Quick and easy air fryer frozen peas, perfectly crispy and flavorful in just a few minutes. A healthy and delicious side dish or snack.

Air fried frozen peas, crispy and golden, ready to be served as a healthy side dish.
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Cooking frozen peas in the air fryer is a quick and convenient way to enjoy this healthy vegetable with a crispy twist.

Simply toss the peas with a bit of oil and seasoning, then air fry at a high temperature for just a few minutes, and you’ll have perfectly cooked peas that retain their vibrant color and tender texture.

The air fryer enhances their flavor, making them a delicious side dish or snack. Plus, it’s a hassle-free method that requires minimal prep and cleanup, making it perfect for busy days.

Some Other Great & Easy Air Fryer Snack Recipes, AIR FRYER PEPPER & ONION FLATBREAD, AIR FRYER HOMEMADE CHEEZ-ITS, AIR FRYER TYSON CHICKEN WINGS, and AIR FRYER TRADER JOE’S VEGETABLE BIRD’S NESTS.

Air-fried frozen peas, crispy and golden, ready to serve as a tasty side dish or snack.

Why You Will Love This Recipe!

  • Quick and Easy: This recipe takes just a few minutes, making it perfect for a fast and healthy side dish.
  • Crispy Texture: The air fryer gives frozen peas a deliciously crispy and tender texture that enhances their natural flavor.
  • Minimal Prep: Simply toss frozen peas with seasoning and let the air fryer work its magic, no thawing or complicated steps required.
  • Customizable Flavors: You can easily adjust the seasonings to suit your taste, from savory herbs to spicy seasonings.
  • Still wondering if you can cook frozen peas in air fryer? Yes, you can cook frozen peas in the air fryer! Cooking frozen peas in the air fryer is a quick and convenient way to prepare them.

Ingredients Needed

Ingredients needed for Frozen Peas In Air Fryer on kitchen table.
  • Frozen peas are the main ingredient and will be air-fried to perfection, resulting in a delicious and nutritious side dish or ingredient.
  • Olive oil (optional): A drizzle of olive oil adds flavor and helps the peas crisp up in the air fryer, but it’s entirely optional for those looking to reduce oil usage.
  • Salt and pepper: Seasoning with Kosher salt and black pepper enhances the flavor of the peas, adding a savory element to complement their natural sweetness.
  • Optional seasonings: Feel free to add seasonings such as garlic powder, onion powder, or dried herbs to customize the flavor of the peas to your liking.

How To Cook Frozen Peas In Air Fryer

Frozen peas laid out on a kitchen towel to dry for 10-15 minutes.

Step One: Frozen peas can be thawed by leaving them on the counter for a while, or for a quicker option, run them under hot water. Avoid cooking them in the microwave, as it can result in dried-out peas.

Step Two: Spread the peas on a kitchen towel or paper towels to let them dry, which should take about 10-15 minutes.

Frozen peas spread out on a kitchen towel to dry for 10-15 minutes.

Step Three: Blot the peas as you transfer them to a mixing bowl. Then, add olive oil, salt, garlic powder, and smoked paprika, making sure the peas are evenly coated for the best crunch.

Blotting peas and adding olive oil, salt, garlic powder, and smoked paprika for even coating.

Step Four: Preheat the air fryer to 350 degrees F. Spread the peas evenly in the air fryer basket and set the cook time for 8-10 minutes, shaking the basket occasionally. For air fryer ovens, use tongs to flip the peas halfway through cooking.

Preheating air fryer to 350°F and spreading peas evenly in the basket, shaking occasionally during cooking.

Air Fryer Frozen Peas Recipe Tips

  • No Thawing Needed: You don’t need to thaw frozen peas before air frying, but drying them thoroughly will help them crisp up better.
  • Use Light Oil: A light spray of oil ensures the peas get crispy without being greasy. Olive oil or avocado oil works well.
  • Shake the Basket: Shake the air fryer basket halfway through the cooking process for even crisping and browning.
  • Season After Drying: Make sure to season the peas after drying to avoid sogginess and to ensure an even coating of flavor.
  • Adjust Time for Crispiness: If you prefer extra crispy peas, you can increase the cooking time by a minute or two, but keep an eye on them to avoid burning.
  • Add More Flavor: Experiment with different seasonings, such as onion powder, Parmesan cheese, or chili flakes, to customize the flavor to your liking.

