If you love Starbucks as much as I do, you probably ordered this Copycat Starbucks Bacon Gouda Breakfast Sandwich, it’s the perfect recipe for a quick breakfast. Now, with just a few simple ingredients, you can easily make this recipe at home, and it’s perfect for meal prep!
Made with a few simple ingredients this Starbucks Bacon Gouda Breakfast Sandwich is amazing! Serve alongside my famous air fryer breakfast potatoes, and you have a breakfast that the whole family will love!
Starbucks Copycat Recipes are my jam, and over the years I made quite a few of them, mostly because my kids love them, and a trip to Starbucks isn’t in the budget. So, if you love Starbucks as much as me, try my recipe for Starbucks Copycat Ham & Swiss Croissant Recipe, Air Fryer Starbucks Copycat Bacon, Sausage & Egg Wrap, or Ninja Foodi Copycat Starbucks Coffee Cake.
Why You Will Love This Recipe!
🥓 Just like the original—only fresher! Recreate your favorite Starbucks breakfast sandwich at home.
🧀 Melty gouda + smoky bacon = unbeatable flavor. Each bite is rich, cheesy, and perfectly satisfying.
🍳 Make-ahead friendly. Prep a batch and freeze for quick mornings.
💰 Save money without skipping flavor. Enjoy the same sandwich for a fraction of the cost.
🔥 No fancy tools needed. Simple ingredients and easy steps for café-style results!
What you need for Copycat Starbucks Bacon Gouda Breakfast Sandwich
- Ciabatta rolls – Lightly crisp outside with a soft, airy center.
- Eggs – Fluffy and protein-packed for a satisfying bite.
- Cooked bacon strips – Smoky, crispy, and full of bold flavor.
- Sliced gouda cheese – Creamy, rich, and melts beautifully.
- Butter or oil (for cooking eggs) – Helps create soft, tender scrambled eggs.
- Salt and pepper – Simple seasoning to enhance egg flavor.
How To Make Copycat Starbucks Bacon Gouda Breakfast Sandwich In The Air Fryer
Step 1: In a nonstick skillet, heat a little butter or oil over medium heat. Crack the eggs into the skillet and season with salt and pepper. Cook over medium heat until just set.
Step 2: Place bacon strips in the air fryer basket and cook at 400 degrees F and set cook time for 8-10 minutes, or until crispy. Remove and set aside.
Step 3: On the bottom half of a ciabatta roll, layer the cooked egg, sliced gouda cheese, and crispy bacon. Add the top half of the roll.
Step 4: Place the assembled sandwich in the air fryer. Heat at 370 degrees F for 1-2 minutes, or until the bread is toasted and the cheese is melty. Remove from the air fryer, let cool slightly, and enjoy your homemade Starbucks-style breakfast sandwich!
Copycat Starbucks Bacon Gouda Breakfast Sandwich Recipe Tips
- Use a ring mold for eggs – To mimic Starbucks’ signature round egg patty, cook your eggs in a greased mason jar lid or silicone egg ring.
- Don’t skip the ciabatta – Ciabatta rolls give you the right texture: crispy outside, soft inside—just like the original.
- Reheat in the air fryer – Want that fresh-baked feel again? A quick 2–3 minutes in the air fryer at 350°F will warm your sandwich without making it soggy.
- Make it ahead – Prep multiple sandwiches, wrap in foil, and freeze. Reheat straight from frozen in the air fryer or oven.
- Add flavor to eggs – Try a dash of garlic powder or chives to elevate the taste of the egg layer without straying too far from the original.
Storing, Freezing & Make Ahead Instructions
- Storing: Keep leftover sandwiches wrapped in foil or an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F for 3–4 minutes or until warmed through.
- Freezing: Assemble the sandwich, let all components cool, then wrap tightly in foil or plastic wrap and place in a freezer-safe bag. Freeze for up to 2 months.
- Make Ahead: Make a batch of sandwiches at once, freeze them individually, and reheat straight from frozen in the air fryer at 350°F for 6–8 minutes, flipping halfway. Great for meal prepping busy mornings!
Copycat Starbucks Bacon Gouda Breakfast Sandwich Recipe Faqs
Can I use a different type of cheese? Yes! While gouda gives it that classic Starbucks flavor, you can swap it with Swiss, cheddar, or provolone if preferred.
What’s the best bread substitute if I don’t have ciabatta? English muffins or soft sourdough rolls work well as alternatives and still toast up nicely in the air fryer.
Can I make this sandwich vegetarian? Absolutely—just skip the bacon or substitute it with a plant-based bacon alternative or sautéed veggies.
How do I reheat a frozen sandwich? Reheat straight from the freezer in the air fryer at 350°F for 6–8 minutes, flipping halfway through for even warming.
Do I need to pre-cook the bacon and eggs before assembling? Yes, cook both the bacon and eggs before assembling the sandwich to ensure everything is fully cooked and safe to eat.
What To Serve With Copycat Starbucks Bacon Gouda Breakfast Sandwich
Serve your Copycat Starbucks Bacon Gouda Breakfast Sandwich with a few simple sides to create a full café-style breakfast at home. Pair it with a hot cup of coffee or a homemade latte for that true Starbucks vibe. Add a side of fresh fruit, hash browns, or even a yogurt parfait for a balanced morning meal. If you’re feeling extra indulgent, toss in a warm pastry or mini scone to round things out.
More Copycat Starbucks Recipes
Air Fryer Copycat Starbucks Cheese Danish
Starbucks Copycat Ham & Swiss Croissant Recipe
Air Fryer Starbucks Copycat Bacon, Sausage & Egg Wrap
Air Fryer Copycat Starbucks Vanilla Bean Scones
Starbucks Copycat Air Fryer Egg Bites
DIY Starbucks Protein Bistro Box
Ninja Foodi Copycat Starbucks Coffee Cake
Air Fryer Starbucks Cranberry Bliss Bars Copycat Recipe
Air Fryer Copycat Starbucks Iced Lemon Loaf
Air Fryer Copycat Starbucks Pumpkin Bread
Air Fryer Copycat Starbucks Pumpkin Scones
Air Fryer Copycat Starbucks Copycat Banana Nut Bread
Air Fryer Copycat Starbucks Double Chocolate Brownies
Air Fryer Starbucks Copycat Blueberry Muffins
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Copycat Starbucks Bacon Gouda Breakfast Sandwich
Description
Ingredients
- 1 ciabatta roll, split
- 2 large eggs
- 3 strips bacon, cooked
- 2 slices gouda cheese
- 1 teaspoon butter, or oil, for cooking eggs
- Salt and pepper, to taste
Instructions
- In a nonstick skillet, heat a little butter or oil over medium heat. Crack the eggs into the skillet and season with salt and pepper. Cook over medium heat until just set.
- Place bacon strips in the air fryer basket and cook at 400 degrees F and set cook time for 8-10 minutes, or until crispy. Remove and set aside.
- On the bottom half of a ciabatta roll, layer the cooked egg, sliced gouda cheese, and crispy bacon. Add the top half of the roll.
- Place the assembled sandwich in the air fryer. Heat at 370 degrees F for 1-2 minutes, or until the bread is toasted and the cheese is melty. Remove from the air fryer, let cool slightly, and enjoy your homemade Starbucks-style breakfast sandwich!
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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