Air Fryer Frozen Burgers — Ditch the Grill, Embrace the Crunch, today we are learning how to make frozen burgers in the air fryer!
Today, we are going to learn how to make a juicy air fryer hamburger! This is the perfect way to cook frozen burgers, even when the snow is covering up the grill! No need to go outside, you can get the same juicy, delicious hamburger, right from the air fryer!
So, if you have been looking for an easy way to air fry frozen hamburger patties, look no further, this recipe is perfect! Serve with a side of Air Fryer French Fries or Air Fryer Onion Rings for a perfect meal!
Air fried hamburgers are not only incredibly tasty but also a perfect solution for busy weeknights when you need dinner quickly! And are looking for a kid-friendly, and family friend dinner!
This is one my favorite go-to recipes for a quick dinner, or lunch, there is nothing easier than making a frozen hamburger in the air fryer. And of course, you can reheat burgers in the air fryer, for any leftovers!
If you are looking for even more Air Fryer Burger Recipes. In that case, some of my favorites are AIR FRYER FROZEN VEGGIE BURGERS, AIR FRYER MUSHROOM & SWISS BURGERS, AIR FRYER BOURBON BBQ BURGERS, and AIR FRYER TURKEY BURGERS.
Ingredients needed for cooking frozen Burgers in air fryer
Here’s what you’ll need:
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Frozen Burger Patties: No need to thaw; they go straight from the freezer to the air fryer.
- Hamburger Buns: Choose soft, fresh buns to complement your juicy burgers.
- Cheese (optional): Use cheddar, Swiss, or American cheese, to melt over the patties in the final minutes of cooking.
- Toppings and Condiments: Add your favorite burger toppings and condiments, like lettuce, tomato slices, onions, pickles, ketchup, mustard, or mayonnaise.
How To Cook Frozen Burgers In The Air Fryer
Here is the simple steps for cooking frozen burgers in air fryer:
Preheat the Air Fryer: Set your air fryer to 375 degrees F (190°C).
Prepare the Patties: If your frozen hamburger patty has any wrapping or packaging, remove them. There’s no need to thaw.
Season (Optional): Although optional, you can season your frozen patties on both sides with salt, pepper, or your favorite burger seasoning for added flavor.
Place the Patties in the Air Fryer: Arrange the frozen patties in a single layer in the air fryer basket. Ensure they’re not touching to allow for proper air circulation.
Cooking Time: Set cook time for 8-10 minutes, flipping halfway through, for medium internal temperature. For cheeseburgers, add a slice of cheese to each patty during the last minute of cooking. The residual heat will perfectly melt the cheese.
Serving: Let the cooked burgers rest for a few minutes after cooking. This step allows the juices to be redistributed, ensuring your burger is juicy and flavorful. Place your cooked burger patties on buns and add your favorite toppings and condiments.
What To Serve with Air fryer Frozen Burgers
- Air Fryer Cajun Fries
- Air Fryer Copycat Burger King Onion Rings
- Air Fryer Corn On The Cob In Husk
- Air Fryer Trader Joe’s Frozen French Fries
- Air Fryer Beer Battered Onion Rings
- Ninja Foodi Grill Corn On The Cob
Frozen Hamburgers in The Air Fryer Recipe Variations
- Toppings: Add your favorite toppings, top with melted cheddar cheese, lettuce, tomato, pickles, and your favorite condiments.
- Keto: Use large lettuce leaves as a bun substitute, for your air fry frozen burgers, and top with avocado, bacon, and keto-friendly mayo. Make sure your frozen beef burgers or ground beef patties are keto and low-carb friendly. Keto Toppings: Top with sliced avocado, bacon, and a sprinkle of sea salt.
More Burger Recipes
- Air Fryer Cheeseburger French Fry Casserole
- Copycat Culvers Butter Burgers
- Air Fryer Barbecue Cheeseburgers
- Air Fryer Trader Joe’s Mahi Mahi Burgers
- Air Fryer Quarter Pounder with Cheese
- Air Fryer Frozen White Castle Burgers
The Best Air Fryer Frozen Hamburgers Recipe Recipe Tips
- Preheat the Air Fryer: Always preheat your air fryer before cooking.
- Do Not Thaw: Cook the frozen patties directly from the freezer.
- Single Layer Cooking: Place the patties in a single layer in the air fryer basket.
- Season Well: Season the frozen patties with salt and pepper before cooking.
- Flip for Even Cooking: Flip the patties halfway through the cooking time for even browning and cooking.
- Check for Doneness: Use a meat thermometer to check that the internal temperature of the frozen hamburger patties reaches 160°F (71°C) to ensure they are fully cooked.
- Add Cheese at the Right Time: If adding cheese, place a slice on top of each patty during the last 2 minutes of cooking.
- Experiment with Toppings: Feel free to get creative with your burger toppings. Try caramelized onions, sautéed mushrooms, pickles, or avocado slices to elevate the flavor of your burgers.
