So I’m still having the greatest time using my new Air Fryer — between my air fryer and my Instant Pot, I no longer use the stove. LOL
This is a great recipe. I actually saw a video of roasting them in the oven, and I thought, I guess, I will just try my air fryer.
It has an incredible taste, even if you are like cabbage, the spices add so much flavor to the dish. It’s also a steal to get around St. Patrick’s Day because what’s better than Corned Beef and Cabbage, this is how I roll with my air fryer.
Start by cutting the cabbage into 1-inch slices.
Rub olive oil on both sides and then season it with red pepper flakes, salt, pepper, and garlic salt.
Place the cabbage into the air fryer basket, and follow the directions.
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Don’t Forget to Pin–
Air Fryer-Roasted Cabbage (Just in time for St. Patrick’s Day)
This is such an easy way to prepare cabbage. Cabbage is amazing in the air fryer, if you like Brussels Sprouts in the air fryer, you will be soon making this for your family. And cabbage lasts a long time, so you can buy it on the weekend, and make it mid-week.
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Yield: 4 servings 1x
- Category: Vegetable
- Method: Air Fryer
- Cuisine: American
- 1 head cabbage
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon roasted red pepper flakes
- Slice your cabbage into 1 inch thick slices.
- Coat your cabbage slices with olive oil, and sprinkle your spices on to them.
- Place the coated and spiced cabbage pieces into the air fryer, set the time for 350 degrees for 4 minutes. When the time is up, flip the cabbage and set the temperature for another 3 minutes.
- Plate, serve and enjoy!
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