Air Fryer Ritz Cracker Chicken — Welcome to your new favorite weeknight hero: the Air Fryer Ritz Cracker Chicken.

This dish is the perfect blend of convenience and flavor, marrying the ease of air frying with the classic taste of buttery Ritz crackers.

Air Fryer Ritz Cracker Chicken

The recipe promises to deliver juicy, tender chicken with a golden, crispy coating, all with minimal oil and maximum satisfaction.

Are you looking for a mouthwatering dinner option that’s both quick and satisfying? Say hello to your new weeknight hero: Air Fryer Ritz Cracker Chicken. This recipe combines the tender juiciness of chicken with the buttery, crisp texture of Ritz crackers, all with the convenience and health benefits of air frying.

Perfect for the whole family, busy families, health enthusiasts, or anyone craving a twist on the classic chicken dinner, this dish delivers flavor in every bite without the hassle of traditional frying. Whether you’re planning a casual family dinner or need a crowd-pleasing appetizer, our Air Fryer Ritz Cracker Chicken will surely win hearts (and stomachs!).

Suppose you have been looking for some great Air Fryer Chicken Recipes for your family. In that case, this is one of the best. Other great ones to try are AIR FRYER TANDOORI CHICKEN LEGS, EASY AIR FRYER CHICKEN SANDWICH (CHICK-FIL-A COPYCAT), AIR FRYER HERB CRUSTED CHICKEN BREASTS, and AIR FRYER PERUVIAN CHICKEN DRUMSTICKS.

Ritz Cracker Chicken Recipe

Prepare to transform your ordinary chicken dinner into a culinary masterpiece with our Air Fryer Ritz Cracker Chicken Recipe. This dish starts with tender chicken breasts coated in a mixture of crushed Ritz crackers seasoned with garlic powder, onion powder, and a pinch of paprika for that extra kick. The crackers’ rich, buttery flavor, combined with the perfect blend of spices, creates a golden crust that’s delightfully crispy and succulently juicy.

Cooking in the air fryer makes this recipe a healthier option by reducing the need for excessive oil. Still, it also ensures quick and even cooking, guaranteeing that every bite is as satisfying as the last. This Ritz Cracker Chicken is a testament to the magic of combining simple ingredients for extraordinary taste, ideal for a stress-free weeknight dinner or a unique dish to impress at your next gathering. Serve it with steamed vegetables or a light salad, and have a nutritious and indulgent meal.

Air Fryer Ritz Cracker Chicken

Why You Will Love This Recipe!

You will love this Air Fryer Ritz Cracker Chicken recipe for several compelling reasons, making it a standout choice for your cooking repertoire. Here’s an overview highlighting the key points:

  • Exceptional Flavor and Texture: The unique combination of Ritz crackers as a coating introduces a buttery, savory taste, and a wonderfully crisp texture. The crackers, when air-fried, turn perfectly golden, offering a satisfying crunch with every bite while keeping the chicken inside tender and juicy.
  • Healthier Alternative: Using an air fryer for this recipe means you can achieve the delightful crispiness of fried chicken without immersing it in oil. This method significantly reduces the fat content without compromising texture or flavor, making it a healthier option than traditional frying.
  • Convenience and Speed: One of the best things about this recipe is its convenience. With preparation and cooking time combined, you can have a delicious meal ready in under 30 minutes. This quick turnaround is perfect for busy weeknights when time is of the essence, but you still want a satisfying and flavorful meal.
  • Minimal Ingredients, Maximum Flavor: You don’t need a long list of ingredients to create a dish full of flavor. This recipe keeps it simple with chicken, Ritz crackers, and a handful of seasonings. It’s an excellent example of how a few well-chosen ingredients can create a dish full of depth and character.
  • Versatility: While the recipe provides a basic guide, it’s incredibly versatile. To customize the flavor, feel free to add different herbs and spices to the cracker mixture. This recipe can easily be adapted to suit various tastes, making it a reliable go-to for any occasion.
  • Family-Friendly: Thanks to its familiar flavors and fun texture, kids and adults alike will be drawn to this dish. It’s a great way to introduce a healthier version of a favorite comfort food to your family’s dinner table.
  • Perfect for Any Occasion: Whether you’re hosting a casual family dinner, need a quick and satisfying lunch, or want to impress guests at a gathering, this Air Fryer Ritz Cracker Chicken fits the bill. It’s easy enough for everyday meals but special enough to serve on occasion.

