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Air Fryer Italian Beef Sliders

Name: Air Fryer Italian Beef Sliders
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 1 cup Shredded Italian Beef (See Suggestions Above); 12 Hawaiian Slider Rolls; 1/4 cup mayonnaise; 12 slices Provolone Cheese; 1/3 cup melted butter (unsalted); 1/2 teaspoon garlic powder; fresh parsley

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Air Fryer Italian Beef Sliders — We’ve been experimenting with air fryer cooking for the past few months and can’t believe how easy it is to make delicious food without oil. This Air Fryer Italian Beef Sliders recipe will have your friends asking where you found that awesome cookbook!

"Golden air fryer Italian beef sliders topped with melted cheese."

They are looking for an easy slider recipe that will impress your guests? These Italian beef sliders are simple to make and taste delicious. They’re perfect for a summer party or cookout. Plus, they’re kid-friendly too! So gather your ingredients and get ready to make some mouthwatering sliders today.

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Beef Sliders In Air Fryer

Cooks of all levels can enjoy creating mouthwatering Italian beef sliders. This easy recipe is perfect for a casual get-together with friends or when you need a quick and tasty meal. The beef simmers in a flavorful tomato sauce until tender and juicy. Then, it’s piled on slider buns with melted cheese and your favorite toppings. So good, no one will be able to resist!

"Close-up of juicy Italian beef sliders fresh from the air fryer."

Why You Will Love This Recipe!

Flavorful and Juicy: The combination of tender beef, melted provolone cheese, and Italian seasoning creates a mouthwatering medley of flavors.
Quick and Convenient: Utilizing an air fryer significantly reduces cooking time compared to traditional methods.
Crispy Sliders: The air fryer excels at giving the slider buns a lightly toasted exterior while keeping the inside soft and warm.
Perfect for Any Occasion: Whether it’s game day, a family gathering, or a simple weeknight dinner, these Italian Beef Sliders fit the bill.
Versatile: You can easily adjust the seasonings to suit your taste, add different toppings like caramelized onions or roasted peppers, or even swap the cheese for another variety to customize your sliders.
Easy Clean-Up: One of the best parts about using an air fryer is the minimal clean-up required afterward.

Ingredients Needed For Air Fryer Italian Beef Sliders

Here are the simple ingredients, you will need:

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

Italian Shredded Beef/ Thinly Sliced Roast Beef: Lean and flavorful, thinly sliced roast beef ensures each slider is packed with tender, juicy goodness.
Hawaiian Slider Rolls or Slider Buns: Soft and slightly sweet, these mini buns are the ideal vessel for the savory beef filling.
Mayonnaise: For added flavor!
Provolone Cheese: Melts into a gooey layer of deliciousness, perfectly complementing the seasoned beef.
Melted Butter: Helps to keep the roast beef moist and flavorful, adding a subtle hint of richness that elevates the overall taste.
Garlic Powder: Warm, savory depth to the sliders, enhancing the meat and melding seamlessly with the Italian herbs.
Fresh Parsley: For serving.

How To Make Air Fryer Italian Beef Sliders

Here are the step-by-step instructions:

Step-by-step process of assembling Italian beef sliders for the air fryer."

Step One: Spray a pan with cooking spray. Then cut the slider rolls in half, add the bottom of the sprayed pan, and spread some mayonnaise over the top.

Placing beef and cheese on slider buns, ready for air frying."

Step Two: Add the shredded beef on top of the mayonnaise, then add a tablespoon or two tablespoons of beef mixture on top. Add the mozzarella on top of the meat, and then add the top of the lid.

Air fryer basket filled with assembled Italian beef sliders, ready to cook."

Step Three: In a small bowl, add the melted butter and garlic powder. Brush the butter mixture on top of the rolls. Set the pan into the air fryer and air fry at 310 degrees F, air fryer setting for 5 to 8 minutes, or until the cheese is melted. Sprinkle with parsley right before serving.

"Golden brown beef sliders with melted cheese fresh out of the air fryer."

Air Fryer Italian Sliders Recipe Tips

Meat: Shred your meat to be added to the rolls. If you’re using cooked meat rather than sliced deli meat, drain it before adding it to the slider rolls.
Slider Rolls: Use a slider roll, but use regular hamburger buns if you can not find them.
Crowding: Leave space around the buns so that the heat can freely circulate the sliders to cook them perfectly.
Baste: remember to baste frequently as the sliders cook up. This way, you get a moist and delicious top roll.
Seasonings: Add some herbs to the top of the roll for even more flavor. Some suggestions are poppy seeds, sesame seeds, or garlic or onion powder.
Timing: Since every air fryer is slightly different, remember to watch the sliders as they cook up. The timing will depend on your air fryer; watching them is critical to getting a great batch.

Air Fryer Italian Sliders Recipe Faqs

What type of beef should I use for Italian beef sliders? You can use thinly sliced roast beef, such as deli-style or leftover roast beef. Some recipes also suggest using shredded beef for a more authentic texture.

How long do I cook Italian beef sliders in the air fryer? Cook the sliders at 350°F (175°C) for about 5-8 minutes, or until the buns are toasted and the cheese is melted.

Do I need to preheat the air fryer? Preheating isn’t necessary, but it can help the sliders cook more evenly and achieve a crispier texture.

Can I add other toppings to the sliders? Absolutely! You can add sautéed peppers, onions, or giardiniera for extra flavor, or customize with your favorite cheese.

What kind of cheese works best? Provolone or mozzarella are commonly used for Italian beef sliders, but you can also experiment with cheddar, Swiss, or any cheese that melts well.

How do I prevent the sliders from getting soggy? Make sure to pat dry the roast beef if it’s very wet or saucy, and toast the buns in the air fryer to create a crispy layer that prevents sogginess.

Can I make these sliders ahead of time? Yes, you can assemble the sliders ahead of time and store them in the fridge. When you’re ready to serve, pop them in the air fryer to toast and melt the cheese.

Can I freeze the sliders? You can freeze assembled sliders before air frying. When ready to eat, thaw them slightly and cook in the air fryer until heated through and crispy.

How many sliders can I cook at once in the air fryer? The number of sliders depends on the size of your air fryer. Arrange them in a single layer without overlapping to ensure even cooking.

What can I serve with Italian beef sliders? These sliders pair well with air-fried fries, a side salad, or chips for a complete meal.

Serving Suggestions

Some of my favorite dishes to serve with a plate of sliders are:

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