Air Fryer Breakfast Flatbread Pizza 

This Air Fryer Breakfast Flatbread Pizza is a quick and satisfying morning meal. Loaded with eggs, cheese, and your favorite toppings, it’s crispy, flavorful, and ready in minutes.

Who says pizza is just for dinner? This Air Fryer Breakfast Flatbread Pizza brings the best of breakfast and pizza together in one easy, crispy, and cheesy meal.

With minimal prep and endless topping options, it’s a versatile recipe perfect for busy mornings, weekend brunches, or anytime you crave a hearty breakfast without the fuss.

Why You Will Love This Recipe!

• Super Quick to Make: Ready in minutes, perfect for busy mornings.
• Customizable Toppings: Add your favorite veggies, meats, or cheeses.
• Crispy & Cheesy: Flatbread gets perfectly crisp while cheese melts beautifully.
• Family-Friendly: Kids and adults alike will devour this breakfast pizza.
• Minimal Cleanup: Cooked entirely in the air fryer with hardly any mess.

Ingredients Needed

• Flatbread or pre-made pizza crust: Choose a thin flatbread or pre-made crust as the base for your pizza.
• Eggs: Scrambled or fried eggs add a hearty and protein-rich element to your breakfast pizza.
• Cheese (cheddar, mozzarella, etc.): A generous layer of cheese adds creaminess and flavor.
• Breakfast meats (sausage, bacon, ham): Cooked and chopped breakfast meats provide savory goodness.
• Vegetables (bell peppers, onions, tomatoes, spinach): Add color, nutrients, and freshness to your pizza.
• Olive oil: A drizzle of olive oil helps to prevent the flatbread from becoming too dry.
• Kosher salt and pepper: Season to taste.
• Optional toppings: Get creative with additions like avocado, salsa, or hot sauce for extra flavor.

How To Make Air Fryer Breakfast Flatbread Pizza 

Step One: Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes.

Step Two: Place your flatbread or pre-made pizza crust on a clean surface, drizzle with olive oil, and sprinkle garlic salt.

Step Three: Use the cheese to make a well for 1-2 eggs in the center of the pizza. This will help keep the egg whites from running off the side of the bread.

Step Four: Halve the cherry tomatoes and dice or rip the prosciutto into small pieces. Place the cherry tomatoes and prosciutto on top of the pizza, leaving the middle of each well open for the egg.

Step Five: Carefully place an egg into the middle of each well. To keep the eggs intact, crack each egg separately into a small bowl and then tip the egg from the bowl onto the top of the pizza

Step Six: Carefully transfer the prepared pizza to the preheated air fryer basket or air fryer tray. Set cook time for 5-7 minutes, or until the cheese is melted bubbly and the edges of the flatbread are crispy.

Air Fryer Breakfast Flatbread Pizza Recipe Tips

• Use pre-made flatbread or pizza crust for a quick and easy base.
• Make a small well in the center for the egg to prevent spilling.
• Don’t overcrowd the air fryer basket—cook in batches if needed.
• Check the egg halfway through cooking to achieve your preferred yolk consistency.
• Add fresh herbs, like basil or parsley, after cooking for extra flavor.

Storing Instructions

• Use pre-made flatbread or pizza crust for a quick and easy base.
• Make a small well in the center for the egg to prevent spilling.
• Don’t overcrowd the air fryer basket—cook in batches if needed.
• Check the egg halfway through cooking to achieve your preferred yolk consistency.
• Add fresh herbs, like basil or parsley, after cooking for extra flavor.

Air Fryer Breakfast Flatbread Pizza Recipe Faqs

Can I use any type of flatbread or pizza crust for the breakfast pizza? Yes, you can use your preferred type of flatbread or pre-made pizza crust for the breakfast pizza. Opt for thin crusts that will cook evenly in the air fryer.

Do I need to pre-cook the flatbread before adding toppings? It’s not necessary to pre-cook the flatbread. You can assemble the pizza with toppings directly on the uncooked flatbread before air frying.

Can I make breakfast flatbread pizza with a gluten-free crust? Absolutely, you can use gluten-free flatbread or crust to accommodate dietary preferences or restrictions.

How do I prevent the toppings from falling off during cooking? Distribute the toppings evenly and avoid overloading the pizza with too many ingredients. This will help prevent toppings from falling off during cooking.

Can I use frozen toppings, like frozen vegetables or precooked bacon? Yes, you can use frozen toppings. However, precook any raw ingredients like bacon before adding them to the pizza for best results.

Can I use a non-stick spray on the air fryer basket or tray? If desired, you can lightly spray the air fryer basket or tray with non-stick cooking spray before placing the flatbread. However, parchment paper is often used to prevent sticking.

Can I make multiple breakfast flatbread pizzas at once? Depending on the size of your air fryer, you might be able to cook multiple flatbread pizzas at once. Ensure there’s enough space between them for even cooking.

What temperature should I set my air fryer to? Preheat your air fryer to around 375°F (190°C) before cooking the breakfast flatbread pizza.

How do I know when the pizza is done cooking? Keep an eye on the pizza as it cooks. It’s done when the cheese is melted, bubbly, and the edges of the flatbread are crispy and golden.

Can I customize the toppings for my breakfast flatbread pizza? Absolutely, feel free to get creative with the toppings! Customize the pizza with your favorite breakfast ingredients and flavors.

More Air Fryer Recipes

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• Air Fryer Sweet Potato
• Air Fryer Corn On The Cob
• Instant Pot Andes Brownie Bites
• Air Fryer Green Beans
• Air Fryer Gluten-Free Brownies

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