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Instant Pot Vegan Walt Disney Copycat Chili

Author: Laurie Fleming
Published: September 13, 2021

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Instant Pot Vegan Walt Disney Copycat Chili— Step into the enchanting world of flavors with our Instant Pot Vegan Walt Disney Copycat Chili! Recreate the magic of Disney’s beloved chili recipe, transformed into a delectable vegan delight.

With the convenience of your Instant Pot, you’ll embark on a culinary adventure that captures the essence of Disney’s charm while staying true to your plant-based lifestyle.

What Is Vegan Walt Disney Copycat Chili

Vegan Walt Disney Copycat Chili is a delightful plant-based adaptation of a beloved chili recipe inspired by the dining experiences at Walt Disney theme parks and resorts. It captures the essence of Disney’s flavorful cuisine while catering to vegan preferences.

This chili features a rich and hearty blend of vegetables, beans, and seasonings, creating a satisfying, comforting, magical dish, just like the dining experiences at the happiest place on Earth. With its delicious flavors and vegan ingredients, it’s perfect for those who appreciate the enchantment of Disney and the goodness of plant-based eating.

Some of my favorite Instant Pot Soup Recipes are INSTANT POT COPYCAT PANERA’S BROCCOLI AND CHEDDAR SOUP, INSTANT POT CURRIED PUMPKIN SOUP, INSTANT POT CHICKEN POT PIE SOUP, and INSTANT POT FRENCH ONION SOUP.

Why You Will Love This Recipe!

You’ll fall in love with this recipe for Instant Pot Vegan Walt Disney Copycat Chili for several compelling reasons:

Vegan Magic: This chili captures the essence of Disney’s culinary charm while staying entirely plant-based, making it suitable for vegans and vegetarians who want to enjoy the flavors of the park.
Hearty and Satisfying: Packed with a medley of vegetables, beans, and seasonings, this chili is a hearty and filling dish that will keep you warm and satisfied.
Magical Flavors: The recipe replicates the magical flavors of Disney’s chili, offering a taste of nostalgia for those who have cherished memories of dining at Disney theme parks.
Instant Pot Convenience: With the Instant Pot’s efficiency, you can enjoy this delicious chili in a fraction of the time it would take with traditional cooking methods, making it a perfect weeknight meal.
Customizable: Adjust the spice level and ingredients to suit your taste preferences. Add more chili powder for extra heat, or incorporate your favorite vegetables to make it uniquely yours.
Family-Friendly: This chili is a crowd-pleaser that appeals to all ages, making it an ideal dish for family dinners or gatherings.
Versatile: Serve it independently, ladled over rice, or as a topping for baked potatoes. It’s a versatile dish that can be enjoyed in various ways.
Meal Prep Friendly: Make a large batch and store leftovers for easy meal prep throughout the week. The flavors often intensify, making it even more delicious on subsequent days.
Healthy and Nutritious: Packed with vegetables and beans, this chili is a nutritious choice that provides essential vitamins, minerals, and fiber.
Disney-Inspired Fun: Share the joy of Disney-inspired cuisine with family and friends, creating magical dining experiences in the comfort of your own home.

In summary, this Instant Pot Vegan Walt Disney Copycat Chili recipe offers a delightful and convenient way to enjoy the enchanting flavors of Disney while adhering to a vegan lifestyle. It’s a warm and comforting bowl of goodness that will leave you with a smile, just like the magical world of Disney itself.

Ingredients Needed For Instant Pot Vegan Walt Disney Copycat Chili

To create a magical batch of Instant Pot Vegan Walt Disney Copycat Chili, you’ll need the following ingredients:

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

Olive Oil: Olive oil serves as the cooking base, adding a touch of richness and helping to sauté the vegetables.
Onion: Finely chopped onion adds savory depth and aromatic flavor to the chili.
Garlic: Minced garlic infuses the chili with its delightful, pungent sweetness.
Red and Green Bell Peppers: Diced red and green bell peppers contribute vibrant colors and a slightly sweet, crisp texture to the chili.
Carrots: Peeled and diced carrots bring a natural sweetness and a subtle earthy flavor.
Zucchini: Diced zucchini adds a mild, tender component to the chili while enhancing its texture.
Corn Kernels: Whether fresh, frozen, or canned, corn kernels contribute sweetness and a vibrant golden color.
Crushed Tomatoes: Canned crushed tomatoes create the rich, tomato-based foundation of the chili.
Black Beans: Drained and rinsed black beans provide a hearty source of plant-based protein.
Kidney Beans: Also drained and rinsed, kidney beans offer a creamy texture and a distinct earthy flavor.
Pinto Beans: Drained and rinsed pinto beans complement the bean trio, adding variety in texture and taste.
Vegetable Broth: Vegetable broth enriches the chili’s savory profile and maintains the desired consistency.
Chili Powder: Chili powder infuses the chili with its characteristic warmth and spiciness. Adjust the amount to achieve your preferred heat level.
Ground Cumin: Ground cumin contributes smoky, earthy notes and enhances the overall depth of flavor.
Smoked Paprika: Smoked paprika adds a delightful smokiness and a touch of sweetness to the chili.
Dried Oregano: Dried Oregano complements the other seasonings, providing a hint of herbal aroma.
Salt and Pepper: Salt and pepper are essential for balancing flavors and seasoning the chili to taste.

