Air Fryer, Making Garlic & Herb Biscuits In The Air Fryer

This is a really easy way to jazz up biscuits. The same recipe can be used with the omission of the olive oil, garlic powder and parsley flakes, for basic biscuits.



  • 1 package refrigerated biscuits
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teapsoon parlsey flakes


  1. Remove the biscuits (found in the dairy section of the grocery store) from the can.
  2. In a small mixing bowl, mix together the olive oil, parsley and garlic powder.
  3. Using a pastry brush, brush on the olive oil, garlic powder, and parsley mixture, to the top of the biscuits.

  4. Set in the air fryer basket or tray, and set the temperature to 320 degrees F, (air fryer setting) for 5 minutes.

  5. Plate, serve and enjoy!

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