Are you looking for an easy appetizer, look no further than this Best Million Dollar Deviled Eggs Recipe!

Million Dollar Deviled Eggs
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These are extra creamy filling, they are the perfect appetizer, or quick snack. The entire family will love them.

Serve that at your next family reunion, Memorial Day BBQ, 4th of July party, or serve at your next holiday gathering, either Thanksgiving or Christmas.

Million Dollar Deviled Eggs are a luxurious twist on the classic appetizer, featuring creamy yolks blended with premium ingredients for an indulgent flavor experience. With additions like truffle oil, caviar, or lobster, these deviled eggs elevate any gathering to a lavish affair. Prepare to impress your guests with this decadent and unforgettable appetizer that truly lives up to its name.

Ingredients Needed For Million Dollar Deviled Eggs

For the best deviled eggs in the world, you will need the following ingredients:

Million Dollar Deviled Eggs

Remember the step-by-step directions and detailed ingredient list below in the printable recipe card at the bottom of this post and the nutritional information.

  • Eggs: The foundation of Million Dollar Deviled Eggs, providing a creamy base for the decadent filling.
  • Mayonnaise: Creamy mayonnaise binds the ingredients together, adding richness and a smooth texture to the filling.
  • Sweet pickle juice: Adds a delicate sweetness and tanginess to the deviled egg filling, enhancing its flavor profile with a hint of acidity.
  • Butter: Contributes to a rich and creamy texture, elevating the overall indulgence of the deviled eggs.
  • Bacon: Provides a savory and smoky essence, delivering a delightful crunch and depth of flavor to each bite.
  • Mustard: Introduces a subtle zing and complexity to the filling, balancing out the richness of the other ingredients with its tangy notes.
  • Salt and Pepper: Season the filling mixture to taste with salt and pepper, enhancing the overall flavor profile and ensuring a perfectly seasoned appetizer.
  • Paprika: A final touch of visual appeal and a hint of smoky flavor, adding an elegant finishing touch to this luxurious appetizer.

How To Make Million Dollar Deviled Eggs

To make Million Dollar Deviled Eggs, follow these simple steps:

Million Dollar Deviled Eggs
  • Hard boil the eggs: Place the eggs in a saucepan and cover them with water. Bring the water to a boil, then reduce the heat to a simmer and cook the eggs for 10-12 minutes. Once cooked, transfer the eggs to a bowl of ice water to cool.
  • To Make hard boiled eggs in the air fryer: Place eggs in the air fryer basket, ensuring they are arranged in a single layer and not overcrowded. Set air fryer cooking temperature to 270 degrees, and set cook time for 15 minutes. Remove the eggs from the air fryer and immediately transfer them to a bowl of ice water to cool rapidly. This helps in easy peeling and prevents the eggs from overcooking.
Million Dollar Deviled Eggs
  • Peel the eggs: Once the eggs are cool enough to handle, carefully peel them and slice them in half lengthwise. Remove the yolks and place them in a mixing bowl.
Million Dollar Deviled Eggs
  • Prepare the filling: Mash the egg yolks with a fork until smooth. Stir in the sweet pickle juice, butter, crumbled bacon, mustard, salt, and pepper until well combined.
Million Dollar Deviled Eggs
  • Fill the egg whites: Spoon or pipe the yolk mixture into the hollowed-out egg whites, dividing it evenly among them.
  • Garnish: If desired, sprinkle the filled deviled eggs with paprika for a finishing touch.
  • Chill and serve: Refrigerate the deviled eggs for at least 30 minutes to allow the flavors to meld together.
Million Dollar Eggs

Recipe Variations For Million Dollar Deviled Eggs

  • Truffle Infused Deviled Eggs: Add a touch of luxury by incorporating truffle oil or truffle salt into the filling for a rich and indulgent flavor profile.
  • Lobster Deviled Eggs: Elevate the classic recipe by mixing chopped lobster meat into the filling mixture, adding a decadent twist to this appetizer.
  • Caviar-Topped Deviled Eggs: Garnish the deviled eggs with a dollop of premium caviar for a luxurious and elegant presentation, perfect for special occasions.
  • Bacon and Blue Cheese Deviled Eggs: Mix crumbled blue cheese and crispy bacon into the filling for a savory and tangy variation that’s sure to please any crowd.
  • Smoked Salmon Deviled Eggs: Fold finely chopped smoked salmon into the filling mixture and top each deviled egg with a small piece of smoked salmon for a sophisticated appetizer option.
  • Spicy Sriracha Deviled Eggs: Add a kick of heat by mixing Sriracha sauce into the filling, and garnish with chopped chives or sliced jalapeños for extra flavor and color.
  • Mediterranean Deviled Eggs: Incorporate ingredients like chopped Kalamata olives, diced tomatoes, and crumbled feta cheese into the filling for a Mediterranean-inspired variation that’s full of flavor.
  • Ranch Deviled Eggs: Mix ranch seasoning mix or ranch dressing into the filling mixture for a tangy and herbaceous twist on the classic deviled eggs.
Million Dollar Deviled Eggs

Pro Tips

  • Premium Ingredients: Use high-quality ingredients such as fresh eggs, real butter, and premium toppings like caviar or truffle oil to elevate the flavor and texture of your deviled eggs.
  • Perfectly Cooked Eggs: Ensure your hard-boiled eggs are cooked just right—no overcooking or undercooking. Follow a reliable method for boiling eggs or use an egg cooker to achieve consistent results.
  • Creamy Filling: Achieve a smooth and creamy filling by thoroughly mashing the egg yolks and incorporating the other ingredients until well combined. For extra creaminess, consider adding a splash of heavy cream or sour cream to the mixture.
  • Season to Taste: Taste the filling mixture as you go and adjust the seasoning accordingly. Add a pinch of salt, pepper, or other seasonings to achieve the perfect balance of flavors.
  • Creative Garnishes: Experiment with different garnishes to add visual appeal and extra flavor to your deviled eggs. Try sprinkling chopped herbs, crumbled bacon, or smoked paprika on top for a finishing touch.
  • Piping Technique: For a professional presentation, use a piping bag fitted with a decorative tip to fill the egg whites with the filling mixture. This will give your deviled eggs a polished look that’s sure to impress.
  • Chill Before Serving: Allow your deviled eggs to chill in the refrigerator for at least 30 minutes before serving. Chilling helps the flavors meld together and gives the filling a chance to set, resulting in a more cohesive and delicious appetizer.
Million Dollar Deviled Eggs

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Faq’s

What makes Million Dollar Deviled Eggs different from regular deviled eggs? Million Dollar Deviled Eggs typically include premium ingredients such as truffle oil, caviar, lobster, or other luxury ingredients, elevating them to a more decadent and indulgent level compared to traditional deviled eggs.

Can I make Million Dollar Deviled Eggs ahead of time? Yes, you can prepare the filling for Million Dollar Deviled Eggs ahead of time and store it in the refrigerator until ready to use. However, it’s best to assemble the deviled eggs just before serving to maintain their freshness and texture.

What are some creative garnishes for Million Dollar Deviled Eggs? Some creative garnishes for Million Dollar Deviled Eggs include a sprinkle of smoked paprika, chopped fresh herbs like chives or dill, crispy bacon bits, or a drizzle of truffle oil. You can also top them with a small dollop of caviar or finely diced lobster for an extra touch of luxury.

What’s the difference between stuffed eggs and deviled eggs? The main difference between stuffed eggs and deviled eggs lies in their preparation and presentation. While both deviled eggs and stuffed eggs involve hard-boiled eggs filled with flavorful mixtures, deviled eggs are halved and filled with a creamy mixture of mashed yolks, while stuffed eggs are typically whole and filled with various savory fillings.

Can I customize Million Dollar Deviled Eggs to suit my dietary preferences? Yes, you can customize Million Dollar Deviled Eggs to suit your dietary preferences by substituting or omitting certain ingredients. For example, you can omit bacon for a vegetarian version, or use avocado instead of butter for a dairy-free option.

Are Million Dollar Deviled Eggs suitable for special occasions? Yes, Million Dollar Deviled Eggs are perfect for special occasions such as weddings, cocktail parties, or holiday gatherings. Their luxurious ingredients and elegant presentation make them a standout appetizer that’s sure to impress your guests.

Can You Freeze Deviled Eggs? While it’s technically possible to freeze deviled eggs, it’s not generally recommended due to the texture and flavor changes that can occur during the freezing and thawing process. The mayonnaise-based filling may become watery and separated upon thawing, resulting in a less appetizing consistency.

Serving Suggestions For Million Dollar Deviled Eggs

I love deviled eggs they go with any dish, whether you want to serve them with other appetizer, such as air fryer babybel cheese, or air fryer homemade doritos chips, or serve them as a side dish, along my Air Fryer Teriyaki Steak Kabobs, Air Fryer Chicken Parmesan or air fryer beef tenderloin.

Million Dollar Deviled Eggs

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Million Dollar Deviled Eggs

Million Dollar Deviled Eggs

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Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 12 Servings

Description

Elevate your appetizer game with Million Dollar Deviled Eggs, a luxurious twist on the classic dish. With premium ingredients and creative variations, these deviled eggs are sure to impress at any gathering, from casual get-togethers to upscale events.

Ingredients 

  • 6 large eggs
  • 1 tablespoon sweet pickle juice
  • 1 tablespoon butter
  • 2 slices bacon, cooked and crumbled
  • 1 teaspoon mustard
  • Salt and pepper to taste
  • Paprika for garnish, optional

Instructions

  • Place the eggs in a saucepan and cover them with water. Bring the water to a boil, then reduce the heat to a simmer and cook the eggs for 10-12 minutes. Once cooked, transfer the eggs to a bowl of ice water to cool.
  • Once the eggs are cool enough to handle, carefully peel them and slice them in half lengthwise. Remove the yolks and place them in a mixing bowl.
  • Mash the egg yolks with a fork until smooth. Stir in the sweet pickle juice, butter, crumbled bacon, mustard, salt, and pepper until well combined.
  • Spoon or pipe the yolk mixture into the hollowed-out egg whites, dividing it evenly among them.
  • If desired, sprinkle the filled deviled eggs with paprika for a finishing touch.
  • Refrigerate the deviled eggs for at least 30 minutes to allow the flavors to meld together. Serve chilled and enjoy!

Equipment

Notes

To make hard-boiled eggs in the air fryer, follow these simple steps:
  1. Start by placing the desired number of eggs in the air fryer basket, ensuring they are arranged in a single layer and not overcrowded.
  2. Preheat the air fryer to 270°F (130°C) for about 5 minutes.
  3. Once the air fryer is preheated, carefully place the eggs in the basket and set the timer for 15 minutes.
  4. After 15 minutes, remove the eggs from the air fryer and immediately transfer them to a bowl of ice water to cool rapidly. This helps in easy peeling and prevents the eggs from overcooking.
  5. Let the eggs sit in the ice water bath for about 5 minutes.
  6. Once cooled, gently tap each egg on a hard surface to crack the shell, then peel away the shell under running water.

Nutrition

Serving: 1ServingCalories: 60kcalCarbohydrates: 0.3gProtein: 4gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.1gCholesterol: 98mgSodium: 90mgPotassium: 43mgFiber: 0.02gSugar: 0.1gVitamin A: 166IUVitamin C: 0.002mgCalcium: 15mgIron: 0.5mg

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