Blackstone Perfect Grilled Pork Chops There is nothing better than a Grilled Pork Chop. Today, I added a little bit of seasoning and made a batch of grilled pork chops on my Blackstone Air Fryer & Grill Combination.
These are some awesome grilled pork chops and are so easy to make. They have a few seasonings and are grilled up to perfection, juicy, and tender.
If you are looking for a great Blackstone Recipe other than Steak, this is a great and easy option. I love a great juicy pork chop; I paired it with a salad for an easy and healthy dinner.
If you are looking for some other easy Blackstone Recipes, some of my favorites include, BLACKSTONE GRIDDLE MOJO CHICKEN TACOS.
Blackstone Perfect Grilled Pork Chops
To get a great pork chop, you need the right cut. You can either use boneless or bone-in, both will work with this recipe.
How Long To Grill Pork Chops:
The amount of time will depend on how thick your pork chops are. The average time is about 8-10 minutes.
The thicker they are the longer they will take to grill up.
The true indication of whether your pork chops are done is to use a meat thermometer and check the internal temperature, which should be at 145 degrees F.
What Cut Is Best For Grilled Pork Chops
There are certainly a lot of choices when you go to the grocery store to purchase pork chops, you will notice that there is a lot of options out there, some common ones found in American Grocery Stores are,
- Rib Chop
- Shoulder Chop
- Loin Chops
- Boneless Chop
Some Other Great & Easy Pork Chop Recipes–
- AIR FRYER FROZEN PORK CHOPS
- AIR FRYER PORK CHOPS
- EASY AIR FRYER EASY APRICOT PORK CHOPS
- AIR FRYER, AIR FRIED BREADED PORK CHOPS
HELPFUL PRODUCTS TO MAKE THIS RECIPE–
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- 2-4 Pork Chops (Bone in or boneless)
- 2 tablespoons olive oil
- 1 teaspon salt
- 1 teapsoon black pepper
- 1 teaspoon smoked paprika
- Preheat your grill by turning them all to high.
- Rub the pork chops with olive oil, then season them with salt, black pepper, and paprika.
- When the grill is hot, add the pork chops, grill for about 4 minutes per side.
- Check the internal temperature to make sure it's 145 degrees F,
- Plate, serve, and enjoy!
Amount Per Serving: Calories: 391Total Fat: 24gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 132mgSodium: 232mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 40g