The Air Fryer Ritz Cracker Chicken recipe is beloved for its delicious flavor, ease of preparation, and healthier approach to a crispy, crunchy chicken dish. It’s sure to become a favorite in your meal rotation.

Air Fryer Ritz Cracker Chicken Recipe

Ingredients Needed For Air Fryer Ritz Chicken

Embark on a culinary adventure with our Air Fryer Ritz Chicken, a recipe that transforms simple ingredients into a sumptuous feast. Each component is crucial in creating a dish bursting with flavor and texture, promising a delightful eating experience. Here’s what you’ll need:

Air Fryer Ritz Cracker Chicken Recipe

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Chicken Breasts: The star of the dish, boneless, skinless chicken breasts provide a lean, tender base that perfectly absorbs the flavors of the seasonings and the rich buttery coating.
  • Ritz Crackers: A sleeve of Ritz crackers is key to the recipe’s success, offering a golden, buttery crust that’s irresistibly crispy, elevating the chicken to new heights of deliciousness.
  • Olive Oil Spray, nonstick cooking spray: Use a butter pat on the chicken.

How To Cook Ritz Cracker Chicken In The Air Fryer

Cooking Ritz Cracker Chicken in the air fryer with just Ritz crackers and chicken breasts simplifies the recipe while still delivering a dish full of flavor and texture. Here’s how to do it:

Air Fryer Ritz Cracker Chicken

Prep the Chicken: Start by horizontally slicing the chicken breasts in half to create thinner cutlets. This ensures they cook evenly and quickly in the air fryer.

Crush the Crackers: Place the Ritz crackers in a freezer-safe bag or plastic bag and crush them into fine crumbs with a rolling pin or the bottom of a pan. You’re aiming for a consistency that will adhere well to the chicken, creating a crispy outer layer. Transfer the crumbs to a shallow bowl or shallow dish.

Air Fryer Ritz Cracker Chicken

Coat the Chicken: Moist chicken breasts slightly with water to help the Ritz Cracker crumbs stick. Then, press each piece of chicken into the crushed crackers, ensuring they are well coated on both sides. For a thicker crust, press the chicken into the crumbs, flip it over, and press again to ensure it’s fully coated.

Air Fryer Ritz Cracker Chicken Recipe (7)

Preheat the Air Fryer: Preheat your air fryer to 375 degrees F (190 degrees C). This step is crucial for achieving the best texture, as it helps the cracker coating crisp up right from the start.

Air Fry: Place chicken breasts in the air fryer basket in a single layer, ensuring they are not touching to allow for proper air circulation. Set cook time for 10-12 minutes or until the chicken is golden brown and reaches an internal temperature of 165°F (74°C). Depending on the size of your air fryer, you may need to cook the chicken in batches.

Air Fryer Ritz Cracker Chicken

Serve: Once cooked, let the chicken rest on a wire rack for a few minutes before serving. This rest period allows the juices to redistribute, ensuring your chicken is moist and tender with a crispy, flavorful crust on the outside.

Air Fryer Ritz Cracker Chicken

Recipe Variations

Adapting the Air Fryer Ritz Cracker Chicken recipe to include a variety of proteins like fish, chicken tenders, and pork chops can diversify your meal planning with delicious, crunchy options. Here are some tailored variations for each type of protein:

  • Air Fryer Ritz Cracker Fish Fillets:  Choose firm white fish like cod, haddock, or tilapia for the best texture. Add lemon zest and a sprinkle of dill to the crushed Ritz crackers for a fresh, herby flavor that complements fish. Fish fillets typically cook faster than chicken, so check for doneness at around 8-10 minutes, depending on thickness.
  • Air Fryer Ritz Cracker Chicken Tenders:  Use chicken tenders for a quicker cooking option for kids and adults alike. Mix a little honey powder or a drizzle into the crushed crackers before coating for a sweet twist that balances the savory chicken. Chicken tenders will cook in about 10-12 minutes. They’re done when the outside is crispy, and the inside reaches 165°F (74°C).
  • Ritz Cracker Pork Chops: Opt for boneless pork chops for the best results in an air fryer. Incorporate smoked paprika and garlic powder into the cracker crumbs to complement the pork’s natural flavors. Pork chops may require a slightly longer cooking time, about 12-15 minutes, depending on their thickness. The internal temperature should reach 145°F (63°C) for safe consumption.
  • Cheese: Add shredded mozzarella, cheddar cheese, or even Monterey Jack. Any shredded chicken will work. Add the cheese to the crumbs or sprinkle some on top.
  • Spice: Add some heat. Add red chili flakes or drizzle hot sauce or lemon juice on top after cooking the chicken. You can also add any of your favorite herbs to this dish. Just mix them into the Ritz Cracker Crumbs before breading your chicken.
Air Fryer Ritz Cracker Chicken