These thoughtfully selected ingredients come together in your Instant Pot to create a flavorful and satisfying Vegan Walt Disney Copycat Chili that captures the essence of Disney’s magical cuisine while staying true to your plant-based lifestyle.

How To Make Instant Pot Vegan Walt Disney Copycat Chili

Don’t let the colder weather keep you from enjoying a delicious bowl of chili! This easy vegetarian chili recipe can be made in the Instant Pot, and it’s perfect for satisfying your hunger. Plus, it’s loaded with healthy veggies and beans, so you can feel good about eating it. Give this dish a try tonight!

Sauté Onions and Garlic: Start by setting your Instant Pot to the “Sauté” mode. Add the olive oil and allow it to heat up. Then, add the finely chopped onion and minced garlic. Sauté for a few minutes until the onions turn translucent and fragrant.
Add Bell Peppers and Carrots: Stir in the diced red and green bell peppers and peeled and diced carrots. Sauté for another few minutes, allowing the vegetables to soften slightly.
Incorporate Zucchini and Corn: Add the diced zucchini and corn kernels to the Instant Pot. Sauté for a few more minutes until the zucchini begins to soften.

Seasonings and Spices: Sprinkle in the chili powder, ground cumin, smoked paprika, dried oregano, salt, and pepper. Stir well to coat the vegetables with the spices, creating a fragrant base for your chili.
Tomatoes and Beans: Pour in the crushed tomatoes and add the drained and rinsed black beans, kidney beans, and pinto beans. Stir to combine the ingredients.
Vegetable Broth: Pour in the vegetable broth, which will help create the desired consistency for your chili.
Pressure Cook: Close the Instant Pot lid and set it to “Manual” or “Pressure Cook” mode on high pressure. Cook for 5-7 minutes.
Pressure Cook: Close the Instant Pot lid and set it to “Manual” or “Pressure Cook” mode on high pressure. Cook for 5-7 minutes.
Natural Release: After the cooking cycle is complete, allow the Instant Pot to release pressure naturally for about 10 minutes. Then, carefully perform a quick release to release any remaining pressure.
Serve and Enjoy: Your Vegan Walt Disney Copycat Chili is ready to enjoy! Ladle it into bowls and garnish with your favorite toppings, such as chopped fresh cilantro, diced green onions, sliced jalapeños, vegan sour cream, avocado slices, vegan shredded cheese, and lime wedges.
Magic Moment: Savor the magical flavors of your Disney-inspired chili, and share the enchantment with friends and family!

This delightful Instant Pot Vegan Walt Disney Copycat Chili allows you to experience the charm of Disney’s cuisine in a vegan-friendly way, creating a meal that’s both comforting and filled with flavor. Enjoy your magical culinary adventure!

Recipe Variations

While the Instant Pot Vegan Walt Disney Copycat Chili is already a magical dish, you can add your own unique twist by exploring these delightful recipe variations:

Spicy Vegan Chili: Craving more heat? Increase the chili powder or add red pepper flakes to increase the spiciness.
Vegan Chili Mac: Combine your love for chili, macaroni, and cheese by serving this chili over cooked elbow macaroni. Top with vegan cheese for a comforting chili mac.
Vegan Chili Dogs: This chili is a delicious topping for vegan hot dogs or sausages. Add your favorite vegan toppings like cheese, diced onions, and mustard.
Vegan Chili Nachos: Transform your chili into a satisfying plate of vegan chili nachos. Pile the chili on a bed of tortilla chips and add vegan cheese, jalapeños, guacamole, and vegan sour cream.
Vegan Chili-Stuffed Bell Peppers: Hollow out bell peppers and stuff them with this chili mixture. Bake them until the peppers are tender, and the filling is hot and bubbly.
Vegan Chili Fries: Serve your chili over a plate of crispy oven-baked or air-fried French fries. Top with vegan cheese and sliced green onions for a chili cheese fries experience.
Vegan Chili Tacos: Use the chili as a filling for soft or hard-shell vegan tacos. Add shredded lettuce, diced tomatoes, vegan sour cream, and fresh cilantro.
Vegan Chili Burritos: Wrap this chili in large flour tortillas and vegan rice, guacamole, and black olives to create satisfying chili burritos.
Vegan Chili Pizza: Use this chili as a pizza sauce on a vegan pizza crust. Top with vegan cheese, red onions, and jalapeños for a unique chili pizza.
Vegan Chili-Stuffed Sweet Potatoes: Bake or microwave sweet potatoes until tender, then split them open and stuff them with this flavorful chili.
Add Quinoa or Bulgur: Boost the protein content and texture by adding cooked quinoa or bulgur to the chili.
Vegan Chili with Pumpkin: Add canned pumpkin puree to your chili during the fall season for a subtle sweetness and extra creaminess.
Vegan Chili with Lentils: Incorporate cooked green or brown lentils for added protein and a unique texture.
Vegan Chili with Sweet Potatoes: Dice and add sweet potatoes to the chili for a sweet and savory twist.

