Air Fryer, Air Fried Grilled Brazilian Grilled Pineapple
I had a pineapple lying around that I was planning on using for a different recipe, but I thought to myself, as most of my ideas start out, how would this be if I air-fried it. Well, it turned out amazing and it was all done, by the time I finished this post.
For the first batch, I removed the center, but they didn’t come out as good, as the second batch, where I left the hole in, and my kids said it was much easier to eat.
In a small bowl, I melted 4 tablespoons of butter, 1 cup of brown sugar and 2 teaspoons of ground cinnamon, and mixed well.
This is a picture of the brown sugar mixture, brushed on one of the pineapples.
I placed the tray into the air fryer, and set the temperature to 250 degrees F, for 5 minutes and then to get the roasting flavor I increased the temperature to 400 degrees F, for 5 minutes.
After the cooking time, just plate, serve and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
Hudson Essentials Stainless Steel Measuring Cups Set-6 Piece Stackable Set with Spout
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Don’t Forget to Pin—
This is such an easy and fun snack or dessert. My kids loved them.
- 1 pineapple, slicked
- 1 cup brown sugar
- 4 tablespoons melted butter
- 2 teaspoons ground cinnamon
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In a small bowl, I melted 4 tablespoons of butter, mixed in the brown sugar and ground cinnamon.
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Brush on to the pineapple.
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I placed the tray into the air fryer, and set the temperature to 250 degrees F, for 5 minutes and then to get the roasting flavor I increased the temperature to 400 degrees F, for 5 minutes.
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Plate, serve and enjoy!
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