diced
  • 2 tablespoons balsamic glaze
  • 2 tablespoons ranch dressing

Instructions

  • Preheat your air fryer to 350 degrees F, air fryer setting.
  • Rinse, wash and dice your tomatoes and slice your scallions.
  • Prepare a baking pan with parchment paper or aluminum foil. If you do not have a pan that will fit your air fryer, line the bottom of the basket with aluminum foil.
  • Spread the chips over the baking sheet (foil)
  • Spread the blue cheese crumbles over the chips.
  • Add in the air fryer for 5-6 minutes, or until the cheese is slightly melted. Then remove from the air fryer.
  • Garnish with the diced tomato and sliced scallions.
  • Then drizzle the balsamic glaze and ranch over your chips and enjoy!

Equipment

  • Air Fryer
  • Baking Pan

Nutrition

Serving: 1gCalories: 198kcalCarbohydrates: 22gProtein: 2gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gCholesterol: 2mgSodium: 347mgPotassium: 319mgFiber: 3gSugar: 3gVitamin A: 252IUVitamin C: 8mgCalcium: 14mgIron: 1mg

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Air Fryer Loaded Potato Chips