Air Fryer Fried Bananas

Craving a sweet treat? Try these Air Fryer Fried Bananas—crispy on the outside, tender on the inside, and packed with flavor! A quick, easy dessert that’s sure to satisfy your sweet tooth!

Air Fryer Fried Bananas are a quick and delicious dessert that combines the natural sweetness of bananas with a crispy, golden exterior. Simply sliced and lightly coated with a touch of sugar and cinnamon, they cook perfectly in the air fryer, giving you the texture of fried bananas without the extra oil.

This easy treat is a healthier way to satisfy your sweet cravings and can be served as a standalone snack or topped with a scoop of ice cream for an extra indulgence!

If you’re craving fruit, some of my favorite Air Fryer Fruit Recipes are AIR FRYER STRAWBERRY MASCARPONE BRUSCHETTA, AIR FRYER BAKED APPLES, AIR FRYER CANNED BROWN SUGAR GRILLED PINEAPPLE, and AIR FRYER GERMAN APPLE PANCAKES.

Why You’ll Love This Air-Fried Banana Recipe

• Kid-friendly and approved!
• Ready in under 15 minutes
• Perfect for quick snacking
• Made with wholesome and fresh ingredients

Ingredients Needed

• Bananas – Fresh, ripe bananas, sliced into rounds for frying.
• Granulated Sugar – Sweetens and caramelizes the bananas for a crisp finish.
• Ground Cinnamon – Adds warmth and spice to the fried bananas.
• Rolled Oats – Optional coating for extra crunch and texture.
• Sparkling Sugar – Optional topping for a glittery, sweet finish.

How To Make Air Fryer Fried Bananas

Step 1: Slice your bananas into evenly sized pieces and spray your air fryer tray with non-stick cooking spray or olive oil spray.

Step 2: Mix together the sugar, ground cinnamon, and rolled oats in a small bowl. Dip the banana slices into the mixture, then place them on the prepared tray.

Step 3: Air fry the bananas at 400 degrees F (air fryer setting) set cook time for 4-8 minutes. Sprinkle the air fryer bananas with sparkling sugar, and oats right before serving.

Fried Bananas Air Fryer Recipe Tips

• Choose Ripe Bananas: Select bananas that are ripe but not overripe. They should be firm for the best texture and flavor when air-fried.
• Coat Lightly: Lightly coat the banana slices with a dusting of cinnamon and sugar to avoid overwhelming the flavor and to ensure they crisp up nicely.
• Don’t Overcrowd the Basket: Arrange the banana slices in a single layer without overcrowding the air fryer basket for even cooking and a crispier texture.
• Adjust Cooking Time: Depending on your air fryer, the cooking time may vary. Start checking after 4 minutes and adjust as needed, keeping an eye on the golden brown color.
• Optional Toppings: For added sweetness, sprinkle sparkling sugar or top with a dollop of whipped cream or a scoop of ice cream.
• Serve Immediately: Fried bananas are best enjoyed hot and fresh from the air fryer for the crispiest texture.

Storing

• Storing: Store leftover air fryer fried bananas in an airtight container in the refrigerator for up to 2-3 days. Make sure they are fully cooled before storing to avoid excess moisture.
• Freezing: To freeze, place the fried banana slices in a single layer on a baking sheet and freeze until solid, then transfer to a freezer-safe bag or container. They can be stored in the freezer for up to 2-3 months.
• Reheating: Reheat fried bananas in the air fryer at 350°F for 2-3 minutes to restore their crispiness. Alternatively, you can reheat them in a preheated oven for a similar result.

How To Serve Fried Bananas In Air Fryer

Air Fryer Fried Bananas are a versatile treat that can be enjoyed in various ways. Serve them as a simple snack or dessert, dusted with cinnamon sugar or sparkling sugar for extra sweetness. For a more indulgent treat, top them with a scoop of vanilla ice cream, a drizzle of honey, or a sprinkle of chopped nuts. You can also serve them as a topping for pancakes or waffles for a delicious breakfast twist, or alongside a cup of yogurt for a lighter option.

Fried Bananas In Air Fryer Recipe Faqs

Can I use unripe bananas? It’s best to use ripe bananas for air fryer fried bananas. They are sweeter and cook better, giving you a tender texture. Unripe bananas may be too firm and not as flavorful.

How do I make the bananas crispy? To get a crispy texture, make sure to lightly coat the bananas with cinnamon and sugar before air frying. Avoid overcrowding the air fryer basket to allow proper air circulation for even cooking.

Can I add other toppings to the fried bananas? Absolutely! You can add whipped cream, ice cream, honey, or chopped nuts to enhance the flavor and texture. Feel free to experiment with your favorite toppings!

How long do I cook the bananas in the air fryer? Cook the bananas at 400°F for about 4-8 minutes, checking frequently to avoid overcooking. The bananas should turn golden and crispy on the outside while remaining tender inside.

Can I freeze fried bananas? Yes, you can freeze the fried bananas after they’ve cooled. Place them in a single layer on a baking sheet, freeze until solid, then transfer to a freezer-safe bag. When ready to eat, reheat in the air fryer for a crispy result.

Can I make air fryer fried bananas without sugar? Yes, you can omit the sugar for a less sweet version. The bananas will still crisp up, but they won’t have that sugary caramelization. You can also experiment with sugar substitutes if preferred.

More Easy Air Fryer Recipes

• EASY AIR FRYER APPLE FRIES
• AIR FRYER APPLE DUMPLINGS
• AIR FRYER RUM-SOAKED PINEAPPLE
• EASY AIR FRYER APPLE CHIPS RECIPE
• AIR FRYER BAKED APPLES WITH GRANOLA
• AIR FRYER BROILED BROWN SUGAR GRAPEFRUIT