Pro Tips

Perfecting your Air Fryer Ritz Cracker Chicken requires a blend of technique, creativity, and a few insider tips. Here are some pro tips to elevate your dish to the next level:

  • Ensure Even Coating For the crispiest outcome, ensure each piece of chicken is evenly coated with the Ritz cracker crumbs. Press the crumbs onto the chicken firmly to adhere as much as possible, covering all sides of the chicken.
  • Use Parchment Paper or a Lightly Greased Basket. To prevent sticking and ensure easy cleanup, consider placing a piece of parchment paper in the air fryer basket or lightly greasing it. Ensure the paper is perforated or specifically designed for air fryers to allow air circulation.
  • Don’t Overcrowd. Cook the chicken in batches if necessary to avoid overcrowding. Air circulation is key in an air fryer; overcrowding can lead to uneven cooking and less crispiness.
  • Flip Halfway Through For even cooking and crispiness on all sides, flip the chicken halfway through the cooking time. This ensures that each piece cooks evenly and has a desirable golden crust.
  • Adjust Cooking Time Based on Size The cooking time may vary depending on the size and thickness of your chicken pieces. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C) for safe consumption.
  • Crushing Ritz Crackers: To get the flavor of Ritz crackers, you can use a food processor to process the buttery crackers.
  • Rest Before Serving: Let the chicken rest for a few minutes after cooking. This allows the juices to redistribute throughout the meat, ensuring it’s moist and tender when you cut into it.
  • Experiment with Seasonings Don’t be afraid to add your favorite spices to the cracker crumbs. Whether you like it spicy, herby, or with a hint of sweetness, customizing the seasoning can make the dish uniquely yours.
  • Serve With Dips. Enhance the flavor with a variety of dips. Honey mustard, ranch, barbecue sauce, or spicy mayo can add a layer of taste to your Ritz cracker chicken.
  • Storage and Reheating: If you have leftovers, store them in an airtight container in the refrigerator. Reheat in the air fryer for a few minutes to restore the crispiness, avoiding the microwave, which can make the coating soggy.

These tips will help you master the art of making Air Fryer Ritz Cracker Chicken, ensuring delicious results every time. Enjoy experimenting with this versatile recipe and making it a favorite for quick, satisfying meals.

Air Fryer Ritz Cracker Chicken

Faq’s

Can I use chicken thighs instead of breasts for this recipe? Yes, you can use chicken thighs instead of breasts. Remember that cooking times may vary slightly due to the difference in fat content and thickness. Always ensure the chicken reaches an internal temperature of 165°F (74°C) before serving. For best results, use a meat thermometer. 

How do I prevent the cracker coating from falling off during cooking? To help the cracker coating adhere better, ensure the chicken is slightly moist by patting it with water or brushing it lightly with oil or mustard before coating. Press the cracker crumbs onto the chicken firmly and avoid flipping the chicken too frequently during cooking.

Can I make this recipe gluten-free? To make this recipe gluten-free, use gluten-free Ritz-style crackers or a suitable substitute. Always check the packaging to ensure the crackers meet gluten-free standards.

Is it necessary to preheat the air fryer? Preheating the air fryer is recommended for the best results. It helps achieve a crispy, golden crust on the chicken by starting the cooking process as soon as it is in the air fryer.

What should I serve with Ritz Cracker Chicken? This dish pairs well with a variety of sides. Consider serving it with steamed vegetables, a fresh salad, green beans, mashed potatoes, or rice for a balanced meal. Dipping sauces like honey mustard, barbecue sauce, or ranch can complement the flavors.

How long does it take to cook Ritz Cracker Chicken in the air fryer? Cooking times can vary based on the thickness of the chicken and the model of your air fryer. On average, it takes about 10-15 minutes at 375°F (190°C). Use a meat thermometer to ensure the chicken has reached the safe internal temperature of 165°F (74°C).

