Air Fryer Cheesy Sausage Pizza Bread

Air Fryer Cheesy Sausage Pizza Bread is a mouthwatering, savory snack made with sausage, cheese, and pizza flavors. Quick and easy to make in the air fryer for a delicious appetizer or meal.

Air Fryer Cheesy Sausage Pizza Bread is a deliciously savory dish that combines the flavors of pizza with the convenience of the air fryer. This recipe features soft, fluffy bread topped with a layer of savory sausage, gooey melted cheese, and zesty pizza sauce, all cooked to perfection in the air fryer. It’s an easy, crowd-pleasing appetizer or snack that’s perfect for game nights, parties, or a quick weeknight meal. With minimal prep time and maximum flavor, it’s a must-try for any pizza lover!

Why You Will Love This Recipe!

• Quick and Easy: This recipe comes together in no time, making it perfect for busy weeknights or last-minute gatherings.
• Savory and Flavorful: The combination of savory sausage, melted cheese, and pizza sauce creates an irresistible taste.
• Perfect for Sharing: It’s a great appetizer or snack to share with friends and family at parties or gatherings.
• Air Fryer Convenience: Cooking it in the air fryer makes this dish crispy on the outside while keeping it soft and cheesy on the inside.
• Customizable: You can easily adjust the toppings, adding vegetables or different types of cheese to suit your tastes.
• Kid-Friendly: With its cheesy, sausage-filled goodness, it’s sure to be a hit with kids and adults alike!

Ingredients Needed

• Refrigerated Pizza Dough: Saves time, providing a soft, chewy base for your pizza bread.
• Mild or Hot Italian Sausage: Adds a rich, savory flavor with the option of heat for those who like a little spice.
• Baby Spinach Leaves: Adds a nutritious, vibrant touch and balances the richness of the cheese and sausage.
• Egg: Used to help bind the ingredients together.
• Olive Oil: Adds a rich, fruity flavor to the dough.
• Shredded Mozzarella Cheese: Melts perfectly, creating a gooey, cheesy texture.
• All-Purpose Flour: Used to lightly dust the surface for rolling the dough.
• Grated Parmesan Cheese: Adds a sharp, nutty flavor.
• Butter: Provides a rich, buttery finish when brushed on the dough before baking.
• Minced Garlic: Adds a fragrant, savory depth to the dough and toppings.
• Seasonings: Fennel Seeds, Red Pepper Flakes, Dried Oregano, Garlic Salt, and Salt: A blend of spices that creates an aromatic, flavorful kick.
• Marinara or Pizza Sauce: A classic, tangy sauce to complement the pizza flavors and add moisture to the bread.

How To Make Air Fryer Cheesy Sausage Pizza Bread

Step One: In a large skillet, over medium-high heat, add the sausages, crumbling it as it cooks up, then add your fennel seeds and red pepper flakes.  Cook until the sausage is fully cooked. Add your spinach leaves, and saute until they are wilted. Remove from heat.

Step Two: Add your egg, oregano, and the garlic salad to a small bowl, and mix until well blended. Then fold in the shredded mozzarella cheese.

Step Three: Add your dough on a floured surface and roll it out until it’s in rectangle shape.  Add the sausage filling into the center of the dough, leaving about a ⅓ inch border on all sides. Roll up. 

Step Four: Add the pizza bread to a parchment or silicone-lined air fryer basket. Brush with olive oil, and season with the dried oregano.  Set the temperature to 320 degrees F, air fryer setting, set cook time for 10-15 minutes, or until the dough is cooked. Depending on your air fryer, you may have to flip it halfway during the cooking process.

Step Five: When the pizza bread is almost done cooking, brush with the melted butter, garlic, and parmesan cheese, right before serving. Serve with marinara or pizza sauce.

Air Fryer Italian Sausage Appetizer Bread Recipe Tips

• Use Fresh Sausage: Fresh Italian sausage, whether mild or hot, will provide the best flavor. Remove the casing before crumbling and cooking for an even texture.
• Season Well: Don’t be afraid to season generously with fennel seeds, red pepper flakes, and garlic salt to really enhance the flavor of the sausage and the dough.
• Adjust the Dough Thickness: For a crispier crust, roll out the dough thinner; for a softer, breadier texture, roll it thicker. Adjust cooking time based on the dough thickness.
• Prevent Sticking: Lightly dust the surface with flour when rolling out the dough to prevent sticking. If necessary, use parchment paper or a silicone liner in your air fryer basket.
• Add Veggies for Extra Flavor: Toss in some sautéed onions or bell peppers with the sausage mixture for an added flavor boost.
• Watch the Cooking Time: Depending on your air fryer model, the cooking time may vary slightly. Check the bread halfway through and flip it for even crispiness.
• Serve with Dipping Sauce: Pair the appetizer bread with a side of marinara or pizza sauce for dipping to complement the pizza flavors.
• Experiment with Cheese: If you love cheese, add some Parmesan or provolone along with mozzarella for a richer taste.

Storing

• Storing: Store any leftover Air Fryer Cheesy Sausage Pizza Bread in an airtight container in the refrigerator for up to 3 days. To keep the bread fresh, ensure it is completely cooled before storing.
• Freezing: To freeze, wrap the cooled pizza bread tightly in plastic wrap or aluminum foil, then place it in a freezer-safe bag or container. It can be stored in the freezer for up to 2-3 months.
• Reheating: Reheat the pizza bread in the air fryer at 320°F for 3-5 minutes to crisp it back up. Alternatively, you can reheat it in the oven at 350°F for 5-7 minutes, or until warmed through.

What To Serve With Air Fryer Sausage Bread

Air Fryer Sausage Bread pairs wonderfully with a variety of sides to complement its savory flavors. Serve it with a fresh green salad topped with balsamic vinaigrette for a light, refreshing contrast to the richness of the bread. A side of marinara sauce or garlic butter makes for a perfect dipping option, enhancing the bread’s pizza-inspired taste. For a more filling meal, consider adding roasted vegetables like bell peppers, zucchini, or a simple pasta dish. If you’re looking for a snack spread, pair it with a cheese platter or a bowl of olives for a Mediterranean flair.

Air Fryer Easy Sausage Cheese Bread Recipe Faqs

Can I use a different type of sausage? Yes, you can use any type of sausage you prefer, such as turkey, chicken, or spicy sausage. Just ensure to cook it thoroughly before adding it to the bread.

Can I make this bread ahead of time? Yes, you can prepare the sausage and cheese filling ahead of time and store it in the fridge. Assemble and cook the bread when ready to serve.

Can I use store-bought pizza dough? Absolutely! Store-bought pizza dough works perfectly for this recipe, making the process quicker and easier.

How do I store leftovers? Store leftover sausage cheese bread in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or oven for the best texture.

Can I freeze this recipe? Yes, you can freeze the assembled bread before cooking. Wrap it tightly in plastic wrap or foil and freeze for up to 2-3 months. Reheat directly in the air fryer from frozen.

Can I add vegetables to the filling? Definitely! Feel free to add sautéed onions, bell peppers, or spinach to the sausage filling for extra flavor and nutrition.

How do I get the bread extra crispy? To achieve a crispier crust, roll the dough thinner and brush the outside with olive oil or melted butter before cooking in the air fryer.

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