Air Fryer Olive Cheese Bread is a great and easy appetizer. This Olive Cheese Bread is layered with black olives, green olives with pimento, and of course, filled with melted cheese.
I love loaded breads; I think they make a fun and exciting appetizer or a quick lunch, and they air fry up so nicely. Today, my kids were home for the snowstorm, and I have wanted to make this in the air fryer, so I grabbed the ingredients from the pantry and headed off. The result was an ooey-gooey olive cheese bread! Perfectly toasted and crisped up with the air fryer!
If you are looking for even more Air Fryer Appetizer Recipes, some of my favorites are Air Fryer Garlic-Herb Roasted Chickpeas, Air Fryer Buffalo Cauliflower Florets, and of course, Air Fryer Loaded Potato Skins!
Air Fryer Olive Cheese Bread
Ingredients:
- Green Olives
- Black Olives
- French or Italian Bread
- Butter
- Mayonnaise
- Shredded Cheese
- Scallions, sliced
How To Make Air Fryer Olive Cheese Bread
In a medium-sized bowl, add the sliced green olives and sliced black olives, and the sliced scallions.
In a large mixing bowl, blend the room temperature butter and mayonnaise and fold in the olive mixture.
Cut the French or Italian bread in half. Set one half of the bread into the air fryer for 4 minutes at 300 degrees F, air fryer setting.
Spread the mixture onto the toasted bread, and then place back into the air fryer for another 5-8 minutes at 300 degrees F. Remove when the cheese is melted, and the bread is golden brown.
MORE AIR FRYER APPETIZER RECIPES YOU’LL LOVE
- AIR FRYER, HAM AND CHEESE CRESCENT ROLLS
- EASY AIR FRYER, LOADED AIR FRIED POTATO ROUNDS
- AIR FRYER TGIF FRIDAY’S GREEN BEAN FRIES
- EASY AIR FRYER TOASTED RAVIOLI
- AIR FRYER BREADED SHRIMP
HERE ARE SOME HELPFUL PRODUCTS TO HELP YOU MAKE THIS RECIPE-
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Air Fryer Olive Cheese Bread
- Prep Time: 20
- Cook Time: 12
- Total Time: 32
- Yield: 2 Servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Description
Air Fryer Olive Cheese Bread is a great and easy appetizer. This Olive Cheese Bread is layered with black olives, green olives with pimento, and of course, filled with melted cheese.
Ingredients
- 1/2 cup sliced Green Olives
- 1/2 cup sliced Black Olives
- 1 loaf of French or Italian Bread
- 1/2 cup Butter temperature butter
- 1/2 cup Mayonnaise
- 1 1/2 cup Shredded Cheese, Cheddar, or Monterey Jack Cheese
- 2–3 Scallions, sliced
Instructions
- In a medium-sized bowl, add the sliced green olives and sliced black olives, and the sliced scallions.
- In a large mixing bowl, blend the room temperature butter and mayonnaise and fold in the olive mixture.
- Cut the French or Italian bread in half. Set one half of the bread into the air fryer for 4 minutes at 300 degrees F, air fryer setting.
- Spread the mixture onto the toasted bread, and then place back into the air fryer for another 5-8 minutes at 300 degrees F. Remove when the cheese is melted, and the bread is golden brown.
- Plate, serve, and enjoy!
Keywords: Air Fryer Olive Cheese Bread
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