Air Fryer Cottage Cheese Dip

This Air Fryer Cottage Cheese Dip is creamy, tangy, and quick to prepare—perfect for snacks or gatherings. Made with simple ingredients, it’s a healthy twist on classic dips.

The Air Fryer Cottage Cheese Dip offers a fresh and creamy snack that’s both simple and satisfying.

Using the air fryer to warm and lightly brown the dip adds a delicious twist to the classic creamy texture of cottage cheese. Perfect for dipping veggies, crackers, or pita chips, this recipe is a quick way to elevate your appetizer game with minimal effort and wholesome ingredients. Whether for a casual snack or a party spread, it’s sure to be a crowd-pleaser.

So of course, I keep experimenting with dips! My Air Fryer queso and Instant Pot buffalo chicken dip are all-time favorites, but on occasion, I also make my classic Air Fryer salsa or Carrabba bread dipping oil to change things up a bit. 

This time, I wanted to make something ooey, gooey and irresistible, and here we are!

Why You’ll Love this Recipe!

• Ready in minutes with minimal prep and cleanup.
• Creamy, tangy flavor that’s both refreshing and satisfying.
• Uses simple, wholesome ingredients you likely have on hand.
• Air fryer adds a warm, slightly crispy texture for extra appeal.
• Perfect for snacking, parties, or as a healthy appetizer.

Ingredients Needed

• Cottage Cheese: Creamy, mild, high-protein base for the dip.
• Sour Cream: Adds tanginess and smooth, rich texture.
• Bacon: For added flavor, optional.
• Garlic Powder: Provides savory depth and subtle garlic flavor.
• Onion Powder: Enhances dip with sweet, aromatic onion notes.
• Chopped Chives: Fresh, mild onion flavor and bright green color.
• Salt: Balances flavors and enhances overall taste.
• Black Pepper: Adds mild heat and earthy peppery undertones.

Variations & Substitutions

• Swap the Gruyere and Mozzarella cheese in the recipe for another kind of cheese of your choice. Cheddar, Monterey Jack, Fontina, Mexican blend and Parmesan are all great choices. 
• Lend some extra flavor to the cheesy dip by adding a dash of garlic powder or Italian seasoning. 
• To spice up the dip, add chopped jalapenos or a dash of cayenne. You can also just mix in some hot sauce of your choice to add a kick of heat to the dip. I love adding my Mc Donald’s copycat buffalo sauce. 

How to Make Air Fryer Cottage Cheese Dip

Step One: Preheat your air fryer to 350°F (175°C) for a few minutes while you prepare the dip.

Step Two: In a mixing bowl, combine cottage cheese, bacon (if using) sour cream, garlic powder, onion powder, chopped chives, salt, and black pepper. Stir until well blended.

Step Three: Transfer the mixture to an oven-safe, air fryer-safe ramekin or small baking dish.

Step Four: Set cook time for 8-10 minutes or until the top is lightly golden and the dip is heated through. Serve warm with crackers, chips, fresh veggies, or toasted bread for dipping.

Air Fryer Cottage Cheese Dip Recipe Tips

• Use full-fat cottage cheese for the creamiest texture and best flavor.
• Blend for smoothness if you prefer a silky dip—use a food processor or blender before air frying.
• Choose an air fryer-safe dish like a ramekin or mini casserole for even heating.
• Don’t overcrowd the dip—spread it evenly in the dish to ensure it heats and browns properly.

Storage Instructions

Let the dip cool completely before storing. Transfer it to an airtight container and refrigerate for up to 3 days. To reheat, warm it in the air fryer at 300°F for a few minutes or microwave until heated through. Stir well before serving again.

Serving Ideas & Suggestions

Serve this creamy Air Fryer Cottage Cheese Dip with your favorite crusty bread, crackers or veggie sticks.

I love teaming it up with my Air Fryer sourdough bread slices, air fried olive cheese bread (for that extra bit of flavor), and Italian pull apart bread rolls and even with my Air Fryer Old Bay saltine crackers and Air Fryer ranch Ritz crackers. 

You could also serve the dip with some chicken! Some crispy cornbread crusted chicken tenders would taste incredible with the Air Fryer Cottage Cheese Dip!

If you’re looking for a low-carb option, try my Air Fryer keto cheese garlic bread with this dip! It tastes amazing! 

You can also use the leftover dip which has a nice thickened texture, as a spread over your morning toast, bagel or sandwiches.

Air Fryer Cottage Cheese Dip Recipe Faqs

Can I make this dip ahead of time? Yes, you can mix the ingredients in advance and store them in the fridge. Just air fry when ready to serve.

Can I use low-fat or fat-free cottage cheese? You can, but the texture may be less creamy and rich than with full-fat cottage cheese.

What can I use instead of sour cream? Greek yogurt is a great substitute and adds a tangy flavor with extra protein.

Can I make this dip smooth instead of chunky? Absolutely! Blend the mixture in a food processor or blender before air frying for a smoother consistency.

What are the best dippers for this recipe? Serve it with fresh veggies, pita chips, crackers, or toasted bread slices.

More Easy Air Fryer Recipes

• AIR FRYER HOMEMADE PIZZA ROLLS
• AIR FRYER FRIED GREEN TOMATOES
• HOW TO MAKE FROZEN HAMBURGERS IN THE AIR FRYER
• AIR FRYER TWICE BAKED SWEET POTATOES
• AIR FRYER BACON AND CRAB ROLLS
• EASY AIR FRYER COPYCAT PANERA PEPPERONI FLATBREAD

Don’t Forget To Pin!

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