Air Fryer, Homemade Chocolate Croissants

This was my kid’s favorite breakfast this week. And to tell you the truth, I was just playing with them. I didn’t expect them to come out perfectly. And, who doesn’t love hot bread?

You need two ingredients, croissants (already made) and chocolate chips

You need to literally pop them in and air fry them. It’s easy. It’s also amazing. I love my Air Fryer, the prep time on this dish was 5 minutes, and who doesn’t have 5 minutes?

I have been using my air fryer and experiment with different foods. so this is what I came up with.

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Start by laying out the dough, completely flat.

Then add a few chocolate chips to your croissant dough, before you roll it together.

Place in your air fryer, and follow the rest of the directions.

Meanwhile, I was melting some chocolate chips, to pour over the croissants.

Don’t Forget To Pin–

Air Fryer, 5 Minute Chocolate Croissants

Air Fryer, 5 Minute Chocolate Croissants

• Author: ForkToSpoon.com
• Prep Time: 5
• Cook Time: 6
• Total Time: 11
• Yield: 8 servings 1x
• Category: Baked Goods
• Method: Air Fryer
• Cuisine: American

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Description

These are so easy to make and my kids absolutely love them, You can actually stuff anything you want into these, and have an easy breakfast or a quick snack.

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Ingredients

Scale 1x2x3x

• 1 Can of Pillsbury Croissant rolls (Obviously, other varieties work)
• 1/2 cup of chocolate chips

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Instructions

1. Prepare the croissants as shown above and then place the unbaked Croissant dough into your Air Fryer, set the temperature at 320 degrees F. Cook for 4 minutes, turn them over and cook for another 3-4 minutes, until golden brown

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