Air Fryer Apple Cranberry Bread is amazing. Filled with chunks of fresh apples and pieces of fresh cranberries, it creates the greatest breakfast you have ever had. And the air fryer does an amazing job at making quick bread.

Air Fryer Apple Cranberry Bread
Save This Recipe Form

Want to save this recipe?

Enter your email below & I will send it straight to your inbox. Plus you’ll get more great recipes from me on occasion!

Air Fryer Apple Cranberry Bread is easy to make and only takes about 25-30 minutes to cook perfectly in the air fryer. If you love freshly made bread, this is the perfect recipe for you. This bread makes for a quick and delicious breakfast. But you can have it anytime; it also makes for an amazing snack or dessert.

If you are like me, you probably thought you bought your air fryer to cook up frozen food or make appetizers, but baking is the unknown and surprising feature of the air fryer.

If you are looking for even more air fryer baked goods recipes, here are some of my favorites, AIR FRYER CHURRO DONUTS, EASY CINNAMON SUGAR AIR FRYER DONUT HOLES, AIR FRYER CHOCOLATE COOKIE CHEESECAKE and of course one of my ultimate favorites, AIR FRYER STRAWBERRY DONUTS.

Air Fryer Apple Cranberry Bread

If you are wondering about how to make air fryer cranberry bread. You make it the same way you would make any quick bread, whether an air fryer banana bread, air fryer zucchini bread, or even an air fryer coffee cake.

Why You Will Love This Recipe!

You will absolutely love this Air Fryer Apple Cranberry Bread recipe for its delightful blend of flavors and ease of preparation. Firstly, combining sweet apples and tart cranberries creates a perfect balance of flavors in every bite. The apples add a natural sweetness and moisture, while the cranberries provide a tangy contrast, making this bread a delightful treat for any time of the day.

Secondly, cooking bread in an air fryer is a game-changer. It’s incredibly efficient and offers a unique advantage over traditional baking methods. The air fryer ensures even heat distribution, resulting in perfectly baked bread with a beautifully crisp exterior and a soft, moist interior. This method is also quicker than using an oven, saving you time and energy.

Furthermore, this recipe is wonderfully versatile. You can enjoy this bread for breakfast, as a snack, or even as a dessert. It’s also customizable; you can adjust the amount of sugar to suit your taste or add nuts or spices like cinnamon or nutmeg for additional flavor.

Lastly, the ease of making this bread adds to its charm. The process is straightforward, making it accessible for bakers of all skill levels. The result is a delicious, home-baked bread that’s flavorful yet requires minimal effort. Whether you’re an experienced baker or new to using an air fryer, this Apple Cranberry Bread recipe will impress with its delicious taste and perfect texture.

Ingredients Needed For Air Fryer Apple Cranberry Bread

Creating Air Fryer Apple Cranberry Bread is a delightful baking adventure, combining simple ingredients to create a harmonious blend of flavors. Each ingredient is vital in achieving the perfect sweetness, tartness, and texture balance.

Air Fryer Apple Cranberry Bread

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Apples: Fresh apples add natural sweetness and moisture to the bread, enhancing its flavor and texture. Choose a variety like Granny Smith or Honeycrisp for the best results.
  • Dried Cranberries: Add a lovely tartness and chewy texture, contrasting beautifully with the sweet apples.
  • Granulated Sugar: It sweetens the bread and helps create a tender crumb.
  • Vegetable Oil: Provides necessary fat, contributing to the bread’s moistness and tender texture.
  • Eggs: Bind the ingredients together, add richness, and contribute to the bread’s texture.
  • All-Purpose Flour: This is the base of your bread, providing structure and ensuring it holds together well.
  • Baking Soda and Baking Powder: A leavening agent, it helps the bread rise and become light and fluffy.
  • Cinnamon: This warm spice complements the apples and cranberries, adding a cozy, aromatic touch.
  • Walnuts: Enhances the overall flavor profile of the bread.