- Let the Burgers Rest: After cooking, let the burgers rest for a few minutes before assembling. This helps redistribute the juices, making the patties juicier.
- Use Parchment Paper: To make cleanup easier, you can line the air fryer basket with parchment paper. Just make sure it’s cut to fit and doesn’t block the air flow.
- Adjust Cooking Time for Different Sizes: If you’re using ground beef patties of different sizes or thicknesses, adjust the cooking time accordingly. Thicker patties may need a few extra minutes. All packaged burgers are always best when cooking from frozen.
Frozen Burgers In Air Fryer Recipe Faqs
How Long To Cook Frozen Burgers In The Air Fryer Typically, it takes about 12-15 minutes at 375°F (190°C) to cook frozen hamburgers in the air fryer.
| Doneness Level | Internal Temperature | Approximate Cooking Time |
|---|---|---|
| Rare | 125°F (52°C) | 13 minutes |
| Medium Rare | 135°F (57°C) | 14 to 16 minutes |
| Medium | 145°F (63°C) | 15 to 17 minutes |
| Medium Well | 155°F (68°C) | 16 to 18 minutes |
| Well Done | 160°F (71°C) | 17 to 20 minutes |
Do I need to preheat my air fryer? While not always necessary, preheating your air fryer for about 3-5 minutes can help your hamburgers cook evenly.
Should I flip the hamburgers while they’re cooking? Yes, flipping the hamburgers halfway through the cooking time ensures they cook evenly on both sides.
How do I know when the hamburgers are done? The safest way to check if your hamburgers are done is by using a meat thermometer. The internal temperature should reach at least 160°F (71°C) for beef and pork or 165°F (74°C) for chicken or turkey burgers.
Can I add cheese to make cheeseburgers? Yes, you can add a cheese slice to each patty during the last minute of cooking. The residual heat will melt the cheese perfectly.
Can I season the frozen hamburgers before air-frying them? Definitely! Yes, use Montreal Steak Seasoning, or burger seasoning.
What if my air fryer basket isn’t big enough for all the hamburgers I want to cook? If your air fryer basket is small, cook the hamburgers in batches to avoid overcrowding.
Is it okay to use cooking spray in my air fryer? Yes, using a light coating of cooking spray can help prevent sticking and achieve a golden exterior on your hamburgers. However, avoid using aerosol spray cans with propellants, which can damage some air fryer baskets.
What if my air fryer smokes while cooking frozen hamburger patties? If your air fryer starts smoking while cooking frozen hamburger patties, it’s likely due to excess fat dripping and collecting in the bottom of the basket. To fix this, add a little water or place a piece of bread in the bottom to catch drippings, reducing smoke and keeping your air fryer clean.
More Easy Air Fryer Recipes
- AIR FRYER HAM ASPARAGUS ROLLS
- AIR FRYER SUCCOTASH
- LITTLE POTATOES IN THE AIR FRYER
- AIR FRYER SWEET POTATO NOODLES
- INSTANT POT VORTEX PLUS BROCCOLI PARMESAN
Don’t Forget To Pin!
How To Make Frozen Hamburgers In The Air Fryer
Description
Ingredients
- 4 frozen burgers
Hamburger Toppings:
- 4 slices Cheese Slices, optional
- 4 pieces lettuce leaves, optional
- 4 sliced tomatoes, optional
- 4 hamburger buns, optional
- ketchup, mustard, etc., optional
Instructions
- Preheat the Air Fryer: Set your air fryer to 375°F (190°C). Some models don’t require preheating, but doing so can lead to a more even and quicker cook.
- Prepare the Patties: If your burger patties have any wrapping or packaging, remove them. There’s no need to thaw; they can go straight into the air fryer from the freezer.
- Season (Optional): Although optional, you can season your frozen patties with salt, pepper, or your favorite burger seasoning on both sides for extra flavor.
- Place the Patties in the Air Fryer: Arrange the frozen burger patties in a single layer in the air fryer basket. Ensure they’re not touching to allow for proper air circulation.
- Cooking Time: Cook for about 15-20 minutes, flipping halfway through. The exact time will depend on the thickness of your patties and how well-done you like your burgers. Use a meat thermometer to ensure beef burgers reach an internal temperature of 160°F (71°C) for safety.
- Add Cheese (Optional): If you want cheeseburgers, add a slice of cheese to each patty during the last minute of cooking. The residual heat will perfectly melt the cheese.
- Rest Before Serving: Let the cooked burgers rest for a few minutes after cooking. This step allows the juices to redistribute, ensuring your burger is juicy and flavorful.
- Assemble Your Burger: Place your cooked burger patties on buns and add your favorite toppings and condiments. Suggestions include lettuce, tomato, onions, pickles, ketchup, mustard, or mayo.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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Karen
I cooked up 2 of the frozen black angus burger with bacon on cheese from ALDI in my power xl air fryer. Had to cook about 3 extra minutes. They smell delicious.