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–+ servings
This Air Fryer Cottage Cheese Dip is creamy, tangy, and quick to prepare—perfect for snacks or gatherings. Made with simple ingredients, it’s a healthy twist on classic dips.

Air Fryer Cottage Cheese Dip

5 from 2 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 16 Servings

Description

Creamy and protein-packed, this Air Fryer Cottage Cheese Dip is a quick, flavorful appetizer perfect for parties or healthy snacking.

Ingredients 

  • 1 cup cottage cheese,
  • ¼ cup sour cream ,
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 tablespoon chopped chives ,
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup cooked diced bacon ,

Instructions

  • Preheat your air fryer to 350°F (175°C) for a few minutes while you prepare the dip.
  • In a mixing bowl, combine cottage cheese, sour cream, garlic powder, onion powder, chopped chives, diced bacon, salt, and black pepper. Stir until well blended.
  • Transfer the mixture to an oven-safe, air fryer-safe ramekin or small baking dish.
  • Air fry for 8–10 minutes or until the top is lightly golden and the dip is heated through.
  • Serve warm with crackers, chips, fresh veggies, or toasted bread for dipping.

Equipment

Nutrition

Serving: 1ServingCalories: 36kcalCarbohydrates: 1gProtein: 2gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 7mgSodium: 103mgPotassium: 28mgFiber: 0.03gSugar: 0.5gVitamin A: 50IUVitamin C: 0.2mgCalcium: 15mgIron: 0.04mg