How To Make Air Fryer Apple Cranberry Bread

Making Air Fryer Apple Cranberry Bread is a straightforward and enjoyable process. Here’s how to do it:

Fold The batter

To get great bread, the best thing to do is to cream the sugar and oil. It will add a bit of volume to your quick bread.

Then add the egg to the batter, flour, baking powder, baking soda, and ground cinnamon. Mix well. Fold in the apples, cranberries, and walnuts. Mix well.

Butter the p an

Either butter or spray your pan with non-stick cooking spray, and then pour the batter into the pan, filling 2/3 the way full. Set the pan into the air fryer and set the temperature to 320 degrees Fahrenheit, air fryer setting.

Ensure the bread is fully cooked by sticking a toothpick into the bread center. Remove it if it comes out clean; otherwise, keep on air frying until the bread is fully cooked.

Air Fryer Apple Cranberry Bread

Here are some commonly asked questions

Can I add other ingredients to this recipe?

Yes, while I used diced fresh apples and fresh cranberries, you can change it in several different ways.

Some options are:

  • Diced Pecans
  • Chocolate Chips
  • Pistachios
  • Macadamia Nuts
  • Dried Apples
  • Dried Cranberries
  • Raisins

What air fryer do you use?

I have several air fryers that I use in testing my recipes. I have had great success in baking, including the Ninja Foodi, Instant Pot Vortex Plus, Philips Power XL, Instant Pot Crisp Lid, and Mealthy.

Baking is effortless once you get used to your machine. The key lies in the pan and the temperature.

Air Fryer Apple Cranberry Bread

What Pans Are Best For Air Fryer Quick Breads and Loaf Cakes

I highly recommend INVEST in one of these pan sets; I have used both with great results.

Disclosure: Some of the links below are affiliate links. At no cost, I will earn a commission if you click through and make a purchase.

Air Fryer Apple Cranberry Bread

Chicago Metallic Commercial II Non-Stick Mini Loaf Pans, 5-3/4 by 3-1/4 by 2-1/4-Inch, Multicolor

Air Fryer Apple Cranberry Bread

Wilton Recipe Right Non-Stick Long Bread Loaf Pan, 2-Piece

More Air Fryer Recipes

Air Fryer Apple Cranberry Bread

Air Fryer Apple Cranberry Bread

4 from 11 votes
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Servings: 8 Servings


This is such a moist and delicious loaf of bread. Filled with both diced fresh apples and fresh cranberries, this makes for a moist loaf of bread. It makes an excellent


  • 3/4 cup granulated sugar
  • 2 tablespoons vegetable oil
  • 1 large egg
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 2 cups apples, peeled and diced
  • 1 cup cranberries, fresh or frozen
  • 1/2 cup walnuts, diced


  • In a large mixing bowl, mix the sugar and oil mix well.
  • Add in the egg, then slowly mix in the flour, baking powder, baking soda, and ground cinnamon.
  • Mix well, scraping the sides to get all of the batter
  • Fold in the diced apples, cranberries, and walnuts.
  • Spray your loaf pans with non-stick cooking spray or butter them.
  • Pour the batter into the prepared pans, filling about 2/3 the way full.
  • Set the pans into the air fryer basket or on the lowest tray (if you have an air fryer oven)
  • Set the temperature to 320 degrees F, air fryer setting for 15-25 minutes.
  • When you stick a toothpick into the center of the bread, and it comes out clean, remove the loaf of bread. The exact time will depend on what pan you are using (larger ones take long) and what air fryer you are using.
  • Let cool slightly before serving.
  • Plate, serve, and enjoy!


  • Air Fryer
  • Cooking Spray
  • Mini Loaf Pan, Oven-Safe


Serving: 1ServingCalories: 267kcalCarbohydrates: 44gProtein: 4gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 6gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 23mgSodium: 158mgPotassium: 111mgFiber: 2gSugar: 23gVitamin A: 60IUVitamin C: 3mgCalcium: 64mgIron: 2mg

Share this recipe

We can’t wait to see what you’ve made! Mention @forktospoon or tag #forktospoon!