Few things are as satisfying as biting into a piece of warm, fresh-out-of-the-oven bread. But what if you don’t have time to make dough from scratch? Or what if you want something a little more interesting than plain white bread? Never fear – frozen bread dough is here! In this post, we’ll show you how to make amazing bread from frozen dough in your air fryer. So get ready to take your air fryer baking skills to the next level!
How to Make Bread From Frozen Bread Dough in the Air Fryer is amazing! And you know what, it is really simple! With a few short steps, you can have a great slice of homemade bread for dinner tonight.
While cleaning out my freezer, I came across a loaf of frozen bread dough and wondered how it would do. This is true, how I come up with 1/2 of my recipes.
Well, I am not a bread expert, by any means, but this recipe, I could totally handle. I actually made several batches, and my kids kept on eating them.
But who can blame them, there is nothing better than fresh bread with a slab of butter?
If you are looking for even more Air Fryer Bread Recipes, some of my favorites are AIR FRYER GARLIC BREAD, AIR FRYER SOFT DINNER ROLLS, AIR FRYER CHOCOLATE CROISSANTS, and AIR FRYER GRILLED PANZANELLA SALAD.
The Best Frozen Bread Dough
If you’re like most people, you probably enjoy a good piece of toast or sandwich bread every now and then. But what do you do when you run out of bread and don’t have time to go to the store? If you have a few frozen bread brands in your freezer, you’re in luck! In this blog post, we’ll discuss the best-frozen bread brands for cooks. Stay tuned for our top picks!
- Kroger: Frozen White Bread Dough
- Rhodes Frozen White Bread, Rhodes Wheat Bread, Rhodes Sweet Dough, and Rhodes Pizza Dough
- Tyson Dough Balls
Ingredients Needed For Frozen Bread Dough in the Air Fryer
- Frozen Bread Dough
- Butter
How to Make Bread From Frozen Bread Dough in the Air Fryer
Start by generously spraying your loaf pan with olive oil. Knead the dough for a few minutes, then use your hands to shape the dough into a loaf form. Put the seam down.
Cover with plastic wrap and let sit on the counter for about an hour, which will cause the dough to rise.
Remove the plastic wrap. Preheat the air fryer to 320 degrees for 5 minutes (air fryer setting)
Brush the loaves with melted butter. After preheating, add the loaf pans and set the timer to 10-12 minutes.
Tips and Tricks for How to Defrost Bread
This bread was made with a loaf of defrosted bread dough. This bread dough is found in the grocery store in the freezer aisle of most United States grocery stores.
To defrost it safely, you can either place it on the counter and wait for it to defrost or place it in the refrigerator until it’s thawed.
How To Thaw Frozen Bread
It’s no secret that bread goes stale quickly. In fact, it can be almost impossible to keep a loaf of bread from going bad once it’s been opened. However, there is a way to prevent this from happening – and all you need is some frozen bread! Read on for tips on how to thaw frozen bread without ruining it.
To speed up the process of thawing your bread, simply remove it from the freezer and place it at room temperature for 1-3 hours. Another way, would to be put the frozen bread dough overnight in the refrigerator.
How Long Does Frozen Bread Last
Frozen bread can last between 4 to 6 months, in the freezer.
How To Reheat Frozen Bread
Place the frozen bread into the air fryer basket, set the temperature to 350 degrees F, and cook for 2 to 5 minutes. Remove when the bread is warmed through.
Some Other Great Air Fryer Bread Recipes:
If you loved these frozen bread dough recipes, check out some of these recipes below.
- AIR FRYER DINNER ROLLS
- AIR FRYER PIZZA HUT BREAD STICKS
- EASY AIR FRYER COPYCAT DOMINO’S BREAD TWISTS
- AIR FRYER CLASSIC CORNBREAD
- AIR FRYER ROSEMARY FOCCACIA BREAD
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How to Make Bread From Frozen Bread Dough in the Air Fryer
Description
Ingredients
- 1 pound bread dough, frozen, and thawed
- 2 tablespoons butter, melted
Instructions
- Start by generously spraying your loaf pan with olive oil.
- Knead the dough for a few minutes, then use your hands to shape the dough into a loaf form. Put the seam down
- Cover with plastic wrap and let sit on the counter for about an hour, which will cause the dough to rise.
- Remove the plastic wrap.
- Preheat the air fryer to 320 degrees for 5 minutes (air fryer setting)
- Brush the loaves with melted butter
- After the preheating, add the loaf pans and set the timer to 10-12 minutes
- Plate, serve, and enjoy!
Equipment
Notes
Nutrition
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