These Air Fryer Betty Crocker Chocolate Chip Muffins are soft, tender, and packed with rich, melty chocolate chips. Ready in minutes, they make a perfect quick breakfast, brunch, or indulgent snack.
Whip up a batch of Air Fryer Betty Crocker Chocolate Chip Muffins in minutes for a warm, comforting treat.
Soft, fluffy, and loaded with melty chocolate chips, these muffins are perfect for breakfast, brunch, or a quick snack.
Using a simple Betty Crocker mix makes them super easy to prepare, while the air fryer ensures golden tops and tender centers every time.
Why You Will Love This Recipe!
- Quick and Easy: Made from a Betty Crocker mix and ready in minutes.
- Soft and Fluffy: Light, tender texture with every bite.
- Loaded with Chocolate: Packed with melty chocolate chips for maximum indulgence.
- Perfect for Any Occasion: Ideal for breakfast, brunch, or a sweet snack.
- Minimal Cleanup: Single muffin tins or silicone liners make cleanup simple and fast.
If you love muffins as much as my family and I do, some of my favorite Air Fryer Muffin Recipes are AIR FRYER BERRY CREAM MUFFINS, AIR FRYER BLUEBERRY MUFFIN MUG CAKE, and AIR FRYER BLUEBERRY MIX MUFFINS.
Ingredients Needed
- Package of Betty Crocker Chocolate Chip Muffin Mix
- Ingredients listed on the package
How To Make Air Fryer Betty Crocker Chocolate Chip Muffins
Step One: Follow the package directions to combine the egg, water, and oil with the muffin mix, adjusting as instructed for your specific mix.
Step Two: Pour the batter into a greased or sprayed muffin tin. Air fry at 320°F for about 12 minutes, checking for doneness as cooking times may vary depending on your air fryer model.
Air Fryer Betty Crocker Chocolate Chip Muffins Recipe Tips
- Follow the package instructions carefully: Every Betty Crocker mix can differ slightly, so measure liquids and eggs as directed.
- Use silicone or paper muffin liners: Makes removing muffins easy and cleanup faster.
- Don’t overfill muffin cups: Fill about 2/3 full to prevent overflow while air frying.
- Check for doneness: Air fryer models vary, so insert a toothpick to ensure muffins are fully cooked.
- Optional add-ins: Add extra chocolate chips, nuts, or a sprinkle of cinnamon sugar for more flavor.
Storing Instructions
- Room Temperature: Store cooled muffins in an airtight container for up to 2 days.
- Refrigerator: Keep in an airtight container for up to 5 days; warm slightly before serving.
- Freezing: Wrap individually in plastic wrap or foil, then place in a freezer-safe bag for up to 2 months. Thaw at room temperature or microwave briefly before eating.
Cooking Instructions For Betty Crocker Chocolate Chip Muffins In Oven
Preheat your oven to 350°F (175°C) and line or grease a muffin tin. Pour the prepared batter into each muffin cup about two-thirds full and bake for 18–22 minutes, or until a toothpick inserted in the center comes out clean. Let muffins cool slightly before serving.
Air Fryer Betty Crocker Chocolate Chip Muffins Recipe Faqs
Can I bake these in the oven instead of the air fryer? Yes, bake at 350°F (175°C) for 18–22 minutes until golden brown and fully cooked.
How do I know when muffins are done? Insert a toothpick into the center; it should come out clean or with a few moist crumbs.
Can I add extra chocolate chips or mix-ins? Absolutely! Nuts, chocolate chunks, or dried fruit can be added for extra flavor.
How should I store leftover muffins? Keep in an airtight container at room temperature for up to 2 days or refrigerate for up to 5 days.
Can these muffins be frozen? Yes, wrap individually in plastic wrap or foil and freeze for up to 2 months; thaw before serving.
Do I need to check air fryer cooking times? Yes, air fryer models vary, so check muffins a minute or two before the suggested time for best results.
More Easy Air Fryer Muffin Recipes
- AIR FRYER BERRY CREAM MUFFINS
- AIR FRYER CINNAMON SUGAR DONUT MUFFINS
- EASY AIR FRYER BLUEBERRY MUFFIN MUG CAKE
- AIR FRYER BLUEBERRY MIX MUFFINS
- AIR FRYER BANANA CHOCOLATE CHIP MUFFINS
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Air Fryer Betty Crocker Chocolate Chip Muffins
Description
Ingredients
- 1 package Betty Crocker Chocolate Chip Muffin Mix
- ingredients on box to make
Instructions
- Per the package instructions, mix in the egg, water, and oil (every package is different, make as directed)
- Pour into a prepared (sprayed with cooking spray) muffin tin.
- Set in the air fryer for 12 minutes at 320 degrees F, air fryer setting. Before removing them, make sure they are fully cooked. The actual time will depend on the air fryer model and wattage you own.
- Plate, serve, and enjoy!
Equipment
- Muffin Tin
Nutrition
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Lisa
“You cook up a batch of muffins and have some leftovers.” Absolutely never an issue in my household, LOL! But thanks SO MUCH for posting this technique. Exactly what I was looking for this morning for a quick batch from a pantry packet. Still trying to figure out baking in the AF.