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Finished Air Fryer Red Cabbage on a plate with garnish

Air Fryer Red Cabbage Recipe

4.15 from 14 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes
Servings: 4 Servings

Description

Looking for a new way to cook red cabbage? It's quick and easy to make, and the results are delicious. Plus, it's a great way to add some extra vegetables to your diet. give it a try today!

Ingredients 

  • 1 head cabbage
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1/4 teaspoon red pepper flakes, optional

Instructions

  • Slice your cabbage into 1 inch thick slices, or shred.
  • Coat your cabbage slices with olive oil, and sprinkle your spices on to them.
  • Place the coated and spiced cabbage pieces into the air fryer, set the time for 350 degrees for 4 minutes. When the time is up, flip the cabbage and set the temperature for another 3 minutes.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 92kcalCarbohydrates: 14gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gSodium: 625mgPotassium: 404mgFiber: 6gSugar: 7gVitamin A: 262IUVitamin C: 83mgCalcium: 94mgIron: 1mg