Storing

  • Storing Frozen Peas in the Air Fryer: Once cooked, allow the peas to cool completely before storing them in an airtight container.
  • Freezing Frozen Peas in the Air Fryer: If you want to store cooked peas for a longer time, freeze them in a single layer on a baking sheet first. Once frozen, transfer them to a freezer-safe bag or container and store for up to 3 months.
  • Reheating Frozen Peas in the Air Fryer: To reheat, preheat the air fryer to 350°F and cook the peas for 3-5 minutes, shaking the basket halfway through. This will help restore their crispiness and ensure they are heated evenly.
Golden, crispy air fryer frozen peas ready to be served as a tasty snack or side dish.

How To Serve Air Fry Frozen Peas Recipe

Air fryer frozen peas are a versatile and quick side dish that can be served in various ways. After air frying, you can enjoy them simply as a healthy snack or side dish, seasoned with salt and pepper.

For added flavor, toss them with garlic, lemon zest, or herbs like rosemary and thyme. They pair wonderfully with main courses such as roasted chicken, grilled fish, or pasta. You can also mix them into salads, stir-fries, or grain bowls for an extra boost of nutrition and texture. The crispy, tender peas make a delicious addition to any meal.

Air Fryer Frozen Peas Recipe Faqs

How do I make frozen peas crispy in the air fryer? To ensure crispiness, lightly coat the peas with oil and seasonings. Shake the basket halfway through the cooking process and adjust the cooking time for extra crispness.

Can I add seasonings to the peas before cooking? Yes, feel free to season the peas before air frying. Just make sure they are dry to help the seasonings stick and avoid sogginess.

What temperature should I cook frozen peas in the air fryer? Set your air fryer to 350°F (190°C) and cook the peas for 8-10 minutes, shaking the basket halfway through.

Can I use frozen peas for other recipes besides a side dish? Absolutely! Air-fried peas can be added to salads, mixed into pasta, or incorporated into grain bowls for extra flavor and crunch.

How do I store leftover air fryer peas? Store any leftovers in an airtight container in the refrigerator for up to 3-4 days, or freeze them for long-term storage.

Can I use frozen peas in other air fryer recipes? Yes! You can add frozen peas to air fryer recipes like casseroles, soups, or as part of a stir-fry for extra flavor and nutrition.

Crispy and golden air fryer green peas, ready to be served as a healthy snack or side dish.

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Frozen Peas In Air Fryer

5 from 1 vote
Prep Time: 20 minutes
Cook Time: 8 minutes
10 minutes
Total Time: 38 minutes
Servings: 8 Servings

Description

Quick and easy frozen peas cooked to crispy perfection in your air fryer! A healthy, flavorful side dish or snack that's ready in minutes.

Ingredients 

  • 2 cups frozen green peas, thawed
  • 1 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika

Instructions

  • The key to making crispy air-fried green peas is similar to crispy chickpeas: they need to be thoroughly dried, with as much moisture removed as possible.
  • Spread the peas on a kitchen towel or paper towels to dry, which should take about 10-15 minutes.
  • Add your olive oil, salt, garlic powder, and smoked paprika. Make sure that the green peas are fully coated.
  • Preheat your air fryer to 350°F, then spread the peas evenly in the basket. Set the timer for 8-10 minutes, shaking the basket occasionally. If you're using an air fryer oven, flip the peas halfway through with tongs.
  • Transfer to an airtight container.

Equipment

  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 46kcalCarbohydrates: 5gProtein: 2gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 147mgPotassium: 92mgFiber: 2gSugar: 2gVitamin A: 308IUVitamin C: 15mgCalcium: 9mgIron: 1mg

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