If you have been looking on how to make Air Fryer Italian Sausage, all you need is your air fryer, and your favorite Italian sausage, and you can have a meal on the table in minutes!
Air Fryer Italian sausage is an game changer, no pot to clean, not grill to clean, just one air fryer basket, and you are good to go. Air-Fried Italian sausage is the perfect last minute dinner, or a quick lunch!
If you are looking for an easy Air Fryer Meal, try my recipe for copycat carrabba’s chicken bryan, air fryer pork taquitos, easy air fryer pork tenderloin medallions or ninja foodi pork tenderloin.
Why You Will Love Cooking Italian Sausage In Air Fryer
- Quick and Convenient: The air fryer significantly reduces cooking time, allowing you to have perfectly cooked sausages ready in just a few minutes.
- Easy Cleanup: Unlike pan-frying, the air fryer method minimizes mess and requires minimal cleanup, making your cooking experience hassle-free.
- Even Cooking: The air fryer ensures that the sausages are evenly cooked throughout, resulting in a crispy exterior and juicy interior.
- Healthier Option: Cooking sausages in an air fryer uses less oil compared to traditional frying methods, making it a healthier choice.
- Versatile Use: Italian sausages cooked in an air fryer can be easily added to various dishes, from pasta and salads to sandwiches and stir-fries.
- Any Variety: Use spicy Italian sausage or sweet Italian sausage, any of your favorite Italian Sausage Brand.
- No Splattering: The air fryer contains any grease splatter, reducing the risk of burns and keeping your kitchen cleaner.
Ingredients Needed For Air Fryer Sausage Recipe
These ingredients come together to create a delicious and easy air fryer sausage recipe that’s perfect for any meal.
Remember the step-by-step directions and detailed ingredient list below in the printable recipe card at the bottom of this post and the nutritional information.
- Italian Sausages: Choose your favorite Italian sausages, whether sweet, mild, or spicy, to match your flavor preference.
- Olive Oil or Cooking Spray: Lightly coat the sausages with olive oil or cooking spray to prevent sticking and ensure an even, crispy exterior.
How To Make Italian Sausages In The Air Fryer
By following these steps, you can enjoy perfectly cooked Italian sausages with minimal effort and cleanup. Enjoy experimenting with different accompaniments and flavors to make the dish your own!
- Preheat the Air Fryer: Preheat your air fryer to 400 degrees F (200°C) for 5 minutes. This ensures the sausages cook evenly and achieve a good sear.
- Prepare the Sausages: Lightly coat the sausages with olive oil or spray them with cooking spray. This helps to prevent sticking and promotes a crispy exterior.
- Arrange in the Air Fryer: Place the sausages in the air fryer basket. If you are cooking vegetables as well, ensure they are arranged around the sausages without overcrowding.
- Cook the Sausages: Cook the sausages at 400 degrees F (200°C) and set cook time for 10-12 minutes, flipping them halfway through the cooking time. This ensures they cook evenly and brown on all sides.
- Rest and Serve: Once cooked, remove the sausages from the air fryer and let them rest for a couple of minutes before serving. This allows the juices to redistribute, ensuring a juicy and flavorful sausage.
Recipe Variations For Air Fryer Italian Sausage Recipe
- Johnsonville Italian Sausage Air Fryer: Cooking Johnsonville Italian sausage in the air fryer is quick and convenient. Preheat your air fryer to 400°F (200°C) and cook the sausages for 10-12 minutes, flipping halfway through, until they reach an internal temperature of 160°F (71°C).
- Ninja Air Fryer Italian Sausage: Using the Ninja Air Fryer, you can achieve perfectly cooked Italian sausages with minimal effort. Preheat the air fryer to 400°F (200°C) and cook the sausages for about 10-12 minutes, flipping halfway to ensure even cooking and a crispy exterior.
Pro Tips For Cooking Italian Sausages In Air Fryer
- Preheat the Air Fryer: Always preheat your air fryer to 400°F (200°C) for about 5 minutes before adding the sausages. This ensures even cooking and a nicely seared exterior.
- Use a Meat Thermometer: To ensure the sausages are cooked thoroughly, use a meat thermometer to check that the internal temperature reaches 160°F (71°C). This prevents undercooking and ensures food safety.
- Lightly Coat with Oil: Lightly spray or brush the sausages with olive oil or cooking spray. This helps achieve a crispy exterior without making the sausages greasy.
- Avoid Overcrowding: Arrange the sausages in a single layer with enough space between them for air to circulate. Overcrowding can lead to uneven cooking and less crispy sausages.