Can I cook the chicken from frozen? It’s best to thaw the chicken completely before coating and cooking it in the air fryer. Cooking from frozen can result in uneven cooking and may affect the texture and adherence of the cracker coating.

How do I store and reheat leftovers? Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for a few minutes until warmed and crispy. Avoid microwaving, as it can make the coating soggy.

Can I add other seasonings to the cracker crumbs? Absolutely! Add your favorite herbs, spices, or seasoning blends to the cracker crumbs to customize the flavor profile. Add a dash of cayenne pepper or red chili flakes for a spicey dish, or for a heavily chicken dish, use parmesan cheese and Italian seasoning. 

How do I ensure my chicken is juicy and not dry? Avoid overcooking the chicken by checking its internal temperature with a meat thermometer. Pull the chicken out of the air fryer when it reaches 165°F (74°C). Letting it rest for a few minutes before serving also helps retain its juices.

Air Fryer Ritz Cracker Chicken

More Easy Air Fryer Recipes

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Air Fryer Ritz Cracker Chicken

Air Fryer Ritz Cracker Chicken

4.50 from 8 votes
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 4 Servings

Description

Air Fryer Ritz Cracker Chicken — Ever tried air fryer ritz cracker chicken? It's a quick, easy recipe that tastes great. The best part is it only takes about 15 minutes to make! You can use any flavor of Ritz crackers for this recipe, but I recommend the original. This dish will be your new favorite go-to weeknight meal!

Ingredients 

  • 4 boneless chicken breasts, about 10 ounces each
  • 1 package Ritz Cracker Seasoning Coating Mix, or 2 cups crushed Ritz Crackers

Instructions

  • Start by horizontally slicing the chicken breasts in half to create thinner cutlets. This ensures they cook evenly and quickly in the air fryer.
  • Place the Ritz crackers in a freezer-safe bag or plastic bag and crush them into fine crumbs with a rolling pin or the bottom of a pan. You're aiming for a consistency that will adhere well to the chicken, creating a crispy outer layer. Transfer the crumbs to a shallow bowl or shallow dish.
  • Moist chicken breasts slightly with water to help the Ritz Cracker crumbs stick. Then, press each piece of chicken into the crushed crackers, ensuring they are well coated on both sides. For a thicker crust, press the chicken into the crumbs, flip it over, and press again to ensure it's fully coated.
  • Preheat your air fryer to 375 degrees F (190 degrees C). This step is crucial for achieving the best texture, as it helps the cracker coating crisp up right from the start.
  • Place chicken breasts in the air fryer basket in a single layer, ensuring they are not touching to allow for proper air circulation. Set cook time for 10-12 minutes or until the chicken is golden brown and reaches an internal temperature of 165°F (74°C). Depending on the size of your air fryer, you may need to cook the chicken in batches.
  • Once cooked, let the chicken rest on a wire rack for a few minutes before serving. This rest period allows the juices to redistribute, ensuring your chicken is moist and tender with a crispy, flavorful crust on the outside.

Equipment

  • Air Fryer, Air Fryer Basket or Air Fryer Oven
  • Cooking Spray, or Non-Stick Cooking Spray
  • Parchment Paper, optional

Notes

Tips for the Best Ritz Butter Chicken

  • Use fresh chicken, frozen chicken, will work but you will never get the breading to stay on the chicken.
  • If you find that your breading is coming off, I would recommend using a reusable air fryer silicone liner and lining the basket with it. This will help your breading stay on during air frying.
  • Spray your chicken generously with a high heat oil, which will help the breading crisp up. You can use olive oil, avocado oil, or even coconut oil.
  • If you can not find the Ritz Cracker Crumbs at the grocery store on Amazon.com, you can add your Ritz Crackers to a plastic bag and crush them. The recipe will work the same.
  • Ensure not crowd your air fryer basket. Otherwise, your chicken will not properly crips up. The air fryer needs to circulate the chicken, which will cause it to perfectly crisp up!
  • The best way to tell if the chicken has cooked up would be to use a meat thermometer since every air fryer is slightly different.
  • Check the internal temperature of the chicken in the thickest part of the chicken, which should read 165 degrees F.

Nutrition

Serving: 1ServingCalories: 471kcalCarbohydrates: 36gProtein: 28gFat: 24gSaturated Fat: 6gPolyunsaturated Fat: 8gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 72mgSodium: 567mgPotassium: 316mgFiber: 1gSugar: 5gVitamin A: 94IUCalcium: 99mgIron: 3mg

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