Air Fryer Parmesan Crusted Zucchini Crisps

Air Fryer Parmesan Crusted Zucchini Crisps are a quick, crispy, and flavorful snack or side dish made with just a handful of ingredients. Thin zucchini slices are coated in savory Parmesan and air fried to golden perfection. They’re low-carb, kid-friendly, and irresistibly crunchy—perfect for guilt-free snacking!

Air Fryer Parmesan Crusted Zucchini Crisps are the perfect combination of crispy, cheesy, and wholesome.

Thin zucchini slices are coated in a savory parmesan crust, then air fried until golden and crunchy on the outside, yet tender on the inside. They make a delicious low-carb snack, appetizer, or veggie side dish that’s packed with flavor and ready in minutes—no deep frying required!

If you want to use your summer bounty or even a great batch that you found in the grocery store, some of my favorite Air Fryer Zucchini Recipes are AIR FRYER LOW-CARB (KETO) EVERYTHING BAGEL ZUCCHINI CHIPS, AIR FRYER ZUCCHINI BROWNIES, AIR FRYER ZUCCHINI BACON CHEDDAR SCONES, and AIR FRYER ZUCCHINI CRISPS.

💚 Why You Will Love This Recipe!

🥗 Low-carb and guilt-free – A perfect snack or healthy side!

🧀 Crispy, cheesy goodness – Each bite is packed with parmesan crunch.

🥒 A fun way to enjoy veggies – Even picky eaters will love these!

🌪️ Air fryer magic – No oil splatter or deep frying needed.

⏱️ Quick and easy – Ready in under 15 minutes.

Ingredients Needed

• Panko Breadcrumbs: For a keto option, use pork rinds that have been crushed.
• Grated Parmesan Cheese: Freshly grated cheese works best.
• Zucchini: Grab ripe zucchini or summer squash
• All-Purpose Flour: For a gluten-free treat, use gluten-free all-purpose flour.
• Eggs: Use large room-temperature eggs.
• Seasonings and Spices: Garlic Powder, Paprika, Oregano, Kosher Salt, and Black Pepper

How To Make Air Fryer Parmesan Crusted Zucchini Crisps

Step One: Line a large cooking sheet with parchment paper. In a medium bowl, combine breadcrumbs, parmesan, and spices. Adjust seasonings to taste. Set aside.

Step Two: Slice the Zucchini into ¼-inch thick slices.

Step Three: Dip each Zucchini slice first in flour to thoroughly coat, then shake off the excess flour. Next, dip the floured slice in the beaten egg, shaking off the excess. Finally, dip the slice in the breadcrumb mix, coating the slice completely. Put coated Zucchini slice onto the prepared cooking sheet. Repeat until all the Zucchini slices are done.

Step Four: Preheat the air fryer to 400 degrees F, air fryer setting, and spray the basket with cooking spray. Put coated Zucchini into the air fryer basket in a single layer and spray lightly with cooking spray. Set cook time for 8-10 mins, until golden and crispy. Serve warm with marinara sauce or other dipping sauce of choice.

🧑‍🍳 Air Fryer Parmesan Crusted Zucchini Crisps Recipe Tips

🥒 Slice evenly – Uniform thickness ensures all crisps cook evenly.
🧂 Salt and rest – Lightly salt zucchini slices and let them sit to draw out moisture.
🧀 Use finely grated Parmesan – It sticks better and crisps up beautifully.
🌪️ Don’t overcrowd the basket – Leave space between slices for maximum crunch.
🔁 Flip halfway through – Helps both sides get perfectly golden and crisp!

Storing, Freezing & Reheating

🧊 Storing: Store leftover zucchini crisps in an airtight container in the fridge for up to 3 days. 🥒 Keep them on a paper towel to help absorb any moisture and maintain crispness. 🧻

❄️ Freezing: Freezing is not recommended as the zucchini may become mushy. 🥶 These crisps are best enjoyed fresh for the ultimate crunch. 💥

🔥 Reheating: Reheat in the air fryer at 350°F for 3–4 minutes to bring back the crispiness. 🌪️ Avoid the microwave, as it can make them soggy. 🚫💧

What To Serve With Air Fried Parmesan Crusted Zucchini Crisps

Today, I served mine with a simple homemade blue cheese dressing. Still, some other great options are GREEK YOGURT BBQ SAUCE, CILANTRO-LIME SOUR CREAM CREMA, OUTBACK BLOOMIN ONION SAUCE, or TGIF CREAMY CUCUMBER-WASABI RANCH DIP.

❓ Air Fryer Parmesan Crusted Zucchini Crisps Recipe FAQs

🧀 Can I use another type of cheese? Yes! While Parmesan gives the best crisp, you can also try finely shredded asiago or pecorino.

🌪️ What air fryer temperature works best? Cook at 375°F (190°C) for the perfect balance of crispness and golden color.

🥒 Do I need to peel the zucchini? Nope! The skin adds texture and helps the slices hold their shape during air frying.

💧 How do I keep the crisps from getting soggy? Salt the zucchini slices and pat them dry before breading to remove excess moisture.

🧂 Can I add seasoning to the coating? Absolutely! Garlic powder, Italian seasoning, or smoked paprika add great flavor.

More Air Fryer Recipes

• AIR FRYER ZUCCHINI BROWNIES
• AIR FRYER LOW-CARB (KETO) EVERYTHING BAGEL ZUCCHINI CHIPS
• EASY AIR FRYER ZUCCHINI CHEDDAR SAVORY MUFFINS
• AIR FRYER ZUCCHINI BACON CHEDDAR SCONES
• AIR FRYER ZUCCHINI CRISPS
• EASY AIR FRYER ZUCCHINI BREAD
• AIR FRYER ZUCCHINI PUMPKIN QUICK BREAD

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