- Flip Halfway Through Cooking: Flip the sausages halfway through the cooking time to ensure even browning on all sides. This helps achieve a uniformly crispy texture.
- Add Vegetables for a Complete Meal: Consider adding sliced bell peppers, onions, or other vegetables to the air fryer basket alongside the sausages. This creates a delicious one-basket meal with minimal cleanup.
- Check Doneness: While the typical cooking time is 10-12 minutes, the exact time can vary depending on the thickness of the sausages. Keep an eye on them and check doneness to avoid overcooking.
- Rest Before Serving: Let the sausages rest for a couple of minutes after cooking. This allows the juices to redistribute, ensuring a juicy and flavorful bite.
- Experiment with Seasonings:
- Enhance the flavor by seasoning the sausages or accompanying vegetables with herbs and spices such as garlic powder, Italian seasoning, or crushed red pepper flakes.
- Clean the Air Fryer Regularly: Regular cleaning of the air fryer basket and tray helps maintain the appliance and ensures optimal performance for consistent cooking results.
Air Fryer Italian Sausage Recipe Faqs
How long do I cook Italian sausage in the air fryer? Cook Italian sausages at 400°F (200°C) for about 10-12 minutes, flipping halfway through. Ensure the internal temperature reaches 160°F (71°C) for safety .
Do I need to preheat the air fryer? Yes, preheating the air fryer to 400°F (200°C) for about 5 minutes ensures even cooking and helps achieve a crispy exterior .
Can I cook frozen Italian sausages in the air fryer? Yes, you can cook frozen Italian sausages in the air fryer. Increase the cooking time to 15-20 minutes, flipping halfway through, and ensure they reach an internal temperature of 160°F (71°C) .
Should I use oil when cooking Italian sausages in the air fryer? Lightly spraying or brushing the sausages with olive oil or cooking spray can help achieve a crispy exterior without making them greasy .
Can I cook vegetables with the sausages in the air fryer? Yes, you can add sliced bell peppers, onions, or other vegetables to the air fryer basket alongside the sausages. Ensure the vegetables are evenly spaced and toss them with a bit of oil for even cooking .
How do I know when the sausages are done? Use a meat thermometer to check that the internal temperature of the sausages reaches 160°F (71°C). This ensures they are fully cooked and safe to eat .
How do I prevent the sausages from drying out in the air fryer? Avoid overcooking and use a meat thermometer to check for doneness. Letting the sausages rest for a couple of minutes after cooking helps retain their juices .
Can I use this method for other types of sausages? Yes, this method works well for various types of sausages, including bratwurst, chorizo, and breakfast sausages. Adjust cooking times as needed and ensure they reach the appropriate internal temperature .
More Easy Air Fryer Recipes
- copycat carrabba’s chicken bryan
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- whataburger chicken strip recipe
- Air Fryer Copycat Chick-fil-A cookie recipe
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Air Fryer Italian Sausage
Description
Ingredients
- 8 Italian sausage
- 2 teaspoons olive oil, optional
- 1 teaspoon Seasonings (Optional), Garlic powder, Italian seasoning, or crushed red pepper flakes to taste.
Instructions
- Preheat your air fryer to 400°F (200°C) for about 5 minutes. This ensures the sausages cook evenly and achieve a good sear.
- Lightly coat the sausages with olive oil or spray them with cooking spray. This helps to prevent sticking and promotes a crispy exterior.
- If using, slice bell peppers and onions. Toss them with a little olive oil and season with salt, pepper, and any other desired seasonings. Spread them in a single layer in the air fryer basket.
- Place the sausages in the air fryer basket. If you are cooking vegetables as well, ensure they are arranged around the sausages without overcrowding.
- Cook the sausages at 400°F (200°C) for 10-12 minutes, flipping them halfway through the cooking time. This ensures they cook evenly and brown on all sides.
- Check the internal temperature of the sausages with a meat thermometer. They should reach an internal temperature of 160°F (71°C).
- Once cooked, remove the sausages from the air fryer and let them rest for a couple of minutes before serving. This allows the juices to redistribute, ensuring a juicy and flavorful sausage.
Equipment
- Air Fryer
- Cooking Spray
- Parchment Paper, optional
Nutrition
Share this recipe
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Steve
This came out so delicious that I’m going to try some modifications to this.
Laurie
amazing.
annette maakestad
If I’m using my air fryer oven, do I put it in a pan or basket. And use the same method and time chart.