Are you looking for a dessert that will really wow your guests? Why not try making an air fryer chocolate chip bundt pound cake? This unique dessert is sure to impress everyone who tries it. Plus, it’s easy to make and only takes a few minutes in the air fryer. So what are you waiting for? Try this amazing cake today!
This Air Fryer Chocolate Chip Bundt Pound Cake is one of our go-to desserts. An air fryer dessert that requires minimal ingredients for big flavor.
Looking for a chocolate chip bundt cake recipe? This air fryer bundt cake is one of my favorites. A moist bundt cake that is studded with sweet chocolate chip morsels in each bite.
This makes a great dessert or a great breakfast. Made with nothing more than a Bundt Pan and Your Air Fryer, perfect on all counts.
If you are looking for even more Air Fryer Cake Recipes, some of my favorites are AIR FRYER OREO CHEESECAKE, AIR FRYER M&M MUG COOKIE, and AIR FRYER-HOW TO MAKE A CAKE (BOXED) IN THE AIR FRYER.
The Best Air Fryer Chocolate Chip Bundt Pound Cake Recipe
Air fryers are all the rage right now. If you don’t have one, you might be wondering what all the fuss is about. Well, let me tell you that air fryers are amazing! You can use them to cook all sorts of things, including this chocolate chip bundt pound cake recipe that is absolutely delicious. So if you’re looking for a great way to make a decadent dessert, an air fryer is definitely the way to go! Trust me on this one – you won’t be disappointed.
Why You Will Love This Recipe
If you are looking for an air fryer recipe that will WOW your taste buds, then look no further than this delicious chocolate chip bundt pound cake! This easy-to-follow recipe is perfect for any occasion, and the end result is a scrumptious dessert that everyone will love. So what are you waiting for? Give this amazing cake a try today!
Air Fryer Chocolate Chip Bundt Cake
Air fryer cake is incredible, and if you haven’t tried my chocolate chip pound cake yet, don’t wait, run! This recipe is fantastic.
Ingredients For Chocolate Chip Bundt Cake
Bundt cakes are one of the simplest and most delicious types of cake to make. This recipe for chocolate chip bundt cake is no exception – it’s easy to follow and yields a moist, rich cake that’s perfect for any occasion. Plus, who can resist a chocolate chip Bundt cake? The answer is no one! So if you’re looking for an easy and tasty dessert recipe, look no further than this chocolate chip Bundt cake. Enjoy!
- Cream Cheese
- Granulated Sugar
- Baking Powder
- Chocolate Chips
- Powdered Sugar
How to Cook Chocolate Chip Bundt Cake In The Air Fryer
The first thing you will do is grab a larger bowl. Add your cream cheese, butter, and sugar, and mix until nice and creamy. You want the batter to be smooth.
Next, add in your eggs, and vanilla, and mix until combined. Work in your flour and baking powder until it becomes thick and well mixed.
Fold in the chocolate chips, and then pour the batter into a greased bundt pan.
Bake at 350 degrees, for 15-18 minutes or until the cake is fully cooked. Once the cake has cooled dust with powdered sugar.
Storage Of Chocolate Chip Bundt Cake
If you need to store your cake, allow it to fully cool. Then place in an airtight container or cover tightly with plastic wrap or aluminum foil.
The bundt cake can be stored at room temperature on the counter. You will find the cake is best when eaten the first 2-3 days of being made. After that, it will begin to dry out.
Does Bundt Cake Freeze Well?
If you want, feel free to freeze any of the cake you don’t plan to eat right away. Place in a freezer-friendly container and store for 3-4 months in the freezer.
When you want a slice or two, remove and allow to thaw on the counter, or toss in the microwave. The reheating will give a fresh out-of-oven flavor.
Can I bake a cake in my air fryer?
Yes, you can bake in your air fryer. I have made so many cakes, cookies, and other desserts, and it turns out well. You just need to watch the cooking time to ensure you do not overcook the cake.
What’s the difference between pound cake and regular cake?
Pound cake offers a more dense texture than a classic cake. You will find the ingredients are similar but there is a distinct difference in the texture.
Both are cakes, and delicious. It is all about the preference you prefer when it comes to cakes.
Can I use gluten-free flour for this bundt cake?
I personally have only used all-purpose flour. You could try using a gluten-free flour blend, just measure as directed. Most are cup for cup, but some might be slightly different to convert a recipe.
You will find the bake time will be similar whether a classic flour or all-purpose flour.
How to know when the cake is done?
Take a toothpick and stick it in the center of the cake. If the toothpick comes out clean of wet batter, the cake is done. If you happen to see wet batter, you need to continue baking.
Sometimes when working with an air fryer, the top can overcook. If you find you need to cook longer but are worried the top will overbake, here is a tip. Take aluminum foil and place it over the cake like a tent. This will help prevent it from burning.
Can I make this pound cake in advance?
If you want to make this pound cake in advance you can go ahead and do so. I just recommend leaving off the powdered sugar, til right before serving.
Just bake your chocolate chip cake, and then allow it to fully cool. Cover and store in an airtight container. Then when you are ready, dust with powdered sugar or top with a glaze or frosting.
Let Me Share More Desserts
- Carrot Cake Loaf Air Fryer – Here is a great loaf cake that is made in the air fryer. Tender, moist, carrot cake that is filled with warm spices.
- Cherry Cheesecake Egg Rolls – Here is a crispy egg roll that is filled with a cherry cheesecake filling. Talk about one decadent and crave-worthy dessert.
- Air Fryer Doubletree Cookies – These are famous! If you have not had a Doubletree Hilton cookie you have to try them. Light, tender, delicious cookies that are full of flavor. Oats, chocolate chips and more.
Don’t Forget To Pin:
Air Fryer Chocolate Chip Bundt Pound Cake
- 1/2 cup butter
- 4 ounces cream cheese
- 3/4 cup sugar
- 2 large eggs
- 2 tespoons vanilla
- 1 cup flour
- 1 teaspoon baking powder
- 3/4 cup chocolate chips
- 1/4 cup powdered sugar
- The first thing you will do is grab a larger bowl. Add your cream cheese, butter, and sugar, and mix until nice and creamy. You want the batter to be smooth.
- Next, add in your eggs, and vanilla, and mix until combined. Work in your flour and baking powder until it becomes thick and well mixed.
- Fold in the chocolate chips, and then pour the batter into a greased bundt pan.
- Air Fryer at 350 degrees F, air fryer setting, for 15-18 minutes or until the cake is fully cooked. Once the cake has cooled, dust with powdered sugar, or drizzle with chocolate glaze.
- Plate, serve, and enjoy!
- Air Fryer
- Bundt cake