How to Make Bread From Frozen Bread Dough in the Air Fryer is amazing! And you know what, it is really simple! With a few short steps, you can have a great slice of homemade bread for dinner tonight.
While cleaning out my freezer, I came across a loaf of frozen bread dough and wondered how it would do. This is truly, how I come up with 1/2 of my recipes.
Well, I am not a bread expert, by any means, but this recipe, I could totally handle. I actually made several batches, and my kids kept on eating them.
But who can blame them, there is nothing better than fresh bread with a slab of butter.
If you are looking for even more Air Fryer Bread Recipes, some of my favorites are AIR FRYER GARLIC BREAD, AIR FRYER SOFT DINNER ROLLS, AIR FRYER CHOCOLATE CROISSANTS, and AIR FRYER GRILLED PANZANELLA SALAD.
Ingredients Needed For Frozen Bread Dough in the Air Fryer
- Frozen Bread Dough
- Butter
How to Make Bread From Frozen Bread Dough in the Air Fryer
Start by generously spraying your loaf pan with olive oil. Knead the dough for a few minutes, then use your hands to shape the dough into a loaf form. Put the seam down.
Cover with plastic wrap and let sit on the counter for about an hour, which will cause the dough to rise.
Remove the plastic wrap. Preheat the air fryer to 320 degrees for 5 minutes (air fryer setting)
Brush the loaves with melted butter. After preheating add the loaf pans and set the timer to 10-12 minutes.
Tips and Tricks for How to Defrost Bread
This bread was made with a loaf of defrosted bread dough. This bread dough is found in the grocery store in the freezer aisle of most United States grocery stores.
To defrost it safely, you can either place it on the counter and wait for it to defrost or place it into the refrigerator until it’s thawed.
Some Other Great Air Fryer Bread Recipes:
- AIR FRYER DINNER ROLLS
- AIR FRYER PIZZA HUT BREAD STICKS
- EASY AIR FRYER COPYCAT DOMINO’S BREAD TWISTS
- AIR FRYER CLASSIC CORN BREAD
- AIR FRYER ROSEMARY FOCCACIA BREAD
How to Make Bread From Frozen Bread Dough in the Air Fryer
How to Make Bread From Frozen Bread Dough in the Air Fryer is amazing! And you know what, it is really simple! With a few short steps, you can have a great slice of homemade bread for dinner tonight.
Ingredients
- 1 pound frozen bread dough, thawed
- 2 tablespoons melted butter
Instructions
- Start by generously spraying your loaf pan with olive oil.
- Knead the dough for a few minutes, then use your hands to shape the dough into a loaf form. Put the seam down.
- Cover with plastic wrap and let sit on the counter for about an hour, which will cause the dough to rise.
- Remove the plastic wrap.
- Preheat the air fryer to 320 degrees for 5 minutes (air fryer setting)
- Brush the loaves with melted butter
- After the preheating, add the loaf pans and set the timer to 10-12 minutes
- Plate, serve, and enjoy!
Nutrition Information:
Yield:
3Serving Size:
1Amount Per Serving: Calories: 68Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 20mgSodium: 61mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g
Don’t Forget To Pin:
Leave a Reply