These recipe variations offer possibilities, allowing you to customize your Instant Pot Vegan Walt Disney Copycat Chili to suit your taste and preferences. Enjoy experimenting and creating your own magical chili creations!

Pro Tips Instant Pot Vegan Walt Disney Copycat Chili

To ensure that your Instant Pot Vegan Walt Disney Copycat Chili turns out perfectly magical, here are some pro tips to keep in mind:

Sauté the Vegetables: Take the time to sauté the onions, garlic, and vegetables until they soften and develop flavor. This step enhances the overall taste of your chili.
Adjust Spice Levels: The chili powder can vary in heat intensity, so start with a moderate amount and adjust to your taste. If you prefer it spicier, you can always add more later.
Natural Release: Allowing a natural pressure release for about 10 minutes after cooking helps the flavors meld and prevents hot liquid from spurting out when you release the remaining pressure.
Thicken as Needed: If your chili turns out thinner than desired, you can use the “Sauté” function to simmer and thicken it. Conversely, if it’s too thick, add more vegetable broth to achieve your preferred consistency.
Customize Toppings: Half the fun of chili is in the toppings! Customize your bowl with your favorite vegan toppings like cheese, diced avocado, fresh cilantro, or a squeeze of lime juice.
Make It in Advance: Like many chili dishes, this one often tastes better the next day. Consider making it in advance and reheating it for a quick and flavorful meal.
Double the Batch: This chili is perfect for batch cooking. Make a larger quantity and freeze portions for convenient future meals.
Experiment with Beans: Feel free to swap out the bean varieties or add more beans. Different beans can provide varying textures and flavors.
Fresh vs. Canned Corn: While canned corn is convenient, using fresh corn kernels in season can add a delightful sweetness to your chili.
Use High-Quality Ingredients: Since this chili relies on the flavors of vegetables and spices, high-quality, fresh ingredients will make a noticeable difference in taste.
Enjoy the Process: Making chili is a joyful experience. Savor the aroma, take your time to garnish it beautifully, and enjoy the magical flavors of Disney in the comfort of your own home.

By following these pro tips, you’ll master the art of making Instant Pot Vegan Walt Disney Copycat Chili, creating a dish that’s as enchanting as it is delicious. Enjoy your journey into the world of plant-based Disney-inspired cuisine!

Faq’s

Can I use different vegetables in this chili? Absolutely! Feel free to customize the vegetables to your liking. Add bell peppers, sweet potatoes, mushrooms, or other veggies you enjoy.

Can I use fresh tomatoes instead of canned crushed tomatoes? Yes, you can use fresh tomatoes if you prefer. Dice them and use them in place of canned crushed tomatoes. Adjust the quantity based on your taste and the desired consistency.

Is there a substitute for chili powder if I want it less spicy? You can reduce or omit the chili powder if you prefer a milder chili. Alternatively, you can use a mild chili powder or paprika for a less spicy flavor.

Can I make this chili without an Instant Pot? While the Instant Pot offers convenience, you can make this chili on the stovetop. Sauté the vegetables in a large pot, add the remaining ingredients and simmer until the flavors meld and the vegetables are tender.

How do I store leftovers, and can I freeze this chili? Leftovers can be stored in airtight containers in the refrigerator for up to 3-4 days. This chili also freezes well. Allow it to cool completely, portion it into freezer-safe containers or bags, and freeze for up to 3 months.

Can I make this chili gluten-free? Yes, this chili is naturally gluten-free. However, when serving it with optional toppings like vegan cheese or sour cream, make sure to choose gluten-free versions if needed.

Can I add more beans or substitute with different beans? Absolutely! You can adjust the type and quantity of beans to your preference. Feel free to use cannellini beans, navy beans, or any other beans you enjoy in addition to or in place of the suggested beans.

How do I reheat the chili? To reheat, stir the chili in a microwave-safe container, stirring occasionally. Alternatively, reheat it on the stovetop over low heat, adding a splash of vegetable broth to prevent sticking.

What are some creative toppings for this chili? Get creative with toppings! Aside from the traditional options, try adding vegan bacon bits, crushed tortilla chips, sliced olives, or pickled jalapeños for added flavor and texture.

Can I make this chili in advance for a party or gathering? Yes, this chili is perfect for making in advance. In fact, it often tastes even better the next day. Prepare it a day ahead, store it in the refrigerator, and reheat it when needed for your event.

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