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Ninja Air Fryer Bacon Wrapped Pork Tenderloin

Name: Ninja Air Fryer Bacon Wrapped Pork Tenderloin
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 10 slices bacon; 1 pound pork tenderloin; 1 teaspoon salt (to taste); ½ teaspoon black pepper (to taste); 2 tablespoons olive oil; 2 tablespoons honey

Author: Laurie Fleming
Published: May 25, 2025

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Ninja Air Fryer Bacon Wrapped Pork Tenderloin with crispy bacon and tender pork.

The Ninja Air Fryer Bacon Wrapped Pork Tenderloin is a savory, easy-to-make dish that’s sure to impress.

Juicy pork tenderloin wrapped in crispy bacon brings together the perfect combination of flavors and textures, all cooked to perfection in the air fryer.

This recipe is quick, simple, and ideal for busy weeknight dinners or special occasions, offering a flavorful, mouthwatering meal with minimal effort.

Ninja Air Fryer Bacon Wrapped Pork Tenderloin with crispy bacon and tender, juicy pork.

Why You Will Love This Recipe!

Quick and Easy: With the Ninja Air Fryer, this recipe cooks in a fraction of the time it would take in the oven, making it perfect for busy nights.
Crispy Bacon: The bacon gets perfectly crispy around the tenderloin, adding a delicious smoky flavor and satisfying crunch.
Juicy Pork: The air fryer locks in the pork’s natural juices, resulting in a tender and moist tenderloin every time.
Minimal Cleanup: The air fryer makes cooking and cleaning up a breeze, without the need for a grill or multiple pans.
Versatile: This recipe is easy to customize with your favorite seasonings or marinades, allowing you to add your own twist to this crowd-pleasing dish.

Ingredients Needed

Bacon: For wrapping the tenderloin with savory flavor.
Pork tenderloin: For a tender and juicy main protein.
Salt: Seasoning and enhancing the flavors.
Black pepper: For a mild, spicy kick in the seasoning.
Olive oil: Coating the pork and ensuring even cooking.
Honey: Adds a touch of sweetness and caramelization.

How To Make Ninja Air Fryer Bacon Wrapped Pork Tenderloin

Step One: Preheat your air fryer to 350 degrees F for 4-5 minutes. Season the pork tenderloin generously with salt and black pepper.

Wrapping pork tenderloin with bacon strips and securing with toothpicks.

Step Two: Lay out your bacon strips on a flat surface, then place the pork tenderloin in the center and wrap the bacon around it. Secure the bacon with toothpicks if needed to hold it in place.

Placing wrapped pork tenderloin in the air fryer and cooking at 380°F.

Step Three: Place the wrapped pork tenderloin in the air fryer basket, set the air fryer temperature to 380 degrees F, and set cook time for 25-30 minutes. Remove when the pork reaches an internal temperature of 145°F.

Step Four: Let the pork rest for a few minutes before drizzling honey on top, and serve.

Expert Tips

Use Thick-Cut Bacon: Thick-cut bacon works best for wrapping around the tenderloin as it holds its shape better and crisps up nicely during cooking.
Secure the Bacon: If needed, use toothpicks to hold the bacon in place while it cooks. This ensures the bacon stays wrapped tightly around the pork for even cooking.
Adjust Cooking Time for Thickness: Depending on the size and thickness of your pork tenderloin, you may need to adjust the cooking time. Check the internal temperature with a meat thermometer to ensure it reaches 145°F for perfect doneness.
Let the Pork Rest: After cooking, let the pork tenderloin rest for a few minutes before slicing. This helps redistribute the juices, keeping the meat tender and moist.
Add Flavor with Seasonings: Feel free to get creative with your seasoning! Besides salt and pepper, you can try adding garlic powder, paprika, or fresh herbs for extra flavor.
Check the Bacon for Crispiness: If you like your bacon extra crispy, you can cook the wrapped pork tenderloin for a few extra minutes, or use the “crisp” function in your air fryer if it has one.
Use a Drizzle for Extra Flavor: Drizzle some honey or your favorite glaze over the pork just before serving to add a touch of sweetness and a beautiful finish.

Storing, Freezing & Reheating

Storing: Store leftover Ninja Air Fryer Bacon Wrapped Pork Tenderloin in an airtight container in the refrigerator for up to 3-4 days. Make sure the pork has cooled completely before storing.
Freezing: To freeze, wrap the cooked pork tenderloin tightly in plastic wrap or foil, and place it in a freezer-safe bag or container. It will keep in the freezer for up to 2-3 months.
Reheating: To reheat, place the pork tenderloin in the air fryer at 350°F for about 5-7 minutes, or until heated through. You can also reheat it in the oven at 350°F for about 10 minutes, ensuring the pork stays juicy and the bacon remains crisp.

What To Serve With Air Fryer Bacon Wrapped Pork Tenderloin

Air Fryer Bacon Wrapped Pork Tenderloin pairs beautifully with a variety of sides that complement its rich, savory flavors. Serve it with creamy mashed potatoes, roasted vegetables like carrots and Brussels sprouts, or a fresh green salad for a well-rounded meal.

For an extra touch, you can add a sweet element like apple sauce or a tangy mustard glaze to balance the smoky bacon.

Air Fryer Bacon Wrapped Pork Tenderloin Recipe Faqs

Can I use a different cut of pork? Yes, you can substitute pork loin or pork chops, but cooking times may vary depending on the thickness of the meat. Always check the internal temperature to ensure proper doneness.

Can I use turkey bacon instead of regular bacon? While turkey bacon can be used as a lighter alternative, it won’t crisp up as well as regular bacon due to its lower fat content. You may need to adjust the cooking time slightly.

How do I know when the pork is done? The pork is done when it reaches an internal temperature of 145°F. Use a meat thermometer to ensure perfect doneness and a juicy, tender result.

Can I make this recipe ahead of time? You can prepare the bacon-wrapped pork tenderloin in advance and refrigerate it for up to 24 hours before cooking. Just make sure to bring it to room temperature before air frying.

How can I make the bacon extra crispy? For extra crispy bacon, you can cook the wrapped pork tenderloin for a few additional minutes or increase the temperature slightly during the final stage of cooking.

Can I use other seasonings? Feel free to customize the seasoning to your liking! Garlic powder, paprika, or herbs like rosemary and thyme make great additions to the pork and bacon for extra flavor.

Ninja Air Fryer Bacon Wrapped Pork Tenderloin with crispy bacon and juicy pork.

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