Air Fryer Cherry Pie Crescent Rolls —These are amazingly easy and absolutely delicious. They are stuffed with cherry and cream cheese filling for a great snack or breakfast.
If you love a great quick pastry recipe, this is a classic. You can fill the crescent dough with almost anything.
Today, I used simple cream cheese and cherry pie filling for a quick and delicious breakfast that the entire family loved!
If you are looking for even more Air Fryer Dessert Recipes, some of my favorites are AIR FRYER CINNAMON STICKY BUNS, AIR FRYER CINNAMON CHURRO BITES, AIR FRYER APPLE PIE BOMBS, and AIR FRYER BEST CHERRY TURNOVERS.
Ingredients Needed For Air Fryer Cherry Pie Crescent Rolls
- Crescent Rolls
- Cream Cheese
- Egg
- Granulated Sugar
- Cherry Pie Filling
- Powdered Sugar
How To Make Air Fryer Cherry Pie Crescent Rolls
In a large mixing bowl, mix the cream cheese, egg, sugar.
Roll out the dough and add a tablespoon of cheesecake filling. Add a tablespoon of cherry pie filling on top, roll-up.
Set the tray or basket into the air fryer, and set the temperature to 320 degrees F for 5 to 8 minutes.
How To Store
These are a great snack, dessert, or easy breakfast, but they do not store well. For best results, eat within a few hours of making them.
But, if you have any leftover, you can place them into an airtight container, and then place into the refrigerator, since they contain dairy.
These do not freeze well.
Variations:
While today I used a simple cherry pie filling, you can change this out to any prepared pie filling, including:
- Peach Pie Filling
- Blueberry Pie Filling
- Apple Pie Filling
- Strawberry Pie Filling
- Raspberry Pie Filling
The recipe and cooking time will remain the same.
Some Other Great Air Fryer Dessert Recipes
-
AIR FRYER CINNAMON CHURRO BITES
-
AIR FRYER CHOCOLATE CROISSANTS
-
EASY AIR FRYER APPLE PIE EGG ROLLS
-
AIR FRYER APPLE PIE BOMBS
-
AIR FRYER DESSERT NACHOS
Don’t Forget To Pin:
Air Fryer Cherry Pie Crescent Rolls
Description
Ingredients
- 1 package refrigerated crescent rolls
- 8 ounces cream cheese, room temperature
- 1 large egg
- 1/3 cup granulated sugar
- 21 ounces cherry pie filling
- 1/8 cup powdered sugar, dusting for serving
Instructions
- In a large mixing bowl, mix the cream cheese, egg, and sugar.
- Mix well.
- Roll out the dough and add a tablespoon of cheesecake filling.
- Add a tablespoon of cherry pie filling on top.
- Roll up
- Set the tray or basket into the air fryer, and set the temperature to 320 degrees F for 5 to 8 minutes. (air fryer setting)
- Plate, serve and enjoy!
Equipment
- Air Fryer, Air Fryer Oven or Air Fryer Basket
- Cooking Spray, or Parchment Paper
Nutrition
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Megan
This was very tasty once done! Thank you!