This was such an easy breakfast for the entire family, and they all loved them. The kids were over the moon, that I was serving chocolate in the morning. Today’s Recipe, Easy Air Fryer Chocolate Chip Bagels.
This weekend I am going to try my hand at making homemade bagels in the air fryer, complete with yeast. But, today’s version is super simple.
How To Make Air Fryer Chocolate Chip Bagels–
If you have not made these three ingredients (or more in this case) bagels, they are very easy, they all start with the same basic ingredients,
- Greek Yogurt
- Self-Rising Flour
- Egg Wash (water and egg yolk) we don’t count water as an ingredient.
Today, we are adding some chocolate chips in, for a treat. While, I take them from Weight Watcher’s Friendly, to not WW friendly, they are a special treat and the kids loved them. If you are on WW, simply remove the chocolate chips.
The Simple Directions, For Air Fryer Chocolate Chip Bagels:
So, the directions are pretty easy, here they are so you can easily make them in your very own air fryer,
Here Are Some Common Questions About Air Fryer Chocolate Chip Bagels–
Are These Weight Watcher Bagels?
Yes, this is the healthy version (not today, as we added chocolate chips) but the base of Greek Yogurt and Self-Rising Flour, is a typical WW bagel. I do not follow WW, so I don’t know how many points, this is. I am sure that you do follow WW, you could easily calculate calories and points.
What Is Self-Rising Flour?
Self-rising flour is really just a combination of all-purpose flour, baking powder, and salt. This allows the bagels to rise without yeast.
How Do I Make My Own Self-Rising Flour?
It is very easy to make your own, to make 1 cup of self-rising flour, simply add these three ingredients together:
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
Can I Use Regular Yogurt For This Recipe?
No, the Greek Yogurt is heavier than regular yogurt. However, you can substitute sour cream in the recipe. But please note the points, calories, and texture will change.
Can I Make These Bagels Ahead of Time?
Yes, if you want to prepare the dough, and then place it in the refrigerator (just remember to chill the dough, until you are ready to air fry) This would be a great recipe if you want to make the night before and then just air fry in the morning.
Can I Double This Recipe?
Yes, of course.
Can I Freeze These Bagels?
Yes, just let them cool to room temperature, and then wrap them individually in saran wrap. They should last for about 3 to 4 weeks.
Some Other Bagel Recipes, Made in the Air Fryer–
SOME HELPFUL PRODUCTS USED IN MAKING AIR FRYER CHOCOLATE CHIP BAGELS-
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DON’T FORGET TO PIN, AIR FRYER CHOCOLATE CHIP BAGELS–
Air Fryer, Easy Homemade Chocolate Chip Bagels
This has been all of the rage in the Air Fryer group. My kids really love chocolate chip bagels, so this morning I surprised them with a homemade, and there is nothing like a hot bagel with cream cheese.
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Yield: 4 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
- 1 cup self-rising flour
- 1 cup greek yogurt
- 1/2 cup mini chocolate chips
- 1 egg (crack into a small bowl, and then beat it with a fork)
- Combine the Greek yogurt and self-rising flour in a mixing bowl.
- Mix until the dough comes together.
- Fold in the chocolate chips, mix until evenly distributed.
- Remove your dough from the mixer, and then cut into 4 equal pieces. I shape my dough into a ball and then make a circle with my finger in the center.
- As you make them place them into a greased air fryer basket or on a greased air fryer tray. (sprayed with olive oil). Then brush the egg over the top, of the bagels.
- Set into the air fryer, and set the temperature to 350 degrees F, air fryer setting, for 8-11 minutes (time will depend on your air fryer)
- Plate, serve, and enjoy!
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