Easy Air Fryer Strawberry Scones

Fluffy, tender, and slightly sweet, these Easy Air Fryer Strawberry Scones are bursting with fresh strawberry flavor in every bite. Ready in minutes, they make the perfect quick breakfast, brunch treat, or snack.

These Easy Air Fryer Strawberry Scones are a delightful treat that’s perfect for breakfast, brunch, or a sweet snack.

Light, flaky, and bursting with fresh strawberry flavor, they’re quick to make and come together in just minutes using your air fryer.

With minimal prep and no messy oven cleanup, these scones bring a touch of bakery-quality goodness right to your kitchen, perfect for busy mornings or a cozy weekend treat.

Why You Will Love This Recipe!

• Quick and Easy: Ready in under 20 minutes, perfect for busy mornings.
• Fresh Flavor: Packed with juicy, ripe strawberries in every bite.
• Tender and Flaky: Soft inside with a slightly crisp exterior from the air fryer.
• Versatile: Perfect for breakfast, brunch, or a sweet snack anytime.
• Minimal Cleanup: Made in the air fryer with no messy baking trays.

If you love a great homemade scone, some of my favorite Air Fryer Scone Recipes are AIR FRYER GLAZED PUMPKIN SCONES, AIR FRYER CHERRY SCONES, AIR FRYER LEMON SCONES, and AIR FRYER CRANBERRY ORANGE SCONES.

Ingredients Needed

• All-Purpose Flour: Provides the base for the scone dough.
• Granulated Sugar: Adds sweetness to the scones.
• Baking Powder and Baking Soda: Helps the scones rise.
• Salt: Enhances the flavor of the scones and balances the sweetness.
• Unsalted Butter: Incorporates richness and contributes to the tender crumb of the scones.
• Buttermilk: Adds moisture and richness to the scone dough for a soft texture.
• Fresh Strawberries: Infuses the scones with natural sweetness and fruity flavor.
• Powdered Sugar and Heavy Whipping Cream: For the icing, optional

How To Make Easy Air Fryer Strawberry Scones

Step One: Sift flour, sugar, baking powder, baking soda, and salt in a medium mixing bowl. Cut cold butter into small chunks (½ tablespoon-size pieces) and add to the dry ingredients.

Step Two: Use a pastry blender or two forks to cut the butter into the flour mixture until the butter is broken down into pea-size pieces.  Add buttermilk and stir to combine into a rough combination. 

Step Three: Add the strawberries to the scone mixture and gently stir to distribute the strawberries evenly without squishing them. 

Step Four: Form the dough into a circle and pat out, until it is only ¾” thick.  Score the dough lightly into wedges and lift carefully into the greased basket of the air fryer. (A greased air fryer basket is preferable to using parchment paper – see note below). 

Step Five: Set air fryer temperature to 350 degrees F, and set cook time for 12-15 minutes or until the scone is cooked all the way through. Whisk together glaze ingredients, adjusting the amount of cream until desired consistency is reached. Drizzle glaze over scones and allow to set. 

Easy Air Fryer Strawberry Scones Recipe Tips

• Scones will be deep golden brown on top, but ensuring the scone’s bottom is cooked through is essential. Cut through the scone on the scored wedge sections, separate slightly, and continue cooking in the air fryer for 2-3 minutes until the scone is cooked in the center. 
• Make sure your scones are not too thick – be sure they are no more than ¾” wide.
• The air fryer does not need to be pre-heated; you may need to adjust cook time depending on the wattage of the air fryer.
• The buttermilk adds a fantastic depth of flavor and moisture to these scones. You can also use milk. They are crispy and slightly flakey on the top of the air fryer and dense and moist on the inside. 
• The strawberries add quite a bit of moisture; ½ cup chopped strawberries is the maximum amount you can add to the recipe. Rinse and allow strawberries to dry before cutting; remove excess moisture or juice before adding to the scone dough. 
• You can also use a scone pan. I have used several over the years, and this is one of my favorites.
• It is unnecessary to use parchment paper under the scone, even though this makes transferring into and out of the air fryer easier. Because the scone is thick, the swirling air underneath helps the scone cook more evenly. If you use parchment paper, you will likely need to cook the scone 3-4 minutes longer. 
• You can also drop the scone dough in scoops to make individual round scones.

Storing Instructions

Store your Easy Air Fryer Strawberry Scones in an airtight container at room temperature for up to 2 days. For longer storage, wrap them tightly in plastic wrap or foil and freeze for up to 2 months; reheat in the air fryer at 320°F for 3–5 minutes to enjoy them warm and fresh again.

Easy Air Fryer Strawberry Scones Recipe Faqs

Can I use frozen strawberries instead of fresh? Yes, you can use frozen strawberries in this recipe. However, thaw and drain them well before incorporating them into the dough to prevent excess moisture.

Can I use a different fruit instead of strawberries? Absolutely! Feel free to experiment with other fruits such as blueberries, raspberries, or diced peaches for a variation on the classic scone recipe.

Can I make these scones ahead of time? Yes, you can prepare the scone dough in advance and store it in the refrigerator overnight. Shape and air fry the scones when ready to bake for a fresh, homemade treat.

How do I store leftover scones? Store any leftover scones in an airtight container at room temperature for up to two days. Reheat them in the air fryer for a few minutes before serving to restore their warmth and freshness.

Can I freeze the scones for later? Yes, these scones freeze well. Allow them to cool completely, then wrap them in plastic wrap and place them in a freezer bag or container. Freeze for up to 1 month. To enjoy them, thaw them overnight in the refrigerator and reheat them in the air fryer until warmed.

How can I adjust the sweetness of the scones? You can adjust the sweetness of the scones by increasing or decreasing the granulated sugar in the dough according to your preference. You can also sprinkle some coarse sugar on top of the scones before air frying for added sweetness and texture.

More Easy Air Fryer Recipes

• AIR FRYER APPLE CHEDDAR BACON SCONES
• AIR FRYER GLAZED PUMPKIN SCONES
• EASY AIR FRYER ZUCCHINI BACON CHEDDAR SCONES
• AIR FRYER CHERRY SCONES
• AIR FRYER LEMON